2018 Futures

All prices are excluding VAT and transport.
Please see below "Futures campaign".

The logo "bio" indicates the wine in organic culture in official under reserve of certification after bottling.

The campaign "Futures 2018" will stop on 2020 July 31st, in the limit of the available stock.

Newsletters Futures 2017

  • 3545
    Futures 2018 Bandol rouge
    • Red
    111,00 € ex VAT
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    A true Bandol, almost pure Mourvèdre, taking with ageing accents of Cabernet Sauvignon. Very long ageing potential (20 years or more).

    Vines aged over 50 years old : 95% mourvèdre, 5% grenache on limestone-clay soils. Vinification 100% destemmed, maturing 24 months in one and two wines barrels. No fining, no filtration.

    Ready to drink or to keep:
    Available February 2021
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  • 3548
    Futures 2018 Espagne
    • Red
    216,00 € ex VAT
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    P.S.I. (Peter Sisseck Initiative) is the wine of a group of producers gathered by Mr. Sisseck (Dominio de Pingus) according to precise specifications: 100% tempranillo plots aged at least 30 years, necessarily cultivated in biodynamics. The objective is to rediscover the soul of Ribera del Duero, with gentle extractions, long macerations and a practically wood-free ageing process. A wine with superior fruitiness, finesse and great tannic sweetness.

    Ready to drink or to keep:
    Available February 2021
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  • 3549
    Futures 2018 Espagne
    • Red
    330,00 € ex VAT
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    Amazing story as that of Dominio de Pingus. Created in 1995 by Peter Sisseck, a Danish (!), this estate a few kilometres from Vega Sicilia has become a cult in less than 15 years.

    Flor de Pingus is the second wine, coming from the Dominio de Pingus and neighbouring parcels acquired by fermage, 100% tempranillo aged 50 years, biodynamic since 2005. 4000 cases produced per year.

    Ready to drink or to keep:
    Available February 2021
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  • 3550
    Futures 2018 Espagne
    • Red
    • Certified organic wine
    3 300,00 € ex VAT
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    Amazing story as that of Dominio de Pingus. Created in 1995 by Peter Sisseck, a Danish (!), this estate a few kilometres from Vega Sicilia has become a cult in less than 15 years.

    Pingus is the great wine, made from the 4 ha of the estate, 100% tempranillo aged 70 years, biodynamic since 2000. 450 cases per year (an average yield of 10hl/ha, not counting small vintages, such as the 2002, totally downgraded in Flor de Pingus).

    Ready to drink or to keep:
    Available February 2021
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