2021 Futures

All prices are excluding VAT and transport.
Please see below "Futures campaign".

The logo "bio" indicates the wine in organic culture in official under reserve of certification after bottling.

The campaign "Futures 2020" will stop on 2022 July 31st, in the limit of the available stock.

The label « bio » indicates wines from biological viticulture or viniculture, subject to the official certification after the bottling.

  • 5401
    Futures 2021 Pessac-Leognan white
    • Dry white
    • Certified organic wine
    Soon
    More

    Property awakened in 2011 by the arrival of son Paul Garcin, ex rock musician of the Bordeaux scene. Instant passage to organic farming, artist wines, intuitive, immediately sapid, tasty and with a strong note of pleasure, white as well as red.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin :
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5418

    The only 1er cru classé in the commune of Sauternes with Yquem, Guiraud offers rich, voluminous, powerful wines with a formal classicism. Certified organic since the 2011 vintage.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin :
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5421
    Futures 2021 Côtes de Castillon
    • Red
    • Certified organic wine
    Soon
    More

    Mrs Papon-Nouvel is known for her 2 wonderful Saint-Émilion wines: Clos Saint-Julien and Petit-Gravet Aîné. But it also owns Peyrou, a small vineyard (10 ha) of the Côtes de Castillon in organic farming.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin :
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5426
    Futures 2021 Puisseguin-Saint-Émilion
    • Red
    • Certified organic wine
    Soon
    More

    A 4 ha plot selection from Château Rigaud, La Mauriane is not yet another luxurious cuvée on the right bank but a wine built on fine grain tannins where the brilliance and precision of the fruit prevail.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin :
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5427
    Futures 2021 Fronsac
    • Red
    • Certified organic wine
    88,50 € ex VAT
    More

    Certified organic since 2015 and with a vineyard entirely biodynamic, Château de La Dauphine wishes, beyond its 350 years of history, to set an example of modern viticulture that is concerned about environmental issues.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin : 87/100 « Nez intense, au fruité pur. Bouche très fruitée, agréable, de corps et de longueur moyens. »
    Galloni (Vinous) :
    Martin (Vinous) : 91-93/100 « The palate is quite structured, delivering insistent grip, impressive salinity and a very harmonious finish. » 

    To keep or to drink:
    Available February 2024
    Potential alcohol:
    13.5%
    More
  • 5437
    Futures 2021 Côtes de Castillon
    • Red
    • Certified organic wine
    142,00 € ex VAT
    More

    With 12 hectares cultivated in biodynamic farming, certified since the 2007 vintage, Clos Puy-Arnaud is one of the great Côtes de Castillon wines that have nothing to envy to neighbouring Saint-Émilion.

    "Grand Vin", the uncompromising cuvée that has made the estate's reputation, authentic, straight and deep, classic, spicy and cut out for keeping.

    Bettane & Desseauve : 
    Quarin : 86/100 « Nez moyennement aromatique et fruité. Bouche démarrant fruitée, mais ne prenant pas d'ampleur au milieu. Elle évolue simple en finale et vive. »
    Burtschy : 
    Galloni (Vinous) : 
    Martin (Vinous) : 86-88/100 « The 2021 Clos Puy Arnaud has a backward nose of blackberry and cassis fruit, just slightly stilted compared to others. »

    To keep or to drink:
    Available February 2024
    Potential alcohol:
    13.5%
    More
  • 5438
    Futures 2021 Côtes de Castillon
    • Red
    • Certified organic wine
    197,50 € ex VAT
    More

    Started in 2003, the adventure of Clos Louie is a textbook case: doll's vineyard (2.3 ha) on a beautiful clay-limestone terroir of Castillon, very old vines (150 years old!) mostly Merlot and red tail malbec, careful biodynamic cultivation, double manual sorting during the harvest, little interventionist vinification, gentle maturing in 500-litre demi-muids. A true artist's wine, absent from the guides but that informed amateurs know well.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin :
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5440
    Futures 2021 Pessac-Léognan red
    • Red
    • Certified organic wine
    99,00 € ex VAT
    More

    Property awakened in 2011 by the arrival of son Paul Garcin, ex rock musician of the Bordeaux scene. Instant passage to organic farming, artist wines, intuitive, immediately sapid, tasty and with a strong note of pleasure, white as well as red.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin :
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5473
    Futures 2021 Margaux
    • Red
    • Certified organic wine
    Soon
    More

    Totally surrounded by classified growths, La Gurgue enjoys a privileged terroir, and the attentive care of Mrs Villars (also owner of Ferrière, classified growth of Margaux, and Haut-Bages-Libéral, classified growth of Pauillac), distinguished in the Top 25 of the best producers of the Bettane&Desseauve 2020 guide. Certainly the best quality/price/pleasure ratio in the appellation.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin : 87/100 « Bouche tout en douceur tactile et très savoureuse, au corps moyen, mais sans faiblesse. »
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5478

    The smallest classified growth of Margaux (8 ha), Ferrière is a traditional, straightforward and pleasant Margaux, moderately powerful but perfectly balanced. Its ageing capacity is undeniable. Same owner as Haut-Bages-Libéral. In organic conversion since the 2012 vintage, certified from the 2015 vintage, and now in the list of the 25 best French producers for the Bettane&Desseauve 2020 guide. Bravo !

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin : 92/100 « Minutieux en entrée de bouche, très savoureux au milieu, très agréable aussi, bien construit, le vin évolue savoureux, vers une longue finale persistante, au joli relief tannique enrobé. »
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5483

    In organic conversion from 2013, Durfort-Vivens was one of the very first classified growths in the Médoc to claim and display organic certification from 2016. M. Bettane is one of its most fervent defenders: "the quality/price ratio remains absolutely unique at this level of quality of terroir and work.

    See the presentation film of the Ch. DURFORT-VIVENS

    Bettane & Desseauve :
    Quarin :
    Burtschy :
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5487

    Palmer, a Cru apart from the Margaux, delivers an original interpretation of the appellation with wines that are always charming, melting and voluptuous, which explains its 50% Merlot grape variety.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin : 95/100 « Délicat à l'attaque, subtil et parfumé en milieu de bouche, le vin caresse le palais avant de se tramer, un brin plus austère dans la persistance. »
    Galloni (Vinous) : 94-97/100 « The 2021 Palmer is one of the truly epic wines of the year. [...] Readers will find a Palmer that offers a compelling mix of opulence and energy. »
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5509

    Since 2010, Claire Villars (also in Ferrière and La Gurgue), puts back in the saddle Haut-Bages Liberal. With a qualitative terroir (contiguous to Latour), this Classified Growth in the process of organic conversion has become, for a reasonable price, Pauillac's bargain.

    Revue du Vin de France :
    Bettane & Desseauve :

    Quarin : 91/100 « Dense dès l'attaque, avec du corps et de l'énergie, le vin évolue sur une trame un brin ferme (sol calcaire), mais enrobée et surtout très savoureuse. De la tenue. »
    Galloni (Vinous) : 94-96/100 « The 2021 Haut-Bages Libéral is one of the best wines I have ever tasted from Claire Lurton. »
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5518

    Contiguous to Mouton-Rothschild, Pontet-Canet is in good vintages the very type of great Pauillac, straight and racy. The first of the Grands Crus Classés to be certified "organic" (in 2010), Pontet-Canet has been at the top of the Médoc since 2000.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin :
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5537
    Futures 2021 Pomerol
    • Red
    • Certified organic wine
    Soon
    More

    This beautiful 24-hectare estate has been run by Alain Moueix since 1992. He applies the same philosophy and methods as at Fonroque (Saint-Émilion): organic farming since 2015, biodynamic certification in 2018, search for freshness and elegance through controlled extractions... Mazeyres offers delicate and measured wines, without fuss, with a great finesse of flavor that increases even more in the last vintages.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin :
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5538
    Futures 2021 Pomerol
    • Red
    • Certified organic wine
    Soon
    More

    As its name indicates, Bellegrave is on the crown of alluvial gravel of the Isle. With application, Mr. Bouldy has been offering for 40 years a true artisanal Pomerol, fresh, with velvety, energetic tannins and excellent keeping qualities.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin :
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5557
    Futures 2021 Saint-Émilion
    • Red
    • Certified organic wine
    Soon
    More

    As well maintained as Canon-La Gaffelière (same owner), under the direction of Mr. Derenoncourt, Clos de l'Oratoire offers practically the same fullness and intensity for half the price.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin :
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5559
    Futures 2021 Saint-Émilion
    • Red
    • Certified organic wine
    Soon
    More

    The amateur looking for fine and easily digestible classified great wines should be interested in Fonroque. In organic cultivation since 2006 and biodynamic cultivation since 2008, Fonroque offers an original vision of the terroir of the Saint-Émilion plateau, made of freshness, elegance, controlled and melting power. Alain Moueix, its owner, clearly shows the way forward for the future of the great wines of Bordeaux, all shores combined.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin : 91/100 « Délicat en entrée de bouche, puis très savoureux au milieu, avec un joli toucher et un corps juteux, le vin parfume le palais. Il s'achève sèveux, sur une bonne longueur à la tannicité minutieuse. »
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5560
    Futures 2021 Saint-Émilion
    • Red
    • Certified organic wine
    Soon
    More

    An oenologist by training, Ms. Papon-Nouvel owns two tiny properties at the bottom of Saint-Émilion near Canon-La Gaffelière: Petit Gravet Aîné (2.4 ha) and Clos Saint-Julien (1.3 ha), where the vines are mainly old cabernets francs. From the vine to the cellar, she manages all the stages in the production of her wines on her own and, whatever the vintage, her talent as an instinctive winemaker gives wines of natural elegance and exemplary sweetness.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin :
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5562
    Futures 2021 Saint-Émilion
    • Red
    • Certified organic wine
    Soon
    More

    Mrs Papon-Nouvel's other grand cru (with Petit Gravet Aîné). Same organic culture, same sensitivity, same style, with extra flesh and depth. Great wine!

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin : 92/100 « Nuance très chic de gelée de mûres. Délicatement charnu en entrée de bouche, parfumé au milieu, avec une pointe de truffe, très bien construit, le vin caresse le palais, tout en nuances parfumées. C'est très bon. »
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5565

    Owned by Mr. Neipperg (Clos de l'Oratoire, La Mondotte, d'Aiguilhe) at the foot of the hill Ausone.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin : 88/100 « Nez intense, au fruité mûr. Bouche facile et tendre, aimable »
    Galloni (Vinous) : 94-96/100 « Aromatic and expressive, with no hard edges, the 2021 impresses with its balance and overall harmony. [...] It's is such a sensual wine. »
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5568
    Futures 2021 Saint-Émilion
    • Red
    • Certified organic wine
    Soon
    More

    Rocheyron is the result of a friendly and professional partnership between Sylvio Denz (Faugères and Lafaurie-Peyraguey) and Peter Sisseck (Pingus). Since 2010, they have been investing in this small 8-hectare vineyard, located entirely on the asteriated limestone plateau characteristic of Saint-Émilion: tilling the soil, conversion to organic farming (certified in 2020), gentle vinification at low temperatures... Rocheyron is constantly progressing, and each year offers wines with an unequalled tannic softness.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin :
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5570
    Futures 2021 Saint-Émilion
    • Red
    • Certified organic wine
    Soon
    More

    Become a first grand cru classé in 2012, just reward for 20 years of effort by Mr. Neipperg (Canon-La Gaffelière, Clos de l'Oratoire) on this small vineyard of 4.5 ha adjoining Troplong-Mondot. A very large Saint-Émilion, fleshy, intense and penetrating, but with a confidential production.

    Revue du Vin de France :
    Bettane & Desseauve :
    Quarin :
    Galloni (Vinous) :
    Martin (Vinous) :

    To keep or to drink:
    Available February 2024
    More
  • 5627
    Futures 2021 Spain (Ribera del Duero)
    • Red
    • Certified organic wine
    Soon
    More

    PSI (Peter Sisseck Initiative?) is the wine of a group of producers brought together by Mr. Sisseck according to precise specifications: tempranillo plots at least 30 years old, necessarily biodynamically grown, gentle extractions, long macerations and maturing practically without wood. A superior fruity wine, fine and with a great tannic softness.

    To keep or to drink:
    Available February 2024
    More
  • 5629
    Futures 2021 Spain (Ribera del Duero)
    • Red
    • Certified organic wine
    Soon
    More

    Amazing story as that of Dominio de Pingus. Created in 1995 by Peter Sisseck, a Danish (!), this estate a few kilometres from Vega Sicilia has become a cult in less than 15 years.

    Pingus is the great wine, made from the 4 ha of the estate, 100% tempranillo aged 70 years, biodynamic since 2000. 450 cases per year (an average yield of 10hl/ha, not counting small vintages, such as the 2002, totally downgraded in Flor de Pingus).

    To keep or to drink:
    Available February 2024
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