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Trotanoy shines through the richness and elegance of its bouquet in small and great vintages. This regularity, which allows him to be compared sometimes advantageously to his older brother Pétrus, has built his reputation among amateurs all over the world. Moueix property.
The 2012 vintage in the press:
Vinous (N. Martin - February 2022): 93/100 "The 2012 Trotanoy offers blackberry, liquorice and truffle oil on the nose, moderate intensity, and it gains complexity with aeration. The palate is well balanced with a fine bead of acidity, gentle grip, plenty of white pepper mixed with clove, though I am seeking just a bit more depth on the finish. Fine, and coming back after 10 minutes, it seels to grow in stature."
Trotanoy shines through the richness and elegance of its bouquet in small and great vintages. This regularity, which allows him to be compared sometimes advantageously to his older brother Pétrus, has built his reputation among amateurs all over the world. Moueix property.
The 2015 vintage in the press:
Vinous (N. Martin - February 2025): 95/100 "The 2015 Trotanoy is impressive, though I would not rank it amongst the best over the last decade. This has an engaging and complex bouquet with black cherry, mocha, balsamic and autumn leaf aromas that combine beautifully. This has the nose of a Pomerol aged for more than ten years. The palate is medium-bodied with pliant tannins, exquisite balance and poise. It is fresh and vibrant with a little more clarity and mineralité than the La Fleur-Pétrus. The 2015 is a wonderful Pomerol that is drinking delightfully right now."
Trotanoy shines through the richness and elegance of its bouquet in small and great vintages. This regularity, which allows him to be compared sometimes advantageously to his older brother Pétrus, has built his reputation among amateurs all over the world. Moueix property.
The 2012 vintage in the press:
Vinous (N. Martin - February 2020): 94+/100 "The 2010 Trotanoy is surly and backward on the nose, clearly a Pomerol demanding extended cellaring. The palate is medium-bodied, its bold tannic chassis just beginning to soften. This has a superb bead of acidity threaded through the bell pepper-tinged, tertiary black fruit with a gentle but insistent grip on the finish. This is clearly a Pomerol of real pedigree and I adore its truffly aftertaste. Excellent."