The prices indicated are inclusive of tax and carriage paid (mainland France) from 48 bottles.
For less than 48 bottles, the contribution to carriage costs (mainland France) is 24.00 €.
Contact us for Corsica, the French overseas departments and territories and exports outside Europe.
All bottles, all names and all formats combined, can be mixed even by unit, freely and free of charge.
Even if they have exceptional ageing potential, we recommend tasting Sauternes from their earliest youth.
They do not have tannic astringency and their aromatic complexity is therefore fabulous!
All bottles, all names and all formats combined, can be mixed even by unit, freely and free of charge.
The apogee dates are given for information only. They can vary according to your taste and the average temperature of your cellar.
Bottle corked? See the end of the "General Terms and Conditions" section for the procedure to follow in this case.
Because we have only one planet, Maison Dubecq only uses cardboard or wood packaging to prepare shipments (neither polystyrene nor thermoformable plastic).
"Save water, drink wine !"
"5 fruits per day: chardonnay, grenache, syrah, pinot and cabernet.."
"To know the origin and quality of a wine, there's no need to drink the whole barrel." Oscar Wilde (Moderation Advice)
"Good wine is too expensive and bad wine is too bad." Jack Rollan
"A glass of wine is good for your health. The rest of the bottle is good for mental health!"
A vineyard of 8.5 ha on the Côte des Bars (Aube), a favourite terroir for pinot noir. It is the 5th generation (Roland Piollot) that has converted this family estate to organic farming, certified since 2014. Come des Tallants plays on roundness and vinosity while Champs Rayés displays with distinction a more lively and incisive character. The rare 100% pinot blanc Colas Robin is a synthesis of richness and elegance, while Mepetit, a pure pinot meunier with its typical raspberry aromas, is the fruitiest, most appealing and longest in the mouth.
These four Champagnes, aged on laths between 4 and 6 years, are not dosed (no sugar added).
Come des Tallants is made with 100% pinot noir.
Rated 90/100 by the Revue du Vin de France « Une réussite dans l'univers des champagnes non dosés, élancés et filiformes. Un pinot noir équilibré, un peu serré. Il déroutera les palais en quête de confort mais il s'avère digeste et rafraîchissant. » (Dec. 2021)
A vineyard of 8.5 ha on the Côte des Bars (Aube), a favourite terroir for pinot noir. It is the 5th generation (Roland Piollot) that has converted this family estate to organic farming, certified since 2014. Come des Tallants plays on roundness and vinosity while Champs Rayés displays with distinction a more lively and incisive character. The rare 100% pinot blanc Colas Robin is a synthesis of richness and elegance, while Mepetit, a pure pinot meunier with its typical raspberry aromas, is the fruitiest, most appealing and longest in the mouth.
These four Champagnes, aged on laths between 4 and 6 years, are not dosed (no sugar added).
Colas Robin is made with 100% pinot blanc.
Rated 91/100 by the Revue du Vin de France « Un brut passionnant dans lequel l'original pinot blanc, mûr et savoureux, s'exprime pleinement. Fidèle au style droit et ferme du domaine, avec toutefois la fine rondeur exotique du cépage. » (Dec. 2021)
A vineyard of 8.5 ha on the Côte des Bars (Aube), a favourite terroir for pinot noir. It is the 5th generation (Roland Piollot) that has converted this family estate to organic farming, certified since 2014. Come des Tallants plays on roundness and vinosity while Champs Rayés displays with distinction a more lively and incisive character. The rare 100% pinot blanc Colas Robin is a synthesis of richness and elegance, while Mepetit, a pure pinot meunier with its typical raspberry aromas, is the fruitiest, most appealing and longest in the mouth.
These four Champagnes, aged on laths between 4 and 6 years, are not dosed (no sugar added).
Champs Rayés is made with 100% chardonnay.
Rated 92/100 by the Revue du Vin de France « Expression contemporaine du chardonnay aubois, non dosé, traçant, sans concession. Les saveurs revigorantes du raisin le sculptent jusqu'à une finale très appétante. Délicieux. » (Dec. 2020)
A vineyard of 8.5 ha on the Côte des Bars (Aube), a favourite terroir for pinot noir. It is the 5th generation (Roland Piollot) that has converted this family estate to organic farming, certified since 2014. Come des Tallants plays on roundness and vinosity while Champs Rayés displays with distinction a more lively and incisive character. The rare 100% pinot blanc Colas Robin is a synthesis of richness and elegance, while Mepetit, a pure pinot meunier with its typical raspberry aromas, is the fruitiest, most appealing and longest in the mouth.
These four Champagnes, aged on laths between 4 and 6 years, are not dosed (no sugar added).
With the appointment of Charles Philipponnat as Director in 2000, this family business has continued to progress and is now at the top of the Champagne world. With plot selections, an increased percentage of Pinot Noir and vinification partly in barrel, the whole range is remarkable: from the magnificent 'petite' Cuvée Royale Réserve Non Dosé (rated 16.5/20 by the Revue du Vin de France) or the Grande Cuvée 1522 from the historic Grand Cru parcels in Aÿ, to the famous Clos des Goisses, a single vineyard of 5.5 ha and the flagship of the House.
All the cuvées are either non dosed (0 g/l) or extra-brut (4 g/l).
Rated 93/100 by the Revue du Vin de France « Un brut plutôt dominé par une expression fraîche de pinots noirs frais. D'une très belle définition d'arômes mûrs, avec une profondeur et une fine patine. [...] Un exemple de brut à l'allonge remarquable et une concentration d'envergure qui a les épaules et la complexité pour vieillir quelques années dans votre cave » (Dec. 2021)
With the appointment of Charles Philipponnat as Director in 2000, this family business has continued to progress and is now at the top of the Champagne world. With plot selections, an increased percentage of Pinot Noir and vinification partly in barrel, the whole range is remarkable: from the magnificent 'petite' Cuvée Royale Réserve Non Dosé (rated 16.5/20 by the Revue du Vin de France) or the Grande Cuvée 1522 from the historic Grand Cru parcels in Aÿ, to the famous Clos des Goisses, a single vineyard of 5.5 ha and the flagship of the House.
All the cuvées are either non dosed (0 g/l) or extra-brut (4 g/l).
The cuvée Grand Blanc Brut is made with 100% chardonnay.
With the appointment of Charles Philipponnat as Director in 2000, this family business has continued to progress and is now at the top of the Champagne world. With plot selections, an increased percentage of Pinot Noir and vinification partly in barrel, the whole range is remarkable: from the magnificent 'petite' Cuvée Royale Réserve Non Dosé (rated 16.5/20 by the Revue du Vin de France) or the Grande Cuvée 1522 from the historic Grand Cru parcels in Aÿ, to the famous Clos des Goisses, a single vineyard of 5.5 ha and the flagship of the House.
All the cuvées are either non dosed (0 g/l) or extra-brut (4 g/l).
The cuvée Blanc de Noirs Brut is made with 100% pinot noir.
With the appointment of Charles Philipponnat as Director in 2000, this family business has continued to progress and is now at the top of the Champagne world. With plot selections, an increased percentage of Pinot Noir and vinification partly in barrel, the whole range is remarkable: from the magnificent 'petite' Cuvée Royale Réserve Non Dosé (rated 16.5/20 by the Revue du Vin de France) or the Grande Cuvée 1522 from the historic Grand Cru parcels in Aÿ, to the famous Clos des Goisses, a single vineyard of 5.5 ha and the flagship of the House.
All the cuvées are either non dosed (0 g/l) or extra-brut (4 g/l).
With the appointment of Charles Philipponnat as Director in 2000, this family business has continued to progress and is now at the top of the Champagne world. With plot selections, an increased percentage of Pinot Noir and vinification partly in barrel, the whole range is remarkable: from the magnificent 'petite' Cuvée Royale Réserve Non Dosé (rated 16.5/20 by the Revue du Vin de France) or the Grande Cuvée 1522 from the historic Grand Cru parcels in Aÿ, to the famous Clos des Goisses, a single vineyard of 5.5 ha and the flagship of the House.
All the cuvées are either non dosed (0 g/l) or extra-brut (4 g/l).
With the appointment of Charles Philipponnat as Director in 2000, this family business has continued to progress and is now at the top of the Champagne world. With plot selections, an increased percentage of Pinot Noir and vinification partly in barrel, the whole range is remarkable: from the magnificent 'petite' Cuvée Royale Réserve Non Dosé (rated 16.5/20 by the Revue du Vin de France) or the Grande Cuvée 1522 from the historic Grand Cru parcels in Aÿ, to the famous Clos des Goisses, a single vineyard of 5.5 ha and the flagship of the House.
All the cuvées are either non dosed (0 g/l) or extra-brut (4 g/l).
Rated 93/100 by Antonio Galloni « The 2012 Extra-Brut Rosé Cuvée 1522 is creamy and expansive on the palate, showing terrific depth and all of the charm that is such a signature of the vintage, but with a good deal of translucence as well. » (Nov. 2021)
With the appointment of Charles Philipponnat as Director in 2000, this family business has continued to progress and is now at the top of the Champagne world. With plot selections, an increased percentage of Pinot Noir and vinification partly in barrel, the whole range is remarkable: from the magnificent 'petite' Cuvée Royale Réserve Non Dosé (rated 16.5/20 by the Revue du Vin de France) or the Grande Cuvée 1522 from the historic Grand Cru parcels in Aÿ, to the famous Clos des Goisses, a single vineyard of 5.5 ha and the flagship of the House.
All the cuvées are either non dosed (0 g/l) or extra-brut (4 g/l).
Rated 93/100 by Antonio Galloni « The 2012 Extra-Brut Rosé Cuvée 1522 is creamy and expansive on the palate, showing terrific depth and all of the charm that is such a signature of the vintage, but with a good deal of translucence as well. » (Nov. 2021)
In 2011, the Descours family took back in hand this old Maison (1851) in order to make it find its XIXth century chandelier. In less than 5 years, the bet is won, already praised by the critics: "Charles Heidsieck amply deserves to be considered as one of the most brilliant current brands" for Mr. Bettane, "Heidsieck returns to the forefront with a complete range of wines of high level" for the Revue du Vin de France.
Predominantly Chardonnay, the 'Charles' style is based on elegance and above all a great freshness tempered by a long maturation (from 5 years for the Brut Réserve to 15 years for the Blanc des Millénaires) in their famous crayères near Reims. For the whole range, no trace of oxidation, no rancio, only an extreme melted and suave finesse. Great art!
Rated 92/100 by the Revue du Vin de France « Fine réduction grillée au nez. Un bouquet charmant évoluant sur des notes matures de noisette, de fruits secs, de fauteuil en cuir... [...] Il n'y a que Charles Heidsieck pour exprimer une telle patine savoureuse. » (Dec. 2021)
In 2011, the Descours family took back in hand this old Maison (1851) in order to make it find its XIXth century chandelier. In less than 5 years, the bet is won, already praised by the critics: "Charles Heidsieck amply deserves to be considered as one of the most brilliant current brands" for Mr. Bettane, "Heidsieck returns to the forefront with a complete range of wines of high level" for the Revue du Vin de France.
Predominantly Chardonnay, the 'Charles' style is based on elegance and above all a great freshness tempered by a long maturation (from 5 years for the Brut Réserve to 15 years for the Blanc des Millénaires) in their famous crayères near Reims. For the whole range, no trace of oxidation, no rancio, only an extreme melted and suave finesse. Great art!
Rated 92/100 by the Revue du Vin de France « Fine réduction grillée au nez. Un bouquet charmant évoluant sur des notes matures de noisette, de fruits secs, de fauteuil en cuir... [...] Il n'y a que Charles Heidsieck pour exprimer une telle patine savoureuse. » (Dec. 2021)
In 2011, the Descours family took back in hand this old Maison (1851) in order to make it find its XIXth century chandelier. In less than 5 years, the bet is won, already praised by the critics: "Charles Heidsieck amply deserves to be considered as one of the most brilliant current brands" for Mr. Bettane, "Heidsieck returns to the forefront with a complete range of wines of high level" for the Revue du Vin de France.
Predominantly Chardonnay, the 'Charles' style is based on elegance and above all a great freshness tempered by a long maturation (from 5 years for the Brut Réserve to 15 years for the Blanc des Millénaires) in their famous crayères near Reims. For the whole range, no trace of oxidation, no rancio, only an extreme melted and suave finesse. Great art!
Le Rosé Réserve had M. Bettane (guide 2017) write "A must. If you should only drink a Champagne rosé, this is it".
Rated 15,5/20 by The Revue du Vin de France « Sans surprise, cette cuvée partage les avis sur son caractère démonstratif et crémeux. » (Nov. 2016)
Rated 90/100 by Antonio Galloni (Vinous) « The NV Rosé Réserve is an attractive, aperitif-styled Rosé to drink now and over the next handful of years, while the flavors remain bright. » (Nov. 2020)
In 2011, the Descours family took back in hand this old Maison (1851) in order to make it find its XIXth century chandelier. In less than 5 years, the bet is won, already praised by the critics: "Charles Heidsieck amply deserves to be considered as one of the most brilliant current brands" for Mr. Bettane, "Heidsieck returns to the forefront with a complete range of wines of high level" for the Revue du Vin de France.
Predominantly Chardonnay, the 'Charles' style is based on elegance and above all a great freshness tempered by a long maturation (from 5 years for the Brut Réserve to 15 years for the Blanc des Millénaires) in their famous crayères near Reims. For the whole range, no trace of oxidation, no rancio, only an extreme melted and suave finesse. Great art!
Rated 16/20 by the Revue du Vin de France on december 2016 « Très beau bouquet grillé de noisette ; bouche vineuse et ample. »
In 2011, the Descours family took back in hand this old Maison (1851) in order to make it find its XIXth century chandelier. In less than 5 years, the bet is won, already praised by the critics: "Charles Heidsieck amply deserves to be considered as one of the most brilliant current brands" for Mr. Bettane, "Heidsieck returns to the forefront with a complete range of wines of high level" for the Revue du Vin de France.
Predominantly Chardonnay, the 'Charles' style is based on elegance and above all a great freshness tempered by a long maturation (from 5 years for the Brut Réserve to 15 years for the Blanc des Millénaires) in their famous crayères near Reims. For the whole range, no trace of oxidation, no rancio, only an extreme melted and suave finesse. Great art!
Rated 16/20 by the Revue du Vin de France on december 2016 « Très beau bouquet grillé de noisette ; bouche vineuse et ample. »
In 2011, the Descours family took back in hand this old Maison (1851) in order to make it find its XIXth century chandelier. In less than 5 years, the bet is won, already praised by the critics: "Charles Heidsieck amply deserves to be considered as one of the most brilliant current brands" for Mr. Bettane, "Heidsieck returns to the forefront with a complete range of wines of high level" for the Revue du Vin de France.
Predominantly Chardonnay, the 'Charles' style is based on elegance and above all a great freshness tempered by a long maturation (from 5 years for the Brut Réserve to 15 years for the Blanc des Millénaires) in their famous crayères near Reims. For the whole range, no trace of oxidation, no rancio, only an extreme melted and suave finesse. Great art!
The cuvée Blanc des Millénaires is made with 100% chardonnay.
Rated 92/100 by Antonio Galloni (Vinous) « The 2006 Blanc des Millenaires is a rich, punchy Champagne that captures all of the radiant intensity of this warm year. Apricot, lemon confit and tropical accents bring out the more extroverted side of Chardonnay. » (Nov. 2020)
In 2011, the Descours family took back in hand this old Maison (1851) in order to make it find its XIXth century chandelier. In less than 5 years, the bet is won, already praised by the critics: "Charles Heidsieck amply deserves to be considered as one of the most brilliant current brands" for Mr. Bettane, "Heidsieck returns to the forefront with a complete range of wines of high level" for the Revue du Vin de France.
Predominantly Chardonnay, the 'Charles' style is based on elegance and above all a great freshness tempered by a long maturation (from 5 years for the Brut Réserve to 15 years for the Blanc des Millénaires) in their famous crayères near Reims. For the whole range, no trace of oxidation, no rancio, only an extreme melted and suave finesse. Great art!
The cuvée Blanc des Millénaires is made with 100% chardonnay.
Rated 92/100 by Antonio Galloni (Vinous) « The 2006 Blanc des Millenaires is a rich, punchy Champagne that captures all of the radiant intensity of this warm year. Apricot, lemon confit and tropical accents bring out the more extroverted side of Chardonnay. » (Nov. 2020)
Pierre and Sophie Larmandier are among the precursors of biodynamics. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. With very low (or even no) dosage because they are made from perfectly ripe grapes, their cuvées express with precision the aromatic intensity and the greed of the greatest Chardonnays of Champagne. In short, Larmandier-Bernier achieves with its chardonnays what Égly-Ouriet does with its pinot noirs. Ranked 4th best Champagne producer by the Revue du Vin de France (after Selosse, Égly-Ouriet and Agrapart).
Cuvée 100% chardonnay.
Rated 15,5/20 by the Revue du Vin de France « Très bel élan salin avec une sensation pulpeuse » (Dec. 2019)
Rated 94/100 by Antonio Galloni (Vinous) « The NV Extra Brut Blanc de Blancs Longitude 1er Cru sizzles with tension and energy. [...] It is the wine's pure drive and texture that stand out most. This is a fabulous showing. » (Nov. 2020)
Pierre and Sophie Larmandier are among the precursors of biodynamics. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. Very low (or even no) dosage because they are made from perfectly ripe grapes, their vintages express with precision the aromatic intensity and the delicacy of the greatest chardonnays of Champagne. In short, Larmandier-Bernier obtains with its chardonnays what Égly-Ouriet achieves with its pinots noirs. Ranked 4th best Champagne producer by the Revue du Vin de France (after Selosse, Égly-Ouriet and Agrapart).
Cuvée 100% chardonnay.
Rated 15,5/20 by the Revue du Vin de France « Très bel élan salin avec une sensation pulpeuse » (Dec. 2019)
Rated 94/100 by Antonio Galloni (Vinous) « The NV Extra Brut Blanc de Blancs Longitude 1er Cru sizzles with tension and energy. [...] It is the wine's pure drive and texture that stand out most. This is a fabulous showing. » (Nov. 2020)
Pierre and Sophie Larmandier are among the precursors of biodynamics. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. Very low (or even no) dosage because they are made from perfectly ripe grapes, their vintages express with precision the aromatic intensity and the delicacy of the greatest chardonnays of Champagne. In short, Larmandier-Bernier obtains with its chardonnays what Égly-Ouriet achieves with its pinots noirs. Ranked 4th best Champagne producer by the Revue du Vin de France (after Selosse, Égly-Ouriet and Agrapart).
Rated 94/100 by the Revue du Vin de France « Une haute maturité du fruit propulse une puissance remarquable du bouquet (fruits exotiques, brioche, beurre...) et une chair voluptueuse. Heureusement, il est porté par un beau dynamise revigorant. » (Dec. 2020)
Pierre and Sophie Larmandier are among the precursors of biodynamics. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. Very low (or even no) dosage because they are made from perfectly ripe grapes, their vintages express with precision the aromatic intensity and the delicacy of the greatest chardonnays of Champagne. In short, Larmandier-Bernier obtains with its chardonnays what Égly-Ouriet achieves with its pinots noirs. Ranked 4th best Champagne producer by the Revue du Vin de France (after Selosse, Égly-Ouriet and Agrapart).
Pierre and Sophie Larmandier are among the precursors of biodynamics. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. Very low (or even no) dosage because they are made from perfectly ripe grapes, their vintages express with precision the aromatic intensity and the delicacy of the greatest chardonnays of Champagne. In short, Larmandier-Bernier obtains with its chardonnays what Égly-Ouriet achieves with its pinots noirs. Ranked 4th best Champagne producer by the Revue du Vin de France (after Selosse, Égly-Ouriet and Agrapart).
This Maison, well known to insiders, shines at the top of the Champagne hierarchy. Produced on a 31-hectare vineyard, its cuvées restore with finesse and purity the potential of their respective terroirs. Coming from 3 Grands Crus and 2 Premier Crus, elaborated only from the first press juices, vinified in tuns, almost always unfiltered, the cuvées 700 are great Champagne wines offering a remarkable ageing potential. The number corresponds to the vintage on the basis of which the cuvée is made: 743 = 2015, 744 = 2016..., supplemented with reserve wines.
This Maison, well known to insiders, shines at the top of the Champagne hierarchy. Produced on a 31-hectare vineyard, its cuvées restore with finesse and purity the potential of their respective terroirs. Coming from 3 Grands Crus and 2 Premier Crus, elaborated only from the first press juices, vinified in tuns, almost always unfiltered, the cuvées 700 are great Champagne wines offering a remarkable ageing potential. The number corresponds to the vintage on the basis of which the cuvée is made: 743 = 2015, 744 = 2016..., supplemented with reserve wines.
In its review "Nos 10 étoiles du champagne", the magazine En Magnum of December 2019 writes: "Ce brut non millésimé est superbe de plénitude, avec beaucoup de profondeur dans la définition de bouche, une bulle fondante et crémeuse, des notes grillées et toastées bien fondues dans d’autres plus boisées "
Rated 92/100 by Antonio Galloni (Vinous) « The natural radiance of 2015 comes through in the wine's ample, creamy feel. Apricot, spice, dried flowers, hazelnut and lightly honeyed notes are all beautifully laced together. » (Nov. 2020)
Rated 94/100 by the Revue du Vin de France « Magnifique intensité de saveurs dans une bouche vineuse et énergique, à la finale étirée, sans aucun excès de puissance. Une sensation salée persiste longtemps... Tout est parfaitement mené. Grand champagne aussi à l'aise à l'apéritif qu'à table. » (Dec. 2021)
This Maison, well known to insiders, shines at the top of the Champagne hierarchy. Produced on a 31-hectare vineyard, its cuvées restore with finesse and purity the potential of their respective terroirs. Coming from 3 Grands Crus and 2 Premier Crus, elaborated only from the first press juices, vinified in tuns, almost always unfiltered, the cuvées 700 are great Champagne wines offering a remarkable ageing potential. The number corresponds to the vintage on the basis of which the cuvée is made: 743 = 2015, 744 = 2016..., supplemented with reserve wines.
Winston Churchill was not mistaken in making Pol Roger his favourite champagne. The whole range of this discreet family maison is exemplary. The Brut Réserve, ripe and elegant, the ideal champagne for all occasions, rated 16/20 "A reference" by the Revue du Vin de France.
Rated 91/100 by the Revue du Vin de France « Beaucoup de discrétion aromatique, façon "Chesterfield", marqué par des notes de fruits rouges du pinot noir. [...] L'ensemble est plus contenu, bien façonné en cave pour livrer une matière sans débord ni exubérance. » (Dec. 2021)
Winston Churchill was not mistaken in making Pol Roger his favourite champagne. The whole range of this discreet family maison is exemplary. The Brut Réserve, ripe and elegant, the ideal champagne for all occasions, rated 16/20 "A reference" by the Revue du Vin de France.
Rated 16.5/20 by La Revue du vin de France in December 2019: "Perfect control of the reduction gives this cuvée a great elegance, with a fine smoky patina and a long finish all in lace. A strong and unquestionable signature. »
Winston Churchill was not mistaken in making Pol Roger his favourite champagne. The whole range of this discreet family maison is exemplary. The Brut Réserve, ripe and elegant, the ideal champagne for all occasions, rated 16/20 "A reference" by the Revue du Vin de France.
Rated 16,5/20 by the guide Bettane & Desseauve 2019
Winston Churchill was not mistaken in making Pol Roger his favourite champagne. The whole range of this discreet family maison is exemplary. The Brut Réserve, ripe and elegant, the ideal champagne for all occasions, rated 16/20 "A reference" by the Revue du Vin de France.