Catalog

The prices indicated are inclusive of tax and carriage paid (mainland France) from 48 bottles.
For less than 48 bottles, the contribution to carriage costs (mainland France) is 24.00 €.
Contact us for Corsica, the French overseas departments and territories and exports outside Europe.

All bottles, all names and all formats combined, can be mixed even by unit, freely and free of charge.

Even if they have exceptional ageing potential, we recommend tasting Sauternes from their earliest youth.
They do not have tannic astringency and their aromatic complexity is therefore fabulous!

All bottles, all names and all formats combined, can be mixed even by unit, freely and free of charge.

The apogee dates are given for information only. They can vary according to your taste and the average temperature of your cellar.

Bottle corked? See the end of the "General Terms and Conditions" section for the procedure to follow in this case.

Because we have only one planet, Maison Dubecq only uses cardboard or wood packaging to prepare shipments (neither polystyrene nor thermoformable plastic).

"Save water, drink wine !"

"5 fruits per day: chardonnay, grenache, syrah, pinot and cabernet.."

"It's better when it's good.Emmanuelle Jary

"To know the origin and quality of a wine, there's no need to drink the whole barrel." Oscar Wilde (Moderation Advice)

"Good wine is too expensive and bad wine is too bad." Jack Rollan

"A glass of wine is good for your health. The rest of the bottle is good for mental health!"

"Champagne! Because no great story began over a bowl of salad."

Catalog Autumn-Winter 2023/2024
2023/2024

  • 2971
    ---- Champagne
    • Sparkling white
    • Certified organic wine
    29,17 € ex VAT bottle 75cl
    Out of stock
    More

    Vineyard of 8.5 ha on the Côte des Bar (Aube), a terroir of choice for pinot noir. It is the 5th generation (Roland Piollot) who converted this family estate to organic farming, certified since 2014.

    5 mono-varietal cuvées, aged on laths between 4 and 6 years, make up the Piollot range: Come des Tallants plays on roundness and vinosity while Champs Rayés displays with distinction a more lively and incisive character. The rare 100% pinot blanc Colas Robin is a synthesis of richness and elegance, while Mepetit, a pure pinot meunier with its typical raspberry aromas, is the fruitiest, most appealing and longest in the mouth. Finally, Les Protelles is a rosé of maceration, 100% pinot noir.

    Rated 90/100 by the Revue du Vin de France « A success story in the world of non-dosed, slender, wiry champagnes. A well-balanced Pinot Noir, a little tight. It will confuse palates in search of comfort, but proves digestible and refreshing. » (December 2021)

    To keep or to drink:
    Ready to drink
    Apogée:
    2023-2028
    Potential alcohol:
    12%
    Organic certification:
    2014
    More
  • 4797
    ---- Champagne
    • Sparkling white
    • Certified organic wine
    31,67 € ex VAT bottle 75cl
    More

    Vineyard of 8.5 ha on the Côte des Bar (Aube), a terroir of choice for pinot noir. It is the 5th generation (Roland Piollot) who converted this family estate to organic farming, certified since 2014.

    5 mono-varietal cuvées, aged on laths between 4 and 6 years, make up the Piollot range: Come des Tallants plays on roundness and vinosity while Champs Rayés displays with distinction a more lively and incisive character. The rare 100% pinot blanc Colas Robin is a synthesis of richness and elegance, while Mepetit, a pure pinot meunier with its typical raspberry aromas, is the fruitiest, most appealing and longest in the mouth. Finally, Les Protelles is a rosé of maceration, 100% pinot noir.

    Rated 91/100 by the Revue du Vin de France « Un brut passionnant dans lequel l'original pinot blanc, mûr et savoureux, s'exprime pleinement. Fidèle au style droit et ferme du domaine, avec toutefois la fine rondeur exotique du cépage. » (December 2021)

    To keep or to drink:
    Ready to drink
    Apogée:
    2023-2028
    Organic certification:
    2014
    More
  • 4241
    ---- Champagne
    • Sparkling white
    • Certified organic wine
    34,17 € ex VAT bottle 75cl
    More

    Vineyard of 8.5 ha on the Côte des Bar (Aube), a terroir of choice for pinot noir. It is the 5th generation (Roland Piollot) who converted this family estate to organic farming, certified since 2014.

    5 mono-varietal cuvées, aged on laths between 4 and 6 years, make up the Piollot range: Come des Tallants plays on roundness and vinosity while Champs Rayés displays with distinction a more lively and incisive character. The rare 100% pinot blanc Colas Robin is a synthesis of richness and elegance, while Mepetit, a pure pinot meunier with its typical raspberry aromas, is the fruitiest, most appealing and longest in the mouth. Finally, Les Protelles is a rosé of maceration, 100% pinot noir.

    Rated 92/100 by the Revue du Vin de France « A contemporary expression of Aube chardonnay, unfined, uncompromising and uncompromising. Invigorating grape flavors sculpt this wine to a mouth-watering finish. Delicious. » (Decembre 2020)

    To keep or to drink:
    Ready to drink
    Apogée:
    2023-2030
    Potential alcohol:
    12%
    Organic certification:
    2014
    More
  • 4976
    ---- Champagne
    • Sparkling white
    • Certified organic wine
    36,67 € ex VAT bottle 75cl
    More

    Vineyard of 8.5 ha on the Côte des Bar (Aube), a terroir of choice for pinot noir. It is the 5th generation (Roland Piollot) who converted this family estate to organic farming, certified since 2014.

    5 mono-varietal cuvées, aged on laths between 4 and 6 years, make up the Piollot range: Come des Tallants plays on roundness and vinosity while Champs Rayés displays with distinction a more lively and incisive character. The rare 100% pinot blanc Colas Robin is a synthesis of richness and elegance, while Mepetit, a pure pinot meunier with its typical raspberry aromas, is the fruitiest, most appealing and longest in the mouth. Finally, Les Protelles is a rosé of maceration, 100% pinot noir.

    To keep or to drink:
    Ready to drink
    Apogée:
    2023-2030
    Organic certification:
    2014
    More
  • 27
    ---- Champagne
    • Sparkling white
    33,33 € ex VAT bottle 75cl
    More

    With the appointment of Charles Philipponnat as Director in 2000, this family business has continued to progress and is now at the top of the Champagne region. Just reward for the efforts made, the estate has been awarded a 3-star rating in the Revue du Vin de France guide.

    With plot selections, an increased percentage of Pinot Noir and vinification partly in barrel, the whole range is remarkable: from the magnificent 'petite' Cuvée Royale Réserve Non Dosé (rated 16.5/20 by the Revue du Vin de France) or the Grande Cuvée 1522 from the historic Grand Cru parcels in Aÿ, to the famous Clos des Goisses, a single vineyard of 5.5 ha and the flagship of the House.

    All the cuvées are either non dosed (0 g/l) or extra-brut (4 g/l).

    Rated 92-93/100 by the Revue du Vin de France " The bubbles are racy, the palate deep and long. An ambitious brut sans année for the table, which takes you a long way with its saline and chalky finish. Well done " (December 2023)

    To keep or to drink:
    Ready to drink
    Apogée:
    2023-2026
    Potential alcohol:
    12%
    More
  • 6016
    2015 Champagne
    • Sparkling white
    52,08 € ex VAT bottle 75cl
    More

    With the appointment of Charles Philipponnat as Director in 2000, this family business has continued to progress and is now at the top of the Champagne region. Just reward for the efforts made, the estate has been awarded a 3-star rating in the Revue du Vin de France guide.

    With plot selections, an increased percentage of Pinot Noir and vinification partly in barrel, the whole range is remarkable: from the magnificent 'petite' Cuvée Royale Réserve Non Dosé (rated 16.5/20 by the Revue du Vin de France) or the Grande Cuvée 1522 from the historic Grand Cru parcels in Aÿ, to the famous Clos des Goisses, a single vineyard of 5.5 ha and the flagship of the House.

    All the cuvées are either non dosed (0 g/l) or extra-brut (4 g/l).

    The cuvée Grand Blanc Brut is made with 100% chardonnay.

    To keep or to drink:
    Ready to drink
    Apogée:
    2024-2030
    More
  • 5666
    2016 Champagne
    • Sparkling white
    49,17 € ex VAT bottle 75cl
    More

    With the appointment of Charles Philipponnat as Director in 2000, this family business has continued to progress and is now at the top of the Champagne region. Just reward for the efforts made, the estate has been awarded a 3-star rating in the Revue du Vin de France guide.

    With plot selections, an increased percentage of Pinot Noir and vinification partly in barrel, the whole range is remarkable: from the magnificent 'petite' Cuvée Royale Réserve Non Dosé (rated 16.5/20 by the Revue du Vin de France) or the Grande Cuvée 1522 from the historic Grand Cru parcels in Aÿ, to the famous Clos des Goisses, a single vineyard of 5.5 ha and the flagship of the House.

    All the cuvées are either non dosed (0 g/l) or extra-brut (4 g/l).

    The cuvée Blanc de Noirs Brut is made with 100% pinot noir.

    Rated 94/100 by La Revue du Vin de France « Ce 2016 illustre à merveilles la vinosité et le raffinement que peut revêtir le pinot noir. Un caractère jouant entre subtile oxydation et éclat du fruit. La bulle irrésistiblement crémeuse l'emmène vers une profondeur pleine de saveurs. » (December 2022)

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2032
    More
  • 6998
    2016 Champagne
    • Sparkling white
    85,00 € ex VAT bottle 75cl
    More

    With the appointment of Charles Philipponnat as Director in 2000, this family business has continued to progress and is now at the top of the Champagne region. Just reward for the efforts made, the estate has been awarded a 3-star rating in the Revue du Vin de France guide.

    With plot selections, an increased percentage of Pinot Noir and vinification partly in barrel, the whole range is remarkable: from the magnificent 'petite' Cuvée Royale Réserve Non Dosé (rated 16.5/20 by the Revue du Vin de France) or the Grande Cuvée 1522 from the historic Grand Cru parcels in Aÿ, to the famous Clos des Goisses, a single vineyard of 5.5 ha and the flagship of the House.

    All the cuvées are either non dosed (0 g/l) or extra-brut (4 g/l).

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2032
    More
  • 5268
    2015 Champagne
    • Sparkling white
    85,00 € ex VAT bottle 75cl
    More

    With the appointment of Charles Philipponnat as Director in 2000, this family business has continued to progress and is now at the top of the Champagne region. Just reward for the efforts made, the estate has been awarded a 3-star rating in the Revue du Vin de France guide.

    With plot selections, an increased percentage of Pinot Noir and vinification partly in barrel, the whole range is remarkable: from the magnificent 'petite' Cuvée Royale Réserve Non Dosé (rated 16.5/20 by the Revue du Vin de France) or the Grande Cuvée 1522 from the historic Grand Cru parcels in Aÿ, to the famous Clos des Goisses, a single vineyard of 5.5 ha and the flagship of the House.

    All the cuvées are either non dosed (0 g/l) or extra-brut (4 g/l).

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2032
    More
  • 5678
    2014 Champagne
    • Sparkling rose
    100,42 € ex VAT bottle 75cl
    More

    With the appointment of Charles Philipponnat as Director in 2000, this family business has continued to progress and is now at the top of the Champagne region. Just reward for the efforts made, the estate has been awarded a 3-star rating in the Revue du Vin de France guide.

    With plot selections, an increased percentage of Pinot Noir and vinification partly in barrel, the whole range is remarkable: from the magnificent 'petite' Cuvée Royale Réserve Non Dosé (rated 16.5/20 by the Revue du Vin de France) or the Grande Cuvée 1522 from the historic Grand Cru parcels in Aÿ, to the famous Clos des Goisses, a single vineyard of 5.5 ha and the flagship of the House.

    All the cuvées are either non dosed (0 g/l) or extra-brut (4 g/l).

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2030
    More
  • 4811
    2012 Champagne
    • Sparkling rose
    105,00 € ex VAT bottle 75cl
    More

    With the appointment of Charles Philipponnat as Director in 2000, this family business has continued to progress and is now at the top of the Champagne region. Just reward for the efforts made, the estate has been awarded a 3-star rating in the Revue du Vin de France guide.

    With plot selections, an increased percentage of Pinot Noir and vinification partly in barrel, the whole range is remarkable: from the magnificent 'petite' Cuvée Royale Réserve Non Dosé (rated 16.5/20 by the Revue du Vin de France) or the Grande Cuvée 1522 from the historic Grand Cru parcels in Aÿ, to the famous Clos des Goisses, a single vineyard of 5.5 ha and the flagship of the House.

    All the cuvées are either non dosed (0 g/l) or extra-brut (4 g/l).

    Rated 93/100 by Antonio Galloni « The 2012 Extra-Brut Rosé Cuvée 1522 is creamy and expansive on the palate, showing terrific depth and all of the charm that is such a signature of the vintage, but with a good deal of translucence as well. » (November 2021)

    To keep or to drink:
    Ready to drink
    Apogée:
    2020-2027
    Potential alcohol:
    12%
    More
  • 7000
    2014 Champagne
    • Sparkling white
    217,50 € ex VAT bottle 75cl
    More

    With the appointment of Charles Philipponnat as Director in 2000, this family business has continued to progress and is now at the top of the Champagne region. Just reward for the efforts made, the estate has been awarded a 3-star rating in the Revue du Vin de France guide.

    With plot selections, an increased percentage of Pinot Noir and vinification partly in barrel, the whole range is remarkable: from the magnificent 'petite' Cuvée Royale Réserve Non Dosé (rated 16.5/20 by the Revue du Vin de France) or the Grande Cuvée 1522 from the historic Grand Cru parcels in Aÿ, to the famous Clos des Goisses, a single vineyard of 5.5 ha and the flagship of the House.

    All the cuvées are either non dosed (0 g/l) or extra-brut (4 g/l).

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2035
    More
  • 6312
    ---- Champagne
    • Sparkling white
    • Wine in organic approach
    35,00 € ex VAT bottle 75cl
    More

    Son, grandson and great-grandson of winegrowers, Cédric Moussé took over the reins of the family estate in 2014 and modernised its his Champagne production from top to bottom.


    Nothing is left to chance to produce 'better' and 'better': synthetic pesticides and chemical weed pesticides and chemical weeding, eco-pasturing, self-sufficiency in electricity, natural temperature control in the winery, and the use of mineral sulphur (not derived from petrochemicals), lower sugar content during disgorgement, lighter bottles, use of paper capsules... A fervent advocate defender of Pinot Meunier, he offers deep but energetic cuvées with a delicate bubble texture. According to the Revue du Vin de France, which cites the estate for the second time in its 2024 guide, "the latest vintages are in fine form".

    The estate's flagship cuvée, Eugène is a blend of Pinot Meunier (80%) and Pinot Noir (20%), in a vinous but not heavy style.

    To keep or to drink:
    Ready to drink
    Apogée:
    2023-2027
    Potential alcohol:
    12%
    More
  • 6313
    ---- Champagne
    • Sparkling white
    • Wine in organic approach
    40,42 € ex VAT bottle 75cl
    More

    Son, grandson and great-grandson of winegrowers, Cédric Moussé took over the reins of the family estate in 2014 and modernised its Champagne production from top to bottom.

    Nothing is left to chance in order to produce 'better' and 'better' wines: the use of synthetic pesticides and chemical weedkillers has been abandoned, eco-pasturing has been introduced, the winery is self-sufficient in electricity, natural temperature control is used in the cellar, mineral sulphur (not derived from petrochemicals) is used, less sugar is added when the wine is disgorged, the bottles are lighter and paper capsules are used, etc. A fervent advocate of Pinot Meunier, he produces deep but energetic cuvées with a delicate bubble texture. According to the Revue du Vin de France, which cites the estate for the second time in its 2024 guide, "the latest vintages are in fine form".

    Les Vignes de mon Village, 100% pinot meunier, is proof that this grape variety, often regarded as 'rustic', can also produce elegant wines of astonishing depth.

    To keep or to drink:
    Ready to drink
    Apogée:
    2024-2028
    Potential alcohol:
    12%
    More
  • 6314
    2019 Champagne
    • Sparkling white
    • Wine in organic approach
    45,00 € ex VAT bottle 75cl
    More

    Son, grandson and great-grandson of winegrowers, Cédric Moussé took over the reins of the family estate in 2014 and modernised its Champagne production from top to bottom.

    Nothing is left to chance in order to produce 'better' and 'better' wines: the use of synthetic pesticides and chemical weedkillers has been abandoned, eco-pasturing has been introduced, the winery is self-sufficient in electricity, natural temperature control is used in the cellar, mineral sulphur (not derived from petrochemicals) is used, less sugar is added when the wine is disgorged, the bottles are lighter and paper capsules are used, etc. A fervent advocate of Pinot Meunier, he produces deep but energetic cuvées with a delicate bubble texture. According to the Revue du Vin de France, which cites the estate for the second time in its 2024 guide, "the latest vintages are in fine form".

    Les Terres d’Illite is a blend of Pinot Noir (80%) and Pinot Meunier (20%) from a plot of chalky marl rich in green clay.

    Les Terres d'Illite 2019, rated 93/100, is coup de ♥ in the Revue du Vin de France 2024 guide "crystalline, pure, with the miller standing aside in favour of the mineral terroir".

    To keep or to drink:
    Ready to drink
    Apogée:
    2024-2030
    Potential alcohol:
    12%
    More
  • 6316
    2018 Champagne
    • Sparkling white
    • Wine in organic approach
    81,67 € ex VAT bottle 75cl
    More

    Son, grandson and great-grandson of winegrowers, Cédric Moussé took over the reins of the family estate in 2014 and modernised its Champagne production from top to bottom.

    Nothing is left to chance in order to produce 'better' and 'better' wines: the use of synthetic pesticides and chemical weedkillers has been abandoned, eco-pasturing has been introduced, the winery is self-sufficient in electricity, natural temperature control is used in the cellar, mineral sulphur (not derived from petrochemicals) is used, less sugar is added when the wine is disgorged, the bottles are lighter and paper capsules are used, etc. A fervent advocate of Pinot Meunier, he produces deep but energetic cuvées with a delicate bubble texture. According to the Revue du Vin de France, which cites the estate for the second time in its 2024 guide, "the latest vintages are in fine form".

    The great cuvée Les Fortes Terres, 100% pinot meunier, is made from 4 parcels in the locality of "Les Fortes Terres", in Cuisles. Vinified exclusively in small containers and aged for 48 months, this top-of-the-range cuvée proves that pinot meunier, often wrongly regarded as rustic, can also produce elegant wines of astonishing depth.

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
    2024-2030
    Potential alcohol:
    12%
    More
  • 1099
    ---- Champagne
    • Sparkling white
    41,67 € ex VAT bottle 75cl
    More

    In 2011, the Descours family took over this old House (1851) with the aim of restoring it to its 19th century glory. The gamble paid off, and was widely acclaimed by the critics: "Charles Heidsieck richly deserves to be considered one of today's most brilliant brands" for Mr Bettane, "Heidsieck is back in the limelight with a complete range of top-class wines" for the Revue du Vin de France.

    Predominantly Chardonnay, the 'Charles' style is based on elegance and, above all, great freshness tempered by long maturation (from 5 years for the Brut Réserve to 15 years for the Blanc des Millénaires) in their famous chalk pits near Reims. Throughout the range, there's no trace of oxidation, no rancio, just an extreme smoothness. Great art!

    Rated 91-92/100 by the Revue du Vin de France "The Charles Heidsieck style is there, with its marked aromas of brioche, toast and toasted bread. [...] It offers fullness, depth and a fine vinosity provided by its 50% reserve wines". (December 2023)

    To keep or to drink:
    Ready to drink
    Apogée:
    2023-2027
    Potential alcohol:
    12%
    More
  • 4249
    ---- Champagne
    • Sparkling white
    91,67 € ex VAT magnum 150cl
    More

    In 2011, the Descours family took over this old House (1851) with the aim of restoring it to its 19th century glory. The gamble paid off, and was widely acclaimed by the critics: "Charles Heidsieck richly deserves to be considered one of today's most brilliant brands" for Mr Bettane, "Heidsieck is back in the limelight with a complete range of top-class wines" for the Revue du Vin de France.

    Predominantly Chardonnay, the 'Charles' style is based on elegance and, above all, great freshness tempered by long maturation (from 5 years for the Brut Réserve to 15 years for the Blanc des Millénaires) in their famous chalk pits near Reims. Throughout the range, there's no trace of oxidation, no rancio, just an extreme smoothness. Great art!

    Rated 91-92/100 by the Revue du Vin de France "The Charles Heidsieck style is there, with its marked aromas of brioche, toast and toasted bread. [...] It offers fullness, depth and a fine vinosity provided by its 50% reserve wines". (Dec. 2023)

    To keep or to drink:
    Ready to drink
    Apogée:
    2023-2030
    More
  • 1102
    ---- Champagne
    • Sparkling rose
    60,00 € ex VAT bottle 75cl
    More

    In 2011, the Descours family took over this old House (1851) with the aim of restoring it to its 19th century glory. The gamble paid off, and was widely acclaimed by the critics: "Charles Heidsieck richly deserves to be considered one of today's most brilliant brands" for Mr Bettane, "Heidsieck is back in the limelight with a complete range of top-class wines" for the Revue du Vin de France.

    Predominantly Chardonnay, the 'Charles' style is based on elegance and, above all, great freshness tempered by long maturation (from 5 years for the Brut Réserve to 15 years for the Blanc des Millénaires) in their famous chalk pits near Reims. Throughout the range, there's no trace of oxidation, no rancio, just an extreme smoothness. Great art!

    Le Rosé Réserve had M. Bettane (guide 2017) write "A must. If you should only drink a Champagne rosé, this is it".

    Rated 15,5/20 by The Revue du Vin de France « Unsurprisingly, this cuvée shares opinions on its demonstrative, creamy character. » (November 2016)

    Rated 90/100 by Antonio Galloni (Vinous) « The NV Rosé Réserve is an attractive, aperitif-styled Rosé to drink now and over the next handful of years, while the flavors remain bright. » (November 2020)

    To keep or to drink:
    Ready to drink
    Apogée:
    2023-2027
    Potential alcohol:
    12%
    More
  • 3799
    2012 Champagne
    • Sparkling white
    100,00 € ex VAT bottle 75cl
    More

    In 2011, the Descours family took over this old House (1851) with the aim of restoring it to its 19th century glory. The gamble paid off, and was widely acclaimed by the critics: "Charles Heidsieck richly deserves to be considered one of today's most brilliant brands" for Mr Bettane, "Heidsieck is back in the limelight with a complete range of top-class wines" for the Revue du Vin de France.

    Predominantly Chardonnay, the 'Charles' style is based on elegance and, above all, great freshness tempered by long maturation (from 5 years for the Brut Réserve to 15 years for the Blanc des Millénaires) in their famous chalk pits near Reims. Throughout the range, there's no trace of oxidation, no rancio, just an extreme smoothness. Great art!

    Rated 16/20 by the Revue du Vin de France « Beautiful, toasty hazelnut bouquet; full, vinous mouthfeel. » (December 2016)

    Rated 92/100 by the Revue du Vin de France « This 2012 is beautifully fleshed out, with a seductive envelope. The style is consensual, with a slightly restrained texture and finish. We'd like it to be freer. Nonetheless, it remains a safe bet. » (December 2022)

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2032
    More
  • 5272
    2007 Champagne
    • Sparkling white
    216,67 € ex VAT bottle 75cl
    More

    In 2011, the Descours family took over this old House (1851) with the aim of restoring it to its 19th century glory. The gamble paid off, and was widely acclaimed by the critics: "Charles Heidsieck richly deserves to be considered one of today's most brilliant brands" for Mr Bettane, "Heidsieck is back in the limelight with a complete range of top-class wines" for the Revue du Vin de France.

    Predominantly Chardonnay, the 'Charles' style is based on elegance and, above all, great freshness tempered by long maturation (from 5 years for the Brut Réserve to 15 years for the Blanc des Millénaires) in their famous chalk pits near Reims. Throughout the range, there's no trace of oxidation, no rancio, just an extreme smoothness. Great art!

    The cuvée Blanc des Millénaires is made with 100% chardonnay.

    Le Blanc des Millénaires received two successive coups de coeur ♥ from the Hachette guide, for its 2006 and 2007.

    Rated 93/100 by La Revue du Vin de France « Une attaque construite soyeusement, un coeur de bouche à l'étoffe gourmande. La finale est élégante. » (December 2022)

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2032
    More
  • 3887
    2006 Champagne
    • Sparkling white
    216,67 € ex VAT bottle 75cl
    More

    In 2011, the Descours family took over this old House (1851) with the aim of restoring it to its 19th century glory. The gamble paid off, and was widely acclaimed by the critics: "Charles Heidsieck richly deserves to be considered one of today's most brilliant brands" for Mr Bettane, "Heidsieck is back in the limelight with a complete range of top-class wines" for the Revue du Vin de France.

    Predominantly Chardonnay, the 'Charles' style is based on elegance and, above all, great freshness tempered by long maturation (from 5 years for the Brut Réserve to 15 years for the Blanc des Millénaires) in their famous chalk pits near Reims. Throughout the range, there's no trace of oxidation, no rancio, just an extreme smoothness. Great art!

    The cuvée Blanc des Millénaires is made with 100% chardonnay.

    Le Blanc des Millénaires received two successive coups de coeur ♥ from the Hachette guide, for its 2006 and its 2007.

    Rated 92/100 by Antonio Galloni (Vinous) « The 2006 Blanc des Millenaires is a rich, punchy Champagne that captures all of the radiant intensity of this warm year. Apricot, lemon confit and tropical accents bring out the more extroverted side of Chardonnay. » (Nov. 2020)

    To keep or to drink:
    Ready to drink
    Apogée:
    2020-2032
    More
  • 4978
    ---- Champagne
    • Sparkling white
    • Certified organic wine
    46,67 € ex VAT bottle 75cl
    More

    Pierre and Sophie Larmandier are among the precursors of biodynamic wines. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. Very low (or even no) dosage because they are made from perfectly ripe grapes, their vintages express with precision the aromatic intensity and the delicacy of the greatest chardonnays of Champagne. In short, Larmandier-Bernier obtains with its chardonnays what Égly-Ouriet achieves with its pinots noirs.

    Cuvée 100% chardonnay.

    Rated 15,5/20 by the Revue du Vin de France « Très bel élan salin avec une sensation pulpeuse » (Dec. 2019)

    Rated 94/100 by Antonio Galloni (Vinous) « The NV Extra Brut Blanc de Blancs Longitude 1er Cru sizzles with tension and energy. [...] It is the wine's pure drive and texture that stand out most. This is a fabulous showing. » (Nov. 2020)

    To keep or to drink:
    Ready to drink
    Apogée:
    2023-2028
    Potential alcohol:
    12.5%
    Organic certification:
    2003
    More
  • 19
    ---- Champagne
    • Sparkling white
    • Certified organic wine
    54,17 € ex VAT bottle 75cl
    More

    Pierre and Sophie Larmandier are among the precursors of biodynamic wines. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. Very low (or even no) dosage because they are made from perfectly ripe grapes, their vintages express with precision the aromatic intensity and the delicacy of the greatest chardonnays of Champagne. In short, Larmandier-Bernier obtains with its chardonnays what Égly-Ouriet achieves with its pinots noirs.

    Cuvée 100% chardonnay.

    Rated 15,5/20 by the Revue du Vin de France « Très bel élan salin avec une sensation pulpeuse » (Dec. 2019)

    Rated 94/100 by Antonio Galloni (Vinous) « The NV Extra Brut Blanc de Blancs Longitude 1er Cru sizzles with tension and energy. [...] It is the wine's pure drive and texture that stand out most. This is a fabulous showing. » (Nov. 2020)

    To keep or to drink:
    Ready to drink
    Apogée:
    2023-2030
    Potential alcohol:
    12.5%
    Organic certification:
    2003
    More
  • 6994

    Pierre and Sophie Larmandier are among the precursors of biodynamic wines. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. Very low (or even no) dosage because they are made from perfectly ripe grapes, their vintages express with precision the aromatic intensity and the delicacy of the greatest chardonnays of Champagne. In short, Larmandier-Bernier obtains with its chardonnays what Égly-Ouriet achieves with its pinots noirs.

    To keep or to drink:
    Ready to drink
    Apogée:
    2023-2032
    Organic certification:
    2003
    More
  • 5885

    Pierre and Sophie Larmandier are among the precursors of biodynamic wines. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. Very low (or even no) dosage because they are made from perfectly ripe grapes, their vintages express with precision the aromatic intensity and the delicacy of the greatest chardonnays of Champagne. In short, Larmandier-Bernier obtains with its chardonnays what Égly-Ouriet achieves with its pinots noirs.

    To keep or to drink:
    Ready to drink
    Apogée:
    2023-2032
    Organic certification:
    2003
    More
  • 4979

    Pierre and Sophie Larmandier are among the precursors of biodynamic wines. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. Very low (or even no) dosage because they are made from perfectly ripe grapes, their vintages express with precision the aromatic intensity and the delicacy of the greatest chardonnays of Champagne. In short, Larmandier-Bernier obtains with its chardonnays what Égly-Ouriet achieves with its pinots noirs.

    Rated 94/100 by the Revue du Vin de France « Une haute maturité du fruit propulse une puissance remarquable du bouquet (fruits exotiques, brioche, beurre...) et une chair voluptueuse. Heureusement, il est porté par un beau dynamise revigorant. » (Dec. 2020)

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2029
    Organic certification:
    2003
    More
  • 6995

    Pierre and Sophie Larmandier are among the precursors of biodynamic wines. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. Very low (or even no) dosage because they are made from perfectly ripe grapes, their vintages express with precision the aromatic intensity and the delicacy of the greatest chardonnays of Champagne. In short, Larmandier-Bernier obtains with its chardonnays what Égly-Ouriet achieves with its pinots noirs.

    Rated 94/100 by the Revue du Vin de France "Highly mature fruit propels a remarkably powerful bouquet (exotic fruit, brioche, butter, etc.) and voluptuous flesh. Fortunately, it is carried by a beautiful invigorating dynamism". (Dec. 2020)

    To keep or to drink:
    Ready to drink
    Apogée:
    2023-2032
    Organic certification:
    2003
    More
  • 6996

    Pierre and Sophie Larmandier are among the precursors of biodynamic wines. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. Very low (or even no) dosage because they are made from perfectly ripe grapes, their vintages express with precision the aromatic intensity and the delicacy of the greatest chardonnays of Champagne. In short, Larmandier-Bernier obtains with its chardonnays what Égly-Ouriet achieves with its pinots noirs.

    To keep or to drink:
    Ready to drink
    Apogée:
    2023-2035
    Organic certification:
    2003
    More
  • 6997

    Pierre and Sophie Larmandier are among the precursors of biodynamic wines. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. Very low (or even no) dosage because they are made from perfectly ripe grapes, their vintages express with precision the aromatic intensity and the delicacy of the greatest chardonnays of Champagne. In short, Larmandier-Bernier obtains with its chardonnays what Égly-Ouriet achieves with its pinots noirs.

    Created in 2009, the cuvée Les Chemins d'Avize, 100% chardonnay, comes from a parcel selection of their terroirs grand cru of Avize.



    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
    2023-2035
    Organic certification:
    2003
    More