Champagne SIMON-DEVAUX
Brut Premier Cru
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- Champagne
A family estate with a 12-hectare vineyard spread between the Marne Valley, Côte des Blancs and Côte des Bars (Aube), producing remarkable Champagnes according to authentic, sincere practices: organic cultivation (not certified), minimal doses of sulfur and sugar, aging in oak barrels for reserve wines only.
The Brut Premier Cru is a more ambitious, slender cuvée, made exclusively from Premier Cru terroirs.
- To keep or to drink :
- Ready to drink
- Apogée :
- 2024-2030
- Potential alcohol :
- 12%
From the same producer
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A family estate with a 12-hectare vineyard spread between the Marne Valley, Côte des Blancs and Côte des Bars (Aube), producing remarkable Champagnes according to authentic, sincere practices: organic cultivation (not certified), minimal doses of sulfur and sugar, aging in oak barrels for reserve wines only.
The Brut Tradition, based on Pinot Noir (70%), is a fine, consensual introduction.More- To keep or to drink:
- Ready to drink
- Apogée:
- 2025-2030
- Potential alcohol:
- 12%
- More
- To keep or to drink:
- Ready to drink
- Apogée:
- 2024-2030
- Potential alcohol:
- 12%
-
A family estate with a 12-hectare vineyard spread between the Marne Valley, Côte des Blancs and Côte des Bars (Aube), producing remarkable Champagnes according to authentic, sincere practices: organic cultivation (not certified), minimal doses of sulfur and sugar, aging in oak barrels for reserve wines only.
The latest addition to the range is the cuvée Éphémère, a Blanc de Blanc Champagne (Chardonnay and Pinot Blanc), non-dosed and aged for 30 months on lees.More- To keep or to drink:
- Ready to drink
- Apogée:
- 2024-2030
