Château FONROQUE
Grand cru classé
- 2021
- Saint-Émilion
The amateur looking for fine and easily digestible classified great wines should be interested in Fonroque. In organic cultivation since 2006 and biodynamic cultivation since 2008, Fonroque offers an original vision of the terroir of the Saint-Émilion plateau, made up of freshness, elegance and controlled, melting power. A “wine of emotion”, as Michel Bettane and Thierry Desseauve describe it.
Alain Moueix, its director (and former owner), is clearly showing the way forward for the future of Bordeaux's great wines, on all shores.
The 2021 vintage in the press:
La Revue du Vin de France (Guide 2025): 91/100 “A half-bodied wine with beautiful tones of spices and tangy red fruit. There's a real sincerity of expression, and the al dente ripeness of the grapes can be perceived in this firm, still tight finish.”
Vinous (A. Galloni - December 2023): 92/100 “The 2021 Fonroque is an exotic, beguiling wine. Deep and intensely savory, the 2021 offers a striking mix of merlot fruit and Cabernet Franc aromatics. Crushed flowers, mint, spice, rose petal and bright red-toned fruit all run through silky super-expressive Saint-Emilion.”
- To keep or to drink :
- Ready to drink
- Apogée :
- 2025-2034
- Organic certification :
- 2006
From the same producer
-
The amateur looking for fine and easily digestible classified great wines should be interested in Fonroque. In organic cultivation since 2006 and biodynamic cultivation since 2008, Fonroque offers an original vision of the terroir of the Saint-Émilion plateau, made up of freshness, elegance and controlled, melting power. A “wine of emotion”, as Michel Bettane and Thierry Desseauve describe it.
Alain Moueix, its director (and former owner), is clearly showing the way forward for the future of Bordeaux's great wines, on all shores.More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2027-2037
- Organic certification:
- 2006
-
The amateur looking for fine and easily digestible classified great wines should be interested in Fonroque. In organic cultivation since 2006 and biodynamic cultivation since 2008, Fonroque offers an original vision of the terroir of the Saint-Émilion plateau, made up of freshness, elegance and controlled, melting power. A “wine of emotion”, as Michel Bettane and Thierry Desseauve describe it.
Alain Moueix, its director (and former owner), is clearly showing the way forward for the future of Bordeaux's great wines, on all shores.The 2022 vintage in the press:
La Revue du Vin de France (Guide 2026) : 94/100 Coupe de ♥ "The superb 2022 shows the contemporary direction of Saint-Émilion, with the search for a very frank expression of the Merlot-Cabernet Franc duo. An aromatic wine (liquorice, black fruits, flowers...), full of light, sincere, full-bodied, with a fresh, straightforward finish."
En Magnum (May 2025):"The very high age of the vineyard, with some Cabernet plots over 80 years old, is one of the factors behind this wine's success, with its notes of cedar on the nose and spices in the tannin. A successful 2020 vintage with finesse, a fruity character and tannins that are not harsh. We recommend it."
Vinous (A. Galloni - January 2025): 92/100 "The 2022 Fonroque is plush, sensual and quite deep. Silky tannins enshroud a core of dark cherry/plum fruit, new leather, spice, menthol and espresso. This juicy, open-knit Saint-Émilion from Alain Moueix is a winner."
J.M Quarin (February 2025): 92/100 "Dark, intense purple colour. Very aromatic nose, pure, subtle, with fresh fruit. Delicate on the entry, delicate in the middle, with taste and a refined touch, the wine develops aromatically, bouncing back, sappy, towards a long finish with noble tannicity. A very good wine. The best ever made with the 2020."
Bettane + Desseauve (Guide 2026) : 95/100
More- To keep or to drink:
- Ready to drink
- Apogée:
- 2025-2037
- Organic certification:
- 2006