Domaine BARMÈS-BUECHER
Pinot Noir Hengst grand cru

  • Certified organic wine
  • Red
  • 2022
  • Alsace red
Domaine BARMÈS-BUECHER Pinot Noir Hengst grand cru 2022 bottle 75cl

bottle 75cl: 35,83 €bottle 75cl

Out of stock

The Barmès children, Maxime and Sophie, have taken up with application and conviction the work initiated by their father (who died accidentally in 2011): organic (certified since 2001) and biodynamic farming, manual work as much as possible, no additives (neither yeast, nor chaptalization, nor fining) other than sulphur in minimal quantities. A single priority: to obtain the best climatic and geological expression of each of the 7 parcels of the estate (4 "villages" and 3 grands crus). Their Rieslings, with great ageing potential, are absolutely exemplary.

Rated three stars in the Revue du Vin de France guide.

Produced from vines 35-40 years old (Réserve) and over 50 years old (Hengst), these are Pinot Noirs of great stature, capable of competing with the Burgundy Pinots, the Volnay version for the Réserve and the Gevrey version for the Hengst.

To keep or to drink :
Wait 3 to 5 years
Apogée :
2025-2032
Organic certification :
2001

From the same producer

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    The Barmès children, Maxime and Sophie, have taken up with application and conviction the work initiated by their father (who died accidentally in 2011): organic (certified since 2001) and biodynamic farming, manual work as much as possible, no additives (neither yeast, nor chaptalization, nor fining) other than sulphur in minimal quantities. A single priority: to obtain the best climatic and geological expression of each of the 7 parcels of the estate (4 "villages" and 3 grands crus). Their Rieslings, with great ageing potential, are absolutely exemplary.

    Rated three stars in the Revue du Vin de France guide.

    Rosenberg, northern slope dominated by sandstone clay and limestone, deep soil, ample and seductive wines.

    The 2022 vintage is rated 93/100 by Anne Krebiehl (Vinous) "a blend of six Rosenberg Riesling parcels, from vines aged between 9 and 60 years. [...] The palate is beautifully direct, brimming with citrus, highlighting unctuous, creamy apricot notions, speaking of the ripeness of 2022, but remaining slender and creamy, with just a hint of woody nuttiness." (January 2024)

    To keep or to drink:
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    Apogée:
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    Organic certification:
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    Rated three stars in the Revue du Vin de France guide.

    Rosenberg, northern slope dominated by sandstone clay and limestone, deep soil, ample and seductive wines.

    To keep or to drink:
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    Apogée:
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    Organic certification:
    2001
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    Rated three stars in the Revue du Vin de France guide.

    Clos Sand, with granite soil, pure, energetic and crystalline.

    The 2022 vintage is rated 92/100 by Anne Krebiehl (Vinous) "The nose combines flint and aromatic citrus peel reminiscent of lime, grapefruit and tangerine, highlighting the crushed citrus foliage. The palate is unctuous and creamy with yeast, but it's as straightforward as you'd expect from this site. [...] The 2022 is beautiful now but has excellent potential. " (January 2024)

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    Rated three stars in the Revue du Vin de France guide.

    Hengst, the most powerful and full-bodied, certainly for long ageing, deep marly-limestone soil.

    The 2022 vintage is rated 92-94/100 by Anne Krebiehl (Vinous) "The wine offers aromatic, perfumed and pure fresh apple notes. The palate shows ripeness, with apricot compote in the background, showing something almost succulent that is then verified by the textural framework. This is a powerful, yet elegant, athletic and mellowly fresh Hengst " (January 2024)

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    Organic certification:
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    Rated three stars in the Revue du Vin de France guide.

    Steingrubler, great finesse and length, clay-limestone soil on granite ridge. 

    The 2022 vintage is rated 92/100 by Anne Krebiehl (Vinous) "The nose is tangerine, with juicy, aromatic and inviting orange notes. The palate continues with the same offensive charm, adding white pepper and more juiciness to the Navel orange on the smooth body. The 2022 is a Riesling to seduce skeptics. " (January 2024)

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
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    Organic certification:
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    Apogée:
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    Organic certification:
    2001
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    Made from vines that are almost 40 years old and matured for 10 months in barrels, this elegant Pinot Noir has a stature that rivals the Burgundy pinots.

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
    2025-2032
    Organic certification:
    2001
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