Catalog

The prices indicated are inclusive of tax and carriage paid (mainland France) from 48 bottles.
For less than 48 bottles, the contribution to carriage costs (mainland France) is 24.00 €.
Contact us for Corsica, the French overseas departments and territories and exports outside Europe.

All bottles, all names and all formats combined, can be mixed even by unit, freely and free of charge.

Even if they have exceptional ageing potential, we recommend tasting Sauternes from their earliest youth.
They do not have tannic astringency and their aromatic complexity is therefore fabulous!

All bottles, all names and all formats combined, can be mixed even by unit, freely and free of charge.

The apogee dates are given for information only. They can vary according to your taste and the average temperature of your cellar.

Bottle corked? See the end of the "General Terms and Conditions" section for the procedure to follow in this case.

Because we have only one planet, Maison Dubecq only uses cardboard or wood packaging to prepare shipments (neither polystyrene nor thermoformable plastic).

"Save water, drink wine !"

"5 fruits per day: chardonnay, grenache, syrah, pinot and cabernet.."

"To know the origin and quality of a wine, there's no need to drink the whole barrel." Oscar Wilde (Moderation Advice)

"Good wine is too expensive and bad wine is too bad." Jack Rollan

"A glass of wine is good for your health. The rest of the bottle is good for mental health!"

Catalog Spring-Summer
2022

Until August 2012, only the cultivation of grapes was certified organic (free of synthetic products) after a 3-year conversion period. Since then, from the 2012 vintage onwards, the sulphur dioxide content of wines has also been monitored in order to obtain the European label Vin bio certifié.
Only wines that are certified organic and display the European label on their labels are marked as such on our website.

Other labels exist (Demeter, Biodyvin, Nature et Progrès...). These have more demanding specifications than organic farming but are not recognised by public agencies.
 
  • 2971
    ---- Champagne
    • Sparkling white
    • Certified organic wine
    24,58 € ex VAT bottle 75cl
    More

    A vineyard of 8.5 ha on the Côte des Bars (Aube), a favourite terroir for pinot noir. It is the 5th generation (Roland Piollot) that has converted this family estate to organic farming, certified since 2014. Come des Tallants plays on roundness and vinosity while Champs Rayés displays with distinction a more lively and incisive character. The rare 100% pinot blanc Colas Robin is a synthesis of richness and elegance, while Mepetit, a pure pinot meunier with its typical raspberry aromas, is the fruitiest, most appealing and longest in the mouth.

    These four Champagnes, aged on laths between 4 and 6 years, are not dosed (no sugar added).

    Come des Tallants is made with 100% pinot noir.

    Rated 90/100 by the Revue du Vin de France « Une réussite dans l'univers des champagnes non dosés, élancés et filiformes. Un pinot noir équilibré, un peu serré. Il déroutera les palais en quête de confort mais il s'avère digeste et rafraîchissant. » (Dec. 2021)

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2026
    Potential alcohol:
    12%
    More
  • 4797
    ---- Champagne
    • Sparkling white
    • Certified organic wine
    27,92 € ex VAT bottle 75cl
    More

    A vineyard of 8.5 ha on the Côte des Bars (Aube), a favourite terroir for pinot noir. It is the 5th generation (Roland Piollot) that has converted this family estate to organic farming, certified since 2014. Come des Tallants plays on roundness and vinosity while Champs Rayés displays with distinction a more lively and incisive character. The rare 100% pinot blanc Colas Robin is a synthesis of richness and elegance, while Mepetit, a pure pinot meunier with its typical raspberry aromas, is the fruitiest, most appealing and longest in the mouth.

    These four Champagnes, aged on laths between 4 and 6 years, are not dosed (no sugar added).

    Colas Robin is made with 100% pinot blanc.

    Rated 91/100 by the Revue du Vin de France « Un brut passionnant dans lequel l'original pinot blanc, mûr et savoureux, s'exprime pleinement. Fidèle au style droit et ferme du domaine, avec toutefois la fine rondeur exotique du cépage. » (Dec. 2021)

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2026
    More
  • 4241
    ---- Champagne
    • Sparkling white
    • Certified organic wine
    29,17 € ex VAT bottle 75cl
    More

    A vineyard of 8.5 ha on the Côte des Bars (Aube), a favourite terroir for pinot noir. It is the 5th generation (Roland Piollot) that has converted this family estate to organic farming, certified since 2014. Come des Tallants plays on roundness and vinosity while Champs Rayés displays with distinction a more lively and incisive character. The rare 100% pinot blanc Colas Robin is a synthesis of richness and elegance, while Mepetit, a pure pinot meunier with its typical raspberry aromas, is the fruitiest, most appealing and longest in the mouth.

    These four Champagnes, aged on laths between 4 and 6 years, are not dosed (no sugar added).

    Champs Rayés is made with 100% chardonnay.

    Rated 92/100 by the Revue du Vin de France « Expression contemporaine du chardonnay aubois, non dosé, traçant, sans concession. Les saveurs revigorantes du raisin le sculptent jusqu'à une finale très appétante. Délicieux. » (Dec. 2020)

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2028
    Potential alcohol:
    12%
    More
  • 4976
    ---- Champagne
    • Sparkling white
    • Certified organic wine
    32,08 € ex VAT bottle 75cl
    More

    A vineyard of 8.5 ha on the Côte des Bars (Aube), a favourite terroir for pinot noir. It is the 5th generation (Roland Piollot) that has converted this family estate to organic farming, certified since 2014. Come des Tallants plays on roundness and vinosity while Champs Rayés displays with distinction a more lively and incisive character. The rare 100% pinot blanc Colas Robin is a synthesis of richness and elegance, while Mepetit, a pure pinot meunier with its typical raspberry aromas, is the fruitiest, most appealing and longest in the mouth.

    These four Champagnes, aged on laths between 4 and 6 years, are not dosed (no sugar added).

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2028
    More
  • 4978
    ---- Champagne
    • Sparkling white
    • Certified organic wine
    40,00 € ex VAT bottle 75cl
    More

    Pierre and Sophie Larmandier are among the precursors of biodynamics. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. With very low (or even no) dosage because they are made from perfectly ripe grapes, their cuvées express with precision the aromatic intensity and the greed of the greatest Chardonnays of Champagne. In short, Larmandier-Bernier achieves with its chardonnays what Égly-Ouriet does with its pinot noirs. Ranked 4th best Champagne producer by the Revue du Vin de France (after Selosse, Égly-Ouriet and Agrapart).

    Cuvée 100% chardonnay.

    Rated 15,5/20 by the Revue du Vin de France « Très bel élan salin avec une sensation pulpeuse » (Dec. 2019)

    Rated 94/100 by Antonio Galloni (Vinous) « The NV Extra Brut Blanc de Blancs Longitude 1er Cru sizzles with tension and energy. [...] It is the wine's pure drive and texture that stand out most. This is a fabulous showing. » (Nov. 2020)

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2026
    Potential alcohol:
    12.5%
    More
  • 19
    ---- Champagne
    • Sparkling white
    • Certified organic wine
    46,67 € ex VAT bottle 75cl
    More

    Pierre and Sophie Larmandier are among the precursors of biodynamics. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. Very low (or even no) dosage because they are made from perfectly ripe grapes, their vintages express with precision the aromatic intensity and the delicacy of the greatest chardonnays of Champagne. In short, Larmandier-Bernier obtains with its chardonnays what Égly-Ouriet achieves with its pinots noirs. Ranked 4th best Champagne producer by the Revue du Vin de France (after Selosse, Égly-Ouriet and Agrapart).

    Cuvée 100% chardonnay.

    Rated 15,5/20 by the Revue du Vin de France « Très bel élan salin avec une sensation pulpeuse » (Dec. 2019)

    Rated 94/100 by Antonio Galloni (Vinous) « The NV Extra Brut Blanc de Blancs Longitude 1er Cru sizzles with tension and energy. [...] It is the wine's pure drive and texture that stand out most. This is a fabulous showing. » (Nov. 2020)

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2028
    Potential alcohol:
    12.5%
    More
  • 4979

    Pierre and Sophie Larmandier are among the precursors of biodynamics. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. Very low (or even no) dosage because they are made from perfectly ripe grapes, their vintages express with precision the aromatic intensity and the delicacy of the greatest chardonnays of Champagne. In short, Larmandier-Bernier obtains with its chardonnays what Égly-Ouriet achieves with its pinots noirs. Ranked 4th best Champagne producer by the Revue du Vin de France (after Selosse, Égly-Ouriet and Agrapart).

    Rated 94/100 by the Revue du Vin de France « Une haute maturité du fruit propulse une puissance remarquable du bouquet (fruits exotiques, brioche, beurre...) et une chair voluptueuse. Heureusement, il est porté par un beau dynamise revigorant. » (Dec. 2020)

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2028
    More
  • 4980

    Pierre and Sophie Larmandier are among the precursors of biodynamics. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. Very low (or even no) dosage because they are made from perfectly ripe grapes, their vintages express with precision the aromatic intensity and the delicacy of the greatest chardonnays of Champagne. In short, Larmandier-Bernier obtains with its chardonnays what Égly-Ouriet achieves with its pinots noirs. Ranked 4th best Champagne producer by the Revue du Vin de France (after Selosse, Égly-Ouriet and Agrapart).

    To keep or to drink:
    Ready to drink
    Apogée:
    2021-2030
    More
  • 4981

    Pierre and Sophie Larmandier are among the precursors of biodynamics. On their 16 ha vineyard in the south of the Côte des Blancs, they produce champagnes of exemplary naturalness and frankness. Very low (or even no) dosage because they are made from perfectly ripe grapes, their vintages express with precision the aromatic intensity and the delicacy of the greatest chardonnays of Champagne. In short, Larmandier-Bernier obtains with its chardonnays what Égly-Ouriet achieves with its pinots noirs. Ranked 4th best Champagne producer by the Revue du Vin de France (after Selosse, Égly-Ouriet and Agrapart).

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2032
    More
  • 4996
    2020 Graves dry white
    • Dry white
    • Certified organic wine
    10,00 € ex VAT bottle 75cl
    More

    A small growth of 10 ha (6 ha in white, 4 ha in red) in the heart of the Graves, on the alluvial terraces of the Garonne, run by an invested couple: organic viticulture, careful vinification. The white wine, 60% Semillon fermented in barrels of one wine and 40% Sauvignon fermented in vats, is aged on fine lees with stirring. Fresh and floral, finely lemony, a success that honours its appellation.

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
    2023-2028
    More
  • 4970
    2019 Pessac-Leognan white
    • Dry white
    • Certified organic wine
    22,50 € ex VAT bottle 75cl
    More

    Property awakened in 2011 by the arrival of son Paul Garcin, ex rock musician of the Bordeaux scene. Instant passage to organic farming, artist wines, intuitive, immediately sapid, tasty and with a strong note of pleasure, white as well as red.

    The 2019 has been rated 92/100 by the Revue du Vin de France « Esprit fin et nuancé, on savoure la douceur de la chair. Déjà très abordable et plaisant ».

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
    2023-2030
    More
  • 4246
    2018 Pessac-Leognan white
    • Dry white
    • Certified organic wine
    22,92 € ex VAT bottle 75cl
    More

    Property awakened in 2011 by the arrival of son Paul Garcin, ex rock musician of the Bordeaux scene. Instant passage to organic farming, artist wines, intuitive, immediately sapid, tasty and with a strong note of pleasure, white as well as red.

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2028
    More
  • 5010
    2019 Côtes de Castillon
    • Red
    • Certified organic wine
    7,50 € ex VAT bottle 75cl
    Out of stock
    More

    Colombe is not the second wine of Château Peyrou but a special cuvée from a 4.5 hectare plot in the eponymous commune of Sainte-Colombe. A graceful and juicy wine, perfectly digestible, with an obvious and exciting fruitiness (90% Merlot). A big bravo!

    To keep or to drink:
    Ready to drink
    Apogée:
    2021-2026
    More
  • 5011
    2019 Côtes de Castillon
    • Red
    • Certified organic wine
    10,00 € ex VAT bottle 75cl
    More

    Mrs Papon-Nouvel is known for her 2 wonderful Saint-Émilion wines: Clos Saint-Julien and Petit-Gravet Aîné. But it also owns Peyrou, a small vineyard (10 ha) of the Côtes de Castillon in organic farming.

    To keep or to drink:
    Ready to drink
    Apogée:
    2021-2026
    More
  • 1687
    2016 Côtes de Castillon
    • Red
    • Certified organic wine
    11,25 € ex VAT bottle 75cl
    More

    Mrs Papon-Nouvel is known for her 2 wonderful Saint-Émilion wines: Clos Saint-Julien and Petit-Gravet Aîné. But it also owns Peyrou, a small vineyard (10 ha) of the Côtes de Castillon in organic farming.

    Excellent and highly recommended, Hachette's favorite for its 2016.

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2026
    Potential alcohol:
    14.5%
    More
  • 4278
    2016 Côtes de Blaye red
    • Red
    • Certified organic wine
    9,17 € ex VAT bottle 75cl
    More

    The "If" is the second wine of Château Les Jonqueyres. An unpretentious Bordeaux, tender and fruity, with a fresh finish on spicy notes that give it tone and relief.

    To keep or to drink:
    Ready to drink
    Apogée:
    2018-2025
    Potential alcohol:
    14.5%
    More
  • 2383
    2015 Côtes de Blaye red
    • Red
    • Certified organic wine
    13,33 € ex VAT bottle 75cl
    More

    Described as "exemplary Blaye" by Mr. Bettane, Les Jonqueyres, 90% of which is made with 50-year-old Merlot on deep clays, enchants with a fruity taste that is always pure, distinguished and above all very tasty.

    To keep or to drink:
    Ready to drink
    Apogée:
    2019-2028
    More
  • 1690
    2014 Côtes de Blaye red
    • Red
    • Certified organic wine
    12,08 € ex VAT bottle 75cl
    More

    Described as "exemplary Blaye" by Mr. Bettane, Les Jonqueyres, 90% of which is made with 50-year-old Merlot on deep clays, enchants with a fruity taste that is always pure, distinguished and above all very tasty.

    To keep or to drink:
    Ready to drink
    Apogée:
    2018-2026
    Potential alcohol:
    14%
    More
  • 3875
    2016 Côtes de Castillon
    • Red
    • Certified organic wine
    15,00 € ex VAT bottle 75cl
    More

    With 12 hectares cultivated in biodynamic farming, certified since the 2007 vintage, Clos Puy-Arnaud is one of the great Côtes de Castillon wines that have nothing to envy to neighbouring Saint-Émilion.

    "Les Ormeaux", 75% Merlot, is a fruit wine, smooth and elegant, more quickly accessible than the Grand Vin.

    « Un jus admirablement orchestré autour d’un corps svelte et tonique, aux tanins légèrement salés : le vin s’ouvre sur une tension saillante qui va durer dans le temps. » Guide Revue du Vin de France (2021)

    To keep or to drink:
    Ready to drink
    Apogée:
    2018-2026
    Potential alcohol:
    13.5%
    More
  • 2587
    2015 Côtes de Castillon
    • Red
    • Certified organic wine
    15,00 € ex VAT bottle 75cl
    More

    With 12 hectares cultivated in biodynamic farming, certified since the 2007 vintage, Clos Puy-Arnaud is one of the great Côtes de Castillon wines that have nothing to envy to neighbouring Saint-Émilion.

    "Les Ormeaux", 75% Merlot, is a fruit wine, smooth and elegant, more quickly accessible than the Grand Vin.

    « Ici, le cabernet franc (25 % de l’assemblage) rafraîchit à merveille le merlot en déroulant une chair concentrée et constellée d’une myriade de saveurs épicées et de fruits rouges. A boire dans les 5 ans. » La Revue du Vin de France (February 2018)

    To keep or to drink:
    Ready to drink
    Apogée:
    2018-2025
    Potential alcohol:
    14%
    More
  • 3876
    2017 Côtes de Castillon
    • Red
    • Certified organic wine
    17,08 € ex VAT bottle 75cl
    More

    With 12 hectares cultivated in biodynamic farming, certified since the 2007 vintage, Clos Puy-Arnaud is one of the great Côtes de Castillon wines that have nothing to envy to neighbouring Saint-Émilion.

    "Les Acacias", 100% Cabernet Franc, is a plot-based cuvée exceptionally produced in 2017, matured almost without sulphur to preserve the freshness and crispness of the Cabernet Franc.

    To keep or to drink:
    Ready to drink
    Apogée:
    2020-2028
    Potential alcohol:
    13.5%
    More
  • 5016
    2019 Côtes de Castillon
    • Red
    • Certified organic wine
    23,33 € ex VAT bottle 75cl
    More

    With 12 hectares cultivated in biodynamic farming, certified since the 2007 vintage, Clos Puy-Arnaud is one of the great Côtes de Castillon wines that have nothing to envy to neighbouring Saint-Émilion.

    "Grand Vin", the uncompromising cuvée that has made the estate's reputation, authentic, straight and deep, classic, spicy and cut out for keeping.

    To keep or to drink:
    Wait 3 to 5 years
    Apogée:
    2025-2035
    More
  • 3877
    2016 Côtes de Castillon
    • Red
    • Certified organic wine
    29,17 € ex VAT bottle 75cl
    More

    With 12 hectares cultivated in biodynamic farming, certified since the 2007 vintage, Clos Puy-Arnaud is one of the great Côtes de Castillon wines that have nothing to envy to neighbouring Saint-Émilion.

    "Grand Vin", the uncompromising cuvée that has made the estate's reputation, authentic, straight and deep, classic, spicy and cut out for keeping.

    « On entre dans le bouquet du Clos Puy Arnaud 2016 comme dans un tunnel de sensations particulières : il faut s’arrêter sur la qualité des tanins profonds, sensibles, mûrs. Le toucher de bouche est très velouté, avec une ambiance épicée. » Guide Revue du Vin de France (2021)

    Rated 94/100 by Antonio Galloni (Vinous) « The 2016 Clos puy Arnaud is a fabulous wine. Clos Puy Arnaud is one of the classiest wines of the vintage. Don’t miss it. »

    To keep or to drink:
    Ready to drink
    Apogée:
    2020-2035
    Potential alcohol:
    14%
    More
  • 2588
    2015 Côtes de Castillon
    • Red
    • Certified organic wine
    29,17 € ex VAT bottle 75cl
    Out of stock
    More

    With 12 hectares cultivated in biodynamic farming, certified since the 2007 vintage, Clos Puy-Arnaud is one of the great Côtes de Castillon wines that have nothing to envy to neighbouring Saint-Émilion.

    "Grand Vin", the uncompromising cuvée that has made the estate's reputation, authentic, straight and deep, classic, spicy and cut out for keeping.

    « Étincelant grâce à la netteté de son fruit et à la sincérité du vin en bouche. C’est généreux, ouvert, tout en étant très élégant. » La Revue du Vin de France (June 2016)

    To keep or to drink:
    Ready to drink
    Apogée:
    2021-2035
    More
  • 4823
    2018 Montagne-Saint-Émilion
    • Red
    • Certified organic wine
    16,67 € ex VAT bottle 75cl
    More

    Mr. Despagne's obsession is to produce the most lively wine in his family estate, planted with old varieties of Merlot and Cabernet. After organic cultivation in the vineyard, any modern input or process is banned in the vat room: no dry ice, yeasts, enzymes, tartaric acid, oak chips... A pure fermented grape juice, aged in barrels for 12 to 18 months and bottled without filtration or fining, promised to keep well and for a long time.

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
    2024-2033
    Potential alcohol:
    15%
    More
  • 4824
    2016 Montagne-Saint-Émilion
    • Red
    • Certified organic wine
    16,67 € ex VAT bottle 75cl
    More

    Mr. Despagne's obsession is to produce the most lively wine in his family estate, planted with old varieties of Merlot and Cabernet. After organic cultivation in the vineyard, any modern input or process is banned in the vat room: no dry ice, yeasts, enzymes, tartaric acid, oak chips... A pure fermented grape juice, aged in barrels for 12 to 18 months and bottled without filtration or fining, promised to keep well and for a long time.

    To keep or to drink:
    Ready to drink
    Apogée:
    2021-2030
    Potential alcohol:
    15%
    More
  • 2592
    2015 Montagne-Saint-Émilion
    • Red
    • Certified organic wine
    16,67 € ex VAT bottle 75cl
    Out of stock
    More

    Mr. Despagne's obsession is to produce the most lively wine in his family estate, planted with old varieties of Merlot and Cabernet. After organic cultivation in the vineyard, any modern input or process is banned in the vat room: no dry ice, yeasts, enzymes, tartaric acid, oak chips... A pure fermented grape juice, aged in barrels for 12 to 18 months and bottled without filtration or fining, promised to keep well and for a long time.

    To keep or to drink:
    Ready to drink
    Apogée:
    2020-2030
    Potential alcohol:
    15%
    More
  • 1517
    2012 Montagne-Saint-Émilion
    • Red
    • Certified organic wine
    16,25 € ex VAT bottle 75cl
    More

    Mr. Despagne's obsession is to produce the most lively wine in his family estate, planted with old varieties of Merlot and Cabernet. After organic cultivation in the vineyard, any modern input or process is banned in the vat room: no dry ice, yeasts, enzymes, tartaric acid, oak chips... A pure fermented grape juice, aged in barrels for 12 to 18 months and bottled without filtration or fining, promised to keep well and for a long time.

    To keep or to drink:
    Ready to drink
    Apogée:
    2017-2030
    Potential alcohol:
    14%
    More
  • 4518
    2016 Puisseguin-Saint-Émilion
    • Red
    • Certified organic wine
    16,67 € ex VAT bottle 75cl
    More

    A 4 ha plot selection from Château Rigaud, La Mauriane is not yet another luxurious cuvée on the right bank but a wine built on fine grain tannins where the brilliance and precision of the fruit prevail.

    To keep or to drink:
    Ready to drink
    Apogée:
    2022-2032
    Potential alcohol:
    14.5%
    More
  • 5019
    2019 Côtes de Castillon
    • Red
    • Certified organic wine
    18,75 € ex VAT bottle 75cl
    More

    Started in 2003, the Clos Louie adventure is a textbook case: a dolly vineyard (2.3 ha) on a beautiful clay-limestone terroir of Castillon, careful biodynamic cultivation, double manual sorting during the harvest, low-intervention vinification, gentle maturation in 500-litre demi-muids.

    Louison et Léopoldine is the other Clos Louie wine, a tribute to Cabernet Franc (80%) from 50-year-old vines. Clean, bright fruit and remarkable aromatic freshness: a real nugget!

    To keep or to drink:
    Wait 3 to 5 years
    Apogée:
    2025-2035
    More