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1st week (April 29th to May 3rd) : KICK-OFF
The ‘Primeurs 2023’ campaign is set to be a fast-paced, dynamic affair, with all the crus set to offer their 2023s by the beginning of June, in just 5 weeks.
The proof is in this first week, with some very famous classified growths already on the board:
• Bordeaux dry white : Clos Floridène, Doisy-Daëne
• Bordeaux sweet white : Doisy-Daëne, Rayne-Vigneau
• Graves / Pessac-Leognan : Clos Floridène
• Left Bank / Medoc :
• Margaux : ---
• Saint-Julien : ---
• Pauillac : ---
• Saint-Estephe : ---
• Right Bank / Libournais : ---
• Bordeaux sweet white : Doisy-Daëne, Rayne-Vigneau
• Graves / Pessac-Leognan : Clos Floridène
• Left Bank / Medoc :
• Margaux : ---
• Saint-Julien : ---
• Pauillac : ---
• Saint-Estephe : ---
• Right Bank / Libournais : ---
• Pomerol : ---
• Saint-Emilion : ---