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Georges Vernay was once known as the “Pope of Condrieu”, resurrecting this appellation from a mere 7 ha in 1960 to almost 200 ha today. Since 1997, his daughter Christine has continued his work step by step, converting the entire vineyard to biodynamic viticulture and creating new cuvées (Les Terrasses de l'Empire, Maison Rouge, Blonde du Seigneur...) for better parcel management.
Rated three stars in the Revue du Vin de France guide.
Les Terrasses de l'Empire is the archetypal Condrieu “on the fruit”, with inimitable aromas of white peach, apricot kernels and pruned almond. To be enjoyed young, for its pleasant freshness and finesse.
Georges Vernay was once known as the “Pope of Condrieu”, resurrecting this appellation from a mere 7 ha in 1960 to almost 200 ha today. Since 1997, his daughter Christine has continued his work step by step, converting the entire vineyard to biodynamic viticulture and creating new cuvées (Les Terrasses de l'Empire, Maison Rouge, Blonde du Seigneur...) for better parcel management.
Rated three stars in the Revue du Vin de France guide.
Les Terrasses de l'Empire is the archetypal Condrieu “on the fruit”, with inimitable aromas of white peach, apricot kernels and pruned almond. To be enjoyed young, for its pleasant freshness and finesse.
The 2023 vintage in the press:
La Revue du Vin de France (Guide 2026): 93/100 "Les Terrasses de l'Empire, for its generous fruitiness and immediate accessibility."
Bettane + Desseauve (Guide 2026) : 91/100
Vinous (N. Greinacher - November 2024): 92/100 "Fresh apricot, mango, spring blossom, banana and a touch os jasmine introduce the 2023 Condrieu Les Terrasses de L'Empire, a medium-bodied, hauntingly elegant Condrieu. Touching the palate with gentle concentration, the 2023 ends with a slice of juicy apricot on the sapid finish."
Georges Vernay was in his time known as the "Pope of Condrieu", resurrecting this appellation which counted only 7 ha in 1960 (nearly 200 ha today). Since 1997, his daughter Christine has continued his work step by step with the creation of new vintages (Les Terrasses de l'Empire, Maison Rouge, Blonde du Seigneur...) for a better parcel management and the conversion of the whole vineyard to biodynamic farming.
Rated three stars in the Revue du Vin de France guide.
Les Chaillées de l'Enfer is a wine of tension and balance, with fruity notes (grapefruit, white peach) and herbal notes (mint, lemon thyme).
Georges Vernay was in his time known as the "Pope of Condrieu", resurrecting this appellation which counted only 7 ha in 1960 (nearly 200 ha today). Since 1997, his daughter Christine has continued his work step by step with the creation of new vintages (Les Terrasses de l'Empire, Maison Rouge, Blonde du Seigneur...) for a better parcel management and the conversion of the whole vineyard to biodynamic farming.
Rated three stars in the Revue du Vin de France guide.
Les Chaillées de l'Enfer is a wine of tension and balance, with fruity notes (grapefruit, white peach) and herbal notes (mint, lemon thyme).
The 2023 vintage in the press:
La Revue du Vin de France (Guide 2026): 96/100 "Les Chaillées de l'Enfer, with a sunny and complex profile, blending aromas of white and yellow fruits, flowers and citrus."
Bettane + Desseauve (Guide 2026) : 93/100
Georges Vernay was once known as the “Pope of Condrieu”, resurrecting this appellation from a mere 7 ha in 1960 to almost 200 ha today. Since 1997, his daughter Christine has continued his work step by step, converting the entire vineyard to biodynamic viticulture and creating new cuvées (Les Terrasses de l'Empire, Maison Rouge, Blonde du Seigneur...) for better parcel management.
Rated three stars in the Revue du Vin de France guide.
Coteau de Vernon is the epicenter (and quintessence) of Condrieu: a wine of great aromatic complexity and extreme elegance.
The 2022 vintage in the press:
La Revue du Vin de France (Guide 2026): 97/100 "The phenomenal Coteau de Vernon, with remarkable balance and length."
Bettane + Desseauve (Guide 2026) : 97/100
Georges Vernay was once known as the “Pope of Condrieu”, resurrecting this appellation from a mere 7 ha in 1960 to almost 200 ha today. Since 1997, his daughter Christine has continued his work step by step, converting the entire vineyard to biodynamic viticulture and creating new cuvées (Les Terrasses de l'Empire, Maison Rouge, Blonde du Seigneur...) for better parcel management.
Rated three stars in the Revue du Vin de France guide.
Georges Vernay was once known as the “Pope of Condrieu”, resurrecting this appellation from a mere 7 ha in 1960 to almost 200 ha today. Since 1997, his daughter Christine has continued his work step by step, converting the entire vineyard to biodynamic viticulture and creating new cuvées (Les Terrasses de l'Empire, Maison Rouge, Blonde du Seigneur...) for better parcel management.
Rated three stars in the Revue du Vin de France guide.
Blonde du Seigneur is an alliance of power and delicacy: a voluptuous, smoky wine with black fruit, olive and pepper, enhanced by a floral component provided by Viognier (5%).
Georges Vernay was once known as the “Pope of Condrieu”, resurrecting this appellation from a mere 7 ha in 1960 to almost 200 ha today. Since 1997, his daughter Christine has continued his work step by step, converting the entire vineyard to biodynamic viticulture and creating new cuvées (Les Terrasses de l'Empire, Maison Rouge, Blonde du Seigneur...) for better parcel management.
Rated three stars in the Revue du Vin de France guide.
Made from old Syrah vines on the eponymous plot, Maison Rouge is a powerful, structured Côte-Rôtie with great ageing potential.