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You search: "Pavelot"
5 results have been found in univers "Catalog".
  • 5652
    2020 Pernand-Vergelesses 1er cru red
    • Red
    • Certified organic wine
    29,58 € ex VAT bottle 75cl
    More

    With 10 ha in the combe of Pernand-Vergelesses, Luc and his sister Lise present the best facet of Burgundy: organic viticulture thought out in the respect of the viticultural tradition (manual harvest in wicker baskets, natural yeasts, vinification 30% to 50% in whole bunches, etc. ) with the tools and achievements of today's oenology (sorting on a vibrating table, precise sulphiting of the harvest, pre-fermentation maceration, etc.) and above all, prices that are the opposite of the prevailing speculation.

    Their whites and reds are models where style, balance and aromatic purity are paramount.

    To keep or to drink:
    Wait 3 to 5 years
    Apogée:
    2025-2033
    More
  • 5651
    2020 Pernand-Vergelesses 1er cru red
    • Red
    • Certified organic wine
    34,58 € ex VAT bottle 75cl
    More

    With 10 ha in the combe of Pernand-Vergelesses, Luc and his sister Lise present the best facet of Burgundy: organic viticulture thought out in the respect of the viticultural tradition (manual harvest in wicker baskets, natural yeasts, vinification 30% to 50% in whole bunches, etc. ) with the tools and achievements of today's oenology (sorting on a vibrating table, precise sulphiting of the harvest, pre-fermentation maceration, etc.) and above all, prices that are the opposite of the prevailing speculation.

    Their whites and reds are models where style, balance and aromatic purity are paramount.

    To keep or to drink:
    Wait 5 to 10 years
    Apogée:
    2027-2037
    More
  • 5655
    2020 Pernand-Vergelesses village
    • Dry white
    • Certified organic wine
    21,67 € ex VAT bottle 75cl
    More

    With 10 ha in the combe of Pernand-Vergelesses, Luc and his sister Lise present the best facet of Burgundy: organic viticulture thought out in the respect of the viticultural tradition (manual harvest in wicker baskets, natural yeasts, vinification 30% to 50% in whole bunches, etc. ) with the tools and achievements of today's oenology (sorting on a vibrating table, precise sulphiting of the harvest, pre-fermentation maceration, etc.) and above all, prices that are the opposite of the prevailing speculation.

    Their whites and reds are models where style, balance and aromatic purity are paramount.

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
    2024-2031
    More
  • 5654
    2020 Pernand-Vergelesses 1er cru
    • Dry white
    • Certified organic wine
    32,08 € ex VAT bottle 75cl
    More

    With 10 ha in the combe of Pernand-Vergelesses, Luc and his sister Lise present the best facet of Burgundy: organic viticulture thought out in the respect of the viticultural tradition (manual harvest in wicker baskets, natural yeasts, vinification 30% to 50% in whole bunches, etc. ) with the tools and achievements of today's oenology (sorting on a vibrating table, precise sulphiting of the harvest, pre-fermentation maceration, etc.) and above all, prices that are the opposite of the prevailing speculation.

    Their whites and reds are models where style, balance and aromatic purity are paramount.

    To keep or to drink:
    Wait 3 to 5 years
    Apogée:
    2025-2035
    More
  • 5653
    2020 Corton-Charlemagne grand cru
    • Dry white
    • Certified organic wine
    85,00 € ex VAT bottle 75cl
    More

    With 10 ha in the combe of Pernand-Vergelesses, Luc and his sister Lise present the best facet of Burgundy: organic viticulture thought out in the respect of the viticultural tradition (manual harvest in wicker baskets, natural yeasts, vinification 30% to 50% in whole bunches, etc. ) with the tools and achievements of today's oenology (sorting on a vibrating table, precise sulphiting of the harvest, pre-fermentation maceration, etc.) and above all, prices that are the opposite of the prevailing speculation.

    Their whites and reds are models where style, balance and aromatic purity are paramount.

    To keep or to drink:
    Wait 5 to 10 years
    Apogée:
    2030-2040
    More