Château HAUT-BERGEY
Red
- 2025 Futures
- Pessac-Léognan red
A family estate reawakened in 2011 by the arrival of son Paul Garcin, a former rock musician on the Bordeaux scene. An instant switch to organic and biodynamic viticulture, to produce intuitive, artist's wines that are immediately sapid and have a strong pleasure note. As a deliberate iconoclast, Paul Garcin makes a point of offering different facets to each Haut-Bergey vintage: a classic cuvée vinified and matured in the tradition of Bordeaux's great growths, the more contemporary Cuvée Paul, and single-vineyard cuvées highlighting their respective terroirs.
An approach hailed by the Revue du Vin de France: "A modern vision and the ability to reinvent oneself without betraying: Haut-Bergey symbolises the current vitality of Bordeaux's most historic vineyard".
- Organic certification :
- 2015
- Cabernet Sauvignon :
- 44%
- Cabernet Franc :
- 9%
- Merlot :
- 41%
- Petit Verdot :
- 5%
- Malbec :
- 1%