2023 Futures

All prices are including VAT but excluding transport.
Please see below "Futures campaign".

The logo "bio" indicates the wine in organic culture in official under reserve of certification after bottling.

The campaign "Futures 2023" will stop on 2025 July 31st, in the limit of the available stock.

Offer & Newsletter Futures 2023

To find out about the week's releases, go to our Latest News page.

 You can also sort all the wines in our selection by release date.

  • 6923
    Futures 2023 Saint-Émilion
    • Red
    1 050,00 € ex VAT
    More

    On a subsoil of deep gravel (alluvium of the Isle), Figeac has logically opted for a grape variety more Medoc than Libourne: 70% Cabernet (half Sauvignon and half Franc), 30% Merlot. Hence a naturalness, a freshness and a distinction unparalleled in Saint-Emilion. The latest 2022 classification has rightly corrected the omission of the previous one by granting Figeac the title of 1er grand cru classé A.

    Revue de France : 97-98/100 ♥ Coup de cœur  « Plus que jamais, le château Figeac confirme sa supériorité dans la hiérarchie saint-émilionnaise. [...] Sans la douceur du 2022, 2023 est rythmé par une texture granuleuse, légèrement saillante. Une présence brillante, racée, longue. Un millésime idéal pour comprendre le brio de Figeac. »
    Bettane & Desseauve : 98/100 ♥ Coup de cœur « Succès total dans ce millésime, avec une bouche architecturale pleine de race et de majesté. Grande persistance aromatique. »
    Quarin : 96/100 « Plus proche d'un Médoc que d'un Saint-Emilion. Minutieux en entrée de bouche, très aromatique au milieu, avec comme attendu deux éléments le qualifiant : une suavité propre à ce cru et rarement vue ailleurs ; une allure ascendante qui révèle lentement toute son expression en finale. Un vin différent, subtil et noble. Très belle longueur.  »
    Galloni : 95-98/100 « The 2023 Figeac is gorgeous. Seamless and vibrant, with captivating elegance, this is an absolute beauty. What I admire most is its exceptional balance. Everything is in the right place. [...] Although it is early, Figeac is shaping up to be one of the wines of the vintage. »
    Martin : 96-98/100 « Black fruit mixes with graphite and light tobacco notes, surging with fresh acidity and real brightness, or what the French call éclat. There’s gentle grip here—classic Figeac from start to finish, with a subtle marine influence toward the close. This will be a wonderful Saint-Émilion that ranks amongst the best wines of the vintage. Chapeau! »

    To keep or to drink:
    Available early 2026
    More
  • 6924
    Futures 2023 Saint-Émilion
    • Red
    1 818,00 € ex VAT Case of 6 bottles
    Out of stock
    More

    Brilliant even in small vintages (1992 was a masterpiece), Angélus has become a world star in 20 years by producing dense, fleshy and superbly velvety wines while remaining distinguished.
    Great class!

    See the technical sheet

    Bettane & Desseauve : 97/100 ♥ Coup de cœur « Style aérien, sans faiblesse dans son déroulé en bouche, avec un fruit plein de vitalité et des notes de fleurs et de poivre. Grande pureté. Le cabernet franc dans l’assemblage (40 %) sublime le cœur et la fin de bouche. »
    Quarin : 97/100
     « Nez très aromatique, au fruité frais et mûr, évoluant complexe dans le verre. Touche fumée évoquant le cabernet franc. Bouche tout en minutie tactile, avec de la classe dans le toucher et un déroulé noble. Le vin fond, s'étire, suave, savoureux, long et complexe. »
    Galloni : 94-96/100 « The 2023 Angélus is elegant and polished right out of the gate. Floral top notes and bright acids bring out the more refined side of Angélus. The 2023 shows how much Angélus has evolved in recent years. [...] It is one of the best recent vintages I have tasted. »
    Martin : 94-96/100 « It has a crisp and precise bouquet, not powerful, a light marine influence coming through with background scents of oyster shell. The palate is medium-bodied with fine-grained tannins. There's a pleasant saline edge to this Angélus, perhaps a little more compact on the mid-palate than usual, with touches of white pepper toward the finish. »

    To keep or to drink:
    Available early 2026
    Blend:
    53% Merlot, 46% Cabernet franc, 1% Petit verdot
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  • 6925
    Futures 2023 Saint-Émilion
    • Red
    2 700,00 € ex VAT Case of 6 bottles
    Out of stock
    More

    Neither quite Saint-Émilion nor quite Pomerol, the inimitable Cheval Blanc occupies a special place on the right bank, on the famous gravelly terroir of the Figeac plateau. Inimitable because its wines subjugate in a perfect alchemy between freshness, subtlety and hedonism, the whole on tannic frames at the same time refined and melting, between silk and cashmere.

    See the technical sheet

    Revue du Vin de France : 97-98/100 « Un Cheval Blanc d’un grand classicisme [...] On y retrouve une floralité inimitable, des nuances réglissées, un bouquet sur la retenue. Timide lors qu’il entre en bouche, il se déploie crescendo avec un magnifique flot de saveurs, une matière sereine jusqu’à une finale dynamique, sans à-coup ni aspérité. Plein d’énergie et de sérénité. »
    Bettane & Desseauve : 95-96/100 ♥ Coup de cœur 
    « Tanins présents, élégant et frais avec ce qu’il faut de délicatesse, édifié à partir d’un assemblage de 52 % de merlot, 46 % de cabernet franc et 2 % de cabernet sauvignon. »
    Le Point : 18.5/20 
    « Nez fin, délicat, frais, aérien, notes florales, rose, structure bien en place, tanins poudrés, bouche pleine, onctueuse. »
    Quarin : 98/100
     
    « Nez intense et magique, le plus beau de toute cette campagne Primeur 2023 [...], complexe, beau et rare. Minutieusement gras dès l'entrée en bouche, avec une texture de rêve et une qualité du déroulé où tout glisse et avance lentement pour devenir peu à peu profond dans la persistance, envahi par la saveur d'une très grande longueur complexe. Une fois de plus au sommet. »
    Galloni: 95-98/100 « The 2023 Cheval Blanc is silky, elegant and exceptionally polished. Cabernet Franc is rarely as expressive as it is here. Everything in the 2023 is about detail. All the elements are so well balanced-so integrated. Red/purplish berry fruit, mint, cinnamon, rose petal and blood orange meld together, while seamless tannins wrap it all up in grand style. What a wine. » 
    Martin : 96-98/100 « Quite strict and focused (surprisingly so), the bouquet reveals black fruit, a touch of bilberry, with just a whiff of iris flower. The palate has wonderful symmetry, outstanding mineralité and ample tension. It's extremely pure, with less weight than the 2022 but perhaps a touch more nerve. Modestly grippy on the finish, this "serious" Cheval Blanc will deserve several years in bottle. It's cerebral...and I like that. The 2023 is very different from the 2022-a beautiful minor chord. »

    To keep or to drink:
    Available early 2026
    Blend:
    52% Merlot, 46% Cabernet franc, 2% Cabernet sauvignon
    More
  • 6926
    Futures 2023 Saint-Émilion
    • Red
    • Certified organic wine
    1 521,25 € ex VAT
    More

    Impossible to resist the unspeakable complexity of its bouquet, floral and fruity, spicy and liquorice, as well as the incredible depth of its fresh and sumptuous finish. Great art, all the glory of Cabernet Franc on a limestone hillside. Alain Vauthier and his children, Pauline and Édouard, manage the 7 hectares of Ausone like a (very) great Burgundy wine. Magistral!

    See the technical sheet

    Revue du Vin de France : 96-98/100 « Là où de nombreux vins se livrent avec une certaine évidence et facilité dans ce millésime, Ausone conserve son âme impénétrable. Une fraîcheur mentholée éblouissante, signature des cabernets francs (60 %). Un moelleux de texture inimitable conjugué à une fraîcheur éblouissante. Une densité que nous ne retrouvons nulle part ailleurs. Un vin plein, nourrissant, baroque, empli de saveurs. [...] Intemporel. »
    Bettane & Desseauve : 96-97/100 ♥ Coup de cœur 
    « Toucher de tannin brillant, bouche complexe, dense, racée et élancée sur fond de fleurs poivrées qui se mêlent à un fruit d’une grande pureté. On le jugera sur le temps long mais cet ausone s’est montré plus expressif que ses pairs lors des dégustations primeurs. » 
    Le Point : 18/20 « Fruits noirs, poivre, cassis, bouche élégante, tanins veloutés, beaucoup de délicatesse, finale relevée. »
    Quarin
     : 98/100 « C'est superbe ! Ultra minutieux en entrée de bouche, avec tout à la fois un toucher cristallin et une suavité jamais vue jusqu'alors avec un tel pourcentage de cabernet franc, le vin fond sur le palais. Délicatement gras et puissant, élancé et pour autant charnu, il s'étire long, profond et complexe. »
    Galloni : 96-98/100 « The 2023 Ausone is a powerful, heady wine. Dark, layered and explosive, the 2023 possesses tremendous depth and tons of sheer resonance, something that becomes increasingly apparent with time in the glass. [...] The savory, mineral-drenched finish is eternal. All the 2023 needs is time. Readers lucky enough to own it should be thrilled. »
    Martin : 96-98/100 « It has a wonderful bouquet that is very floral in style and perfectly controlled, perhaps more refined than the 2022. The palate is medium-bodied with a silky smooth entry, finely tuned with impressive mineralité. It just gently "rolls out" on the languorous finish. This is a more understated Ausone compared to recent vintages, but it exudes sophistication and could easily surpass the Vauthiers' 2022. »

    To keep or to drink:
    Available early 2026
    Blend:
    60% Cabernet franc, 40% Merlot
    Organic certification:
    2023
    More
  • 6972
    Futures 2023 Crozes-Hermitage blanc
    • Dry white
    123,33 € ex VAT Carton de 6 bouteilles
    Out of stock
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2021 Revue du Vin de France guide.

    Predominantly Marsanne (vines over 50 years old), a Crozes-Hermitage Vieilles Vignes dry white wine, aromatic (apricot, peach, frangipane...) and fat, with a judicious touch of bitterness on the finish.

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    13.5%
    Blend:
    80% Marsanne, 20% Roussanne
    More
  • 6973
    Futures 2023 Saint-péray
    • Dry white
    140,00 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2021 Revue du Vin de France guide.

    Saint-Péray Vieilles Vignes: 50% marsanne (with 100 years old vines!) and 50% roussanne. On a background of honeyed and toasted notes, intense aromas of white flowers and quince, the freshness is well present and, in the mouth, the vivacity balances the roundness.

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    13.5%
    Blend:
    65% Marsanne, 35% Roussanne
    More
  • 6974
    Futures 2023 Saint-Joseph blanc
    • Dry white
    140,00 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2021 Revue du Vin de France guide.

    Saint-Joseph Vieilles Vignes, with a dominant of marsanne, comes from 30 to 40 years old vines.

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    13.5%
    Blend:
    85% Marsanne, 15% Roussanne
    More
  • 6975
    Futures 2023 Châteauneuf-du-pape blanc
    • Dry white
    185,00 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2022 Revue du Vin de France guide.

    A blend of grenache, roussanne, clairette and bourboulenc, this white Châteauneuf plays the card of freshness and discretion. With aromas of white peach and orange blossom, its natural power will be fully expressed after 5 to 6 years of aging.

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    13.5%
    Blend:
    30% Grenache, 30% Clairette, 25% Roussanne, 10% Bourboulenc, 5% Piquepoul
    More
  • 6976
    Futures 2023 Condrieu
    • Dry white
    210,00 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2022 Revue du Vin de France guide.

    100% Viognier (45 years old), from the best terroirs of the appellation. A Condrieu that is restrained, expressive and complex but without exuberance.

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    14%
    Blend:
    100% Viognier
    More
  • 6977
    Futures 2023 Hermitage blanc
    • Dry white
    294,17 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2022 Revue du Vin de France guide.


    Splendid Hermitage white wine, 80% Marsanne and 20% Roussanne, with aromas of peach and acacia honey, with a characteristic touch of marzipan.

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    13.5%
    Blend:
    80% Marsanne, 20% Roussanne
    More
  • 6978
    Futures 2023 Crozes-hermitage rouge
    • Red
    122,50 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2022 Revue du Vin de France guide.

    Thanks to vines (Syrah) 60 years old, Michel Tardieu produces a 'grand' Crozes-Hermitage. Divided between fruit and minerality, in a round and silky style more Burgundian than Rhodanian, a perfect introduction to the Hermitage's wines.

    To keep or to drink:
    Available early 2026
    Blend:
    Syrah, Serine
    More
  • 6979
    Futures 2023 Saint-joseph rouge
    • Red
    150,83 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2022 Revue du Vin de France guide.

    This Saint-Joseph Vieilles Vignes is a perfect balance between the gourmet raspberry/cherry fruit (as in Hermitage) and the mineral tension of the schist and granite subsoil (as in Cornas). Syrah and serine (small syrah), aged 60 and over 100 years respectively.

    To keep or to drink:
    Available early 2026
    More
  • 6980
    Futures 2023 Cornas rouge
    • Red
    190,00 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2022 Revue du Vin de France guide.

    Cornas from Syrah and small Syrah aged 60 years minimum. The austerity due to the schistose soil is perfectly balanced here by Michel Tardieu's talent as a breeder. A model for the northern Rhône.

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    13.5%
    Blend:
    100% Syrah/Serine
    More
  • 6981
    Futures 2023 Cornas rouge
    • Red
    310,83 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2022 Revue du Vin de France guide.

    The rare Cuvée Vieilles Vignes is uncompromising, with Syrahs aged from 80 to over 100 years on two plots of land on the hillside, vinified 75% in whole clusters. Expect at least 15 years of cellar ageing.

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    13.5%
    Blend:
    100% Serine/Syrah
    More
  • 6982
    Futures 2023 Côte-rôtie
    • Red
    378,33 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2021 Revue du Vin de France guide.

    A new cuvée created in 2017, a Côte-Rôtie Vieilles Vignes from the heart of the hillside on the major terroirs of the Côte Brune. Phenomenal concentration, energetic tannin, a compact but refined wine, to wait at least 10 years before considering tasting.

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    13%
    Blend:
    100% Serine
    More
  • 6983
    Futures 2023 Hermitage rouge
    • Red
    378,33 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2022 Revue du Vin de France guide.

    More roundness and flesh than Côte-Rôtie, with a texture of fatty and melting tannins, the solar side of the Hermitage hillside is perfectly highlighted here.

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    13.5%
    Blend:
    100% Serine/Syrah
    More
  • 6984
    Futures 2023 Côtes-du-rhône rouge
    • Red
    75,83 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2021 Revue du Vin de France guide.

    The Côtes-du-Rhône Cuvée Spéciale is made with Grenache, a wine with soft tannins and a fruity character.

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    14.5%
    Blend:
    95% Grenache, 5% autres cépages
    More
  • 6985
    Futures 2023 Rasteau rouge
    • Red
    91,67 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2022 Revue du Vin de France guide.

    Blend of Grenache aged 80 years, Syrah (40 years) and Mourvèdre (40 years), on the clay-limestone slopes of Rasteau, a fleshy, generous wine, typical southern Rhône.

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    14.5%
    Blend:
    70% Grenache, 15% Syrah, 15% Mourvèdre
    More
  • 6986
    Futures 2023 Vacqueyras rouge
    • Red
    102,92 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2022 Revue du Vin de France guide.

    Vacqueyras Vieilles Vignes: a blend of Grenache, Syrah and Mourvèdre, firm and earthy vigour, in a style comparable to that of the Gigondas.

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    14.5%
    Blend:
    70% Grenache, 15% Syrah, 15% Mourvèdre
    More
  • 6987
    Futures 2023 Gigondas rouge
    • Red
    150,83 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2022 Revue du Vin de France guide.

    Built like a "small" Châteauneuf-du-Pape, this Gigondas is just as velvety, just as fruity, but slightly softer. Very strong majority of grenache (vines aged from 60 to more than 100 years), completed with syrah and mourvèdre.

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    14.5%
    Blend:
    90% Grenache, 5% Syrah, 5% Mourvèdre
    More
  • 7033
    Futures 2023 Châteauneuf-du-pape rouge
    • Red
    253,33 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2022 Revue du Vin de France guide.

    In addition to his classic Châteauneuf-du-Pape, Michel Tardieu produces a cuvée Vieilles Vignes, a blend of grenache (80 to over 100 years), mourvèdre (60 to 80 years) and syrah (50 years), more tense and spicier (pepper, clove, laurel), an interminable finish, a wine of great style and long ageing potential.

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    14.5%
    Blend:
    80% Grenache, 15% Mourvèdre, 5% Syrah
    More
  • 6988
    Futures 2023 Châteauneuf-du-pape rouge
    • Red
    277,50 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2022 Revue du Vin de France guide.

    In addition to his classic Châteauneuf-du-Pape, Michel Tardieu produces an original cuvée, the Cuvée Spéciale, 100% century-old Grenache, which is incredibly rich and voluptuous. A superlative wine aged in barrels in barrels of at least one wine (no new barrels to best express the sweetness of old grenaches).

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    14.5%
    Blend:
    99% Grenache, 1% autres cépages
    More
  • 6989
    Futures 2023 Bandol rouge
    • Red
    118,75 € ex VAT
    More

    Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

    Promoted two stars in the 2022 Revue du Vin de France guide.

    A true Bandol, almost pure Mourvèdre, taking with ageing accents of Cabernet Sauvignon. Very long ageing potential (20 years or more).

    To keep or to drink:
    Available early 2026
    Potential alcohol:
    14%
    Blend:
    95% Mourvèdre, 5% Grenache
    More
  • 6990
    Futures 2023 Spain (Ribera del Duero)
    • Red
    129,00 € ex VAT
    More

    PSI (Peter Sisseck Initiative?) is the wine of a group of producers brought together by Mr. Sisseck according to precise specifications: tempranillo plots at least 30 years old, necessarily biodynamically grown, gentle extractions, long macerations and maturing practically without wood. A superior fruity wine, fine and with a great tannic softness.

    To keep or to drink:
    Available early 2026
    More
  • 6991
    Futures 2023 Spain (Ribera del Duero)
    • Red
    • Certified organic wine
    420,00 € ex VAT
    More

    Amazing story as that of Dominio de Pingus. Created in 1995 by Peter Sisseck, a Danish (!), this estate a few kilometres from Vega Sicilia has become a cult in less than 15 years.

    Flor de Pingus is the second wine, coming from the Dominio de Pingus and neighbouring parcels acquired by fermage, 100% tempranillo 35 to 50 years old, biodynamic since 2005. Delicious and elegant, Flor is a modern vision of Ribera del Duero.

    To keep or to drink:
    Available early 2026
    More
  • 6992
    Futures 2023 Spain (Ribera del Duero)
    • Red
    • Certified organic wine
    4 410,00 € ex VAT
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    Amazing story as that of Dominio de Pingus. Created in 1995 by Peter Sisseck, a Danish (!), this estate a few kilometres from Vega Sicilia has become a cult in less than 15 years.

    Pingus is the great wine, made from the 4 ha of the estate, 100% tempranillo aged 70 years, biodynamic since 2000. 450 cases per year (an average yield of 10hl/ha, not counting small vintages, such as the 2002, totally downgraded in Flor de Pingus).

    To keep or to drink:
    Available early 2026
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