2024 Futures

Owned by AXA Millésimes since 1987, Domaine de l'Arlot spans 15 hectares between Nuits-Saint-Georges (Prémeaux) and Vosne-Romanée. This is an estate of excellence, producing some of the most intense, precise whites on the Côte de Nuits, as well as dense reds with chiselled structures that are simultaneously fleshy and delicate. 

Rated two stars in the Revue du Vin de France guide (from 2026 onwards).

Owned by AXA Millésimes since 1987, Domaine de l'Arlot spans 15 hectares between Nuits-Saint-Georges (Prémeaux) and Vosne-Romanée. This is an estate of excellence, producing some of the most intense, precise whites on the Côte de Nuits, as well as dense reds with chiselled structures that are simultaneously fleshy and delicate. 

Rated two stars in the Revue du Vin de France guide (from 2026 onwards).

Owned by AXA Millésimes since 1987, Domaine de l'Arlot spans 15 hectares between Nuits-Saint-Georges (Prémeaux) and Vosne-Romanée. This is an estate of excellence, producing some of the most intense, precise whites on the Côte de Nuits, as well as dense reds with chiselled structures that are simultaneously fleshy and delicate. 

Rated two stars in the Revue du Vin de France guide (from 2026 onwards).

Owned by AXA Millésimes since 1987, Domaine de l'Arlot spans 15 hectares between Nuits-Saint-Georges (Prémeaux) and Vosne-Romanée. This is an estate of excellence, producing some of the most intense, precise whites on the Côte de Nuits, as well as dense reds with chiselled structures that are simultaneously fleshy and delicate. 

Rated two stars in the Revue du Vin de France guide (from 2026 onwards).

Owned by AXA Millésimes since 1987, Domaine de l'Arlot spans 15 hectares between Nuits-Saint-Georges (Prémeaux) and Vosne-Romanée. This is an estate of excellence, producing some of the most intense, precise whites on the Côte de Nuits, as well as dense reds with chiselled structures that are simultaneously fleshy and delicate. 

Rated two stars in the Revue du Vin de France guide (from 2026 onwards).

Owned by AXA Millésimes since 1987, Domaine de l'Arlot spans 15 hectares between Nuits-Saint-Georges (Prémeaux) and Vosne-Romanée. This is an estate of excellence, producing some of the most intense, precise whites on the Côte de Nuits, as well as dense reds with chiselled structures that are simultaneously fleshy and delicate. 

Rated two stars in the Revue du Vin de France guide (from 2026 onwards).

Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

Promoted two stars in the 2021 Revue du Vin de France guide.

Predominantly Marsanne (vines over 50 years old), a Crozes-Hermitage Vieilles Vignes dry white wine, aromatic (apricot, peach, frangipane...) and fat, with a judicious touch of bitterness on the finish.

Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

Promoted two stars in the 2021 Revue du Vin de France guide.

Saint-Joseph Vieilles Vignes, with a dominant of marsanne, comes from 30 to 40 years old vines.

Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

Promoted two stars in the 2022 Revue du Vin de France guide.

A blend of grenache, roussanne, clairette and bourboulenc, this white Châteauneuf plays the card of freshness and discretion. With aromas of white peach and orange blossom, its natural power will be fully expressed after 5 to 6 years of aging.

Since 1994, Maison Tardieu-Laurent has selected and matured wines from very old vines and from the best terroirs of each appellation. Partnered until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of Rhone Valley wines, always sought to favor elegance and aromatic complexity in his selections. Thanks to their precise selection of the best terroirs and their expertise in winemaking and ageing, Michel and his son Bastien produce great wines from the north to the south of the Rhône Valley.

Rated two stars in the Revue du Vin de France Guide.

100% Viognier (50 years old), from the appellation's best terroirs. A Condrieu that's restrained, expressive and complex, but not exuberant.

Since 1994, Maison Tardieu-Laurent has selected and matured wines from very old vines and from the best terroirs of each appellation. Partnered until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of Rhone Valley wines, always sought to favor elegance and aromatic complexity in his selections. Thanks to their precise selection of the best terroirs and their expertise in winemaking and ageing, Michel and his son Bastien produce great wines from the north to the south of the Rhône Valley.

Rated two stars in the Revue du Vin de France Guide.

Splendid Hermitage blanc, 80% marsanne (50 years old) and 20% roussanne (40 years old), with aromas of peach and acacia honey, and a characteristic touch of almond paste.

Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

Promoted two stars in the 2022 Revue du Vin de France guide.

Thanks to vines (Syrah) 60 years old, Michel Tardieu produces a 'grand' Crozes-Hermitage. Divided between fruit and minerality, in a round and silky style more Burgundian than Rhodanian, a perfect introduction to the Hermitage's wines.

Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

Promoted two stars in the 2022 Revue du Vin de France guide.

This Saint-Joseph Vieilles Vignes is a perfect balance between the gourmet raspberry/cherry fruit (as in Hermitage) and the mineral tension of the schist and granite subsoil (as in Cornas). Syrah and serine (small syrah), aged 60 and over 100 years respectively.

Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

Promoted two stars in the 2022 Revue du Vin de France guide.

Cornas from Syrah and small Syrah aged 60 years minimum. The austerity due to the schistose soil is perfectly balanced here by Michel Tardieu's talent as a breeder. A model for the northern Rhône.

Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

Promoted two stars in the 2021 Revue du Vin de France guide.

A new cuvée created in 2017, a Côte-Rôtie Vieilles Vignes from the heart of the hillside on the major terroirs of the Côte Brune. Phenomenal concentration, energetic tannin, a compact but refined wine, to wait at least 10 years before considering tasting.

Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

Promoted two stars in the 2021 Revue du Vin de France guide.

The Côtes-du-Rhône Cuvée Spéciale is made with Grenache, a wine with soft tannins and a fruity character.

Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

Promoted two stars in the 2022 Revue du Vin de France guide.

Vacqueyras Vieilles Vignes: a blend of Grenache, Syrah and Mourvèdre, firm and earthy vigour, in a style comparable to that of the Gigondas.

Since 1994, Michel Tardieu has been selecting and growing wines from very old vines and from the best terroirs of each appellation. Associated until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of the Rhone Valley wines, always sought to favour elegance and aromatic complexity in his selections.

Promoted two stars in the 2022 Revue du Vin de France guide.

Built like a "small" Châteauneuf-du-Pape, this Gigondas is just as velvety, just as fruity, but slightly softer. Very strong majority of grenache (vines aged from 60 to more than 100 years), completed with syrah and mourvèdre.

Since 1994, Maison Tardieu-Laurent has selected and matured wines from very old vines and from the best terroirs of each appellation. Partnered until 2007 with Dominique Laurent, known for the concentration of his Burgundy wines, Michel Tardieu has, because of the innate richness of Rhone Valley wines, always sought to favor elegance and aromatic complexity in his selections. Thanks to their precise selection of the best terroirs and their expertise in winemaking and ageing, Michel and his son Bastien produce great wines from the north to the south of the Rhône Valley.

Rated two stars in the Revue du Vin de France Guide.

A true Bandol, almost pure Mourvèdre (with 5% Grenache added), taking on Cabernet Sauvignon accents with age. Potentially very long ageing potential (20 years or more).

PSI (Peter Sisseck Initiative?) is the wine of a group of producers brought together by Mr. Sisseck according to precise specifications: tempranillo plots at least 30 years old, necessarily biodynamically grown, gentle extractions, long macerations and maturing practically without wood. A superior fruity wine, fine and with a great tannic softness.

Amazing story as that of Dominio de Pingus. Created in 1995 by Peter Sisseck, a Danish (!), this estate a few kilometres from Vega Sicilia has become a cult in less than 15 years.

Flor de Pingus is the second wine, coming from the Dominio de Pingus and neighbouring parcels acquired by fermage, 100% tempranillo 35 to 50 years old, biodynamic since 2005. Delicious and elegant, Flor is a modern vision of Ribera del Duero.

Amazing story as that of Dominio de Pingus. Created in 1995 by Peter Sisseck, a Danish (!), this estate a few kilometres from Vega Sicilia has become a cult in less than 15 years.

Pingus is the great wine, made from the 4 ha of the estate, 100% tempranillo aged 70 years, biodynamic since 2000. 450 cases per year (an average yield of 10hl/ha, not counting small vintages, such as the 2002, totally downgraded in Flor de Pingus).