
The prices indicated are inclusive of tax and carriage paid (mainland France) from 48 bottles.
For less than 48 bottles, the contribution to carriage costs (mainland France) is 24.00 €.
Contact us for Corsica, the French overseas departments and territories and exports outside Europe.
All bottles, all names and all formats combined, can be mixed even by unit, freely and free of charge.
Even if they have exceptional ageing potential, we recommend tasting Sauternes from their earliest youth.
They do not have tannic astringency and their aromatic complexity is therefore fabulous!
All bottles, all names and all formats combined, can be mixed even by unit, freely and free of charge.
The apogee dates are given for information only. They can vary according to your taste and the average temperature of your cellar.
Bottle corked? See the end of the "General Terms and Conditions" section for the procedure to follow in this case.
Because we have only one planet, Maison Dubecq only uses cardboard or wood packaging to prepare shipments (neither polystyrene nor thermoformable plastic).
"This wine has every fault, even that of pleasing me!" Stéphane Planche
"I've forgotten the name of the place, I've forgotten the girl's name, but the wine was Chambertin." Hilaire Belloc
"Tea can be a perfect substitute for wine at breakfast." Anthelme Brillat-Savarin
"French rock... is a bit like English wine." John Lennon
"It's better when it's good." Emmanuelle Jary
"What's the difference between God and a wine critic? We've never seen God pretend to be a wine critic!"
The story of Luca d'Attoma in Tuscany is similar to that of Stéphane Derenoncourt in Bordeaux. First of all, Luca d'Attoma is one of the most famous oenologists in Italy, having worked since 1991 as a consultant in mythical estates such as Tua Rita or Macchiole. In 2000, he decided to create his own vineyard, Duemani, which quickly became a cult in Tuscany (first Italian wine rated 100/100 by Robert Parker). The 7 hectares cover a natural amphitheater 9 km from the Mediterranean, facing west, with soil (clay and stone) very low fertility. The vineyard is fully biodynamic (Demeter).
Suisassi, 100% Syrah, aged in French oak barrels (70% new). An energetic Syrah, at once firm, soft and fresh, in a ripe and rich expression.
The 2016 and 2018 vintages were scored identically by A. Galloni (Vinous): 95/100 for Duemani and 96/100 for Suisassi.
The 2016 vintage in the press :
Vinous (A. Galloni - July 2019): 96/100 "The 2016 Suisassi brings together power and freshness to a degree that is quite rare on the coast. Inky dark purplish fruit, leather, licorice, plum, lavender andspice come together in a deep Syrah endowed with tremendous concentration as well as power. Time in the glass brings out the wine's explosive energy and tension. The 30% whole clusters are evident, but not overlyso."