Catalog
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In 2004, Jean-Michel Chartron gave new impetus to the family domaine, blessed with an extraordinary land heritage (Clos des Chevaliers is the best part of Chevalier-Montrachet, itself considered the best climat in Puligny after Montrachet). The estate's 14.5 hectares have been farmed organically (without certification) ever since.
Mineral, nervous, powerful and long, with a crystalline purity, its wines are among Puligny's finest.Vinous (N. Martin - November 2022): 90-92/100 "The 2021 Saint-Aubin Les Perrières 1er Cru has an agreeable nose with apricot blossom, chamomile and crushed stone scents, a hint of pineapple coming trough with time, quite linear and understated with blackcurrant leaf and orange pith towards the finish. This feels steely yet charms the senses."
More- To keep or to drink:
- Ready to drink
- Apogée:
- 2025-2034
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In 2004, Jean-Michel Chartron gave new impetus to the family domaine, blessed with an extraordinary land heritage (Clos des Chevaliers is the best part of Chevalier-Montrachet, itself considered the best climat in Puligny after Montrachet). The estate's 14.5 hectares have been farmed organically (without certification) ever since.
Mineral, nervous, powerful and long, with a crystalline purity, its wines are among Puligny's finest.The 2022 vintage in the press:
Vinous (N.Martin - January 2024): 87-89/100 “The 2022 Chassagne-Montrachet Villages comes from the youngest vines in Cailleret, which were replanted in 2017 and is blended with vines from Benoites. The pretty nose has hints of candy floss filtering through the citrus fruit and a touch of wild strawberry. The palate is well-balanced and quite strict in style, not a powerful Chassagne but certainly tensile. I would have preferred a touch more depth and grip on the finish.”
More- To keep or to drink:
- Ready to drink
- Apogée:
- 2025-2035
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In 2004, Jean-Michel Chartron gave new impetus to the family domaine, blessed with an extraordinary land heritage (Clos des Chevaliers is the best part of Chevalier-Montrachet, itself considered the best climat in Puligny after Montrachet). The estate's 14.5 hectares have been farmed organically (without certification) ever since.
Mineral, nervous, powerful and long, with a crystalline purity, its wines are among Puligny's finest.The 2022 vintage in the press:
Bourgogne Aujourd'hui (August 2024): 16/20 “Precise aromas of flowers and fresh yellow fruit... The wine is rich, with pineapple and peach flavors and a pure, elegant finish. The wine is rich, with pineapple and peach flavors and a pure, elegant finish.”
Vinous (N.Martin - October 2023): 88-90/100 “The 2022 Puligny-Monrachet Village comes from plots on the estate, augmented by exchanges on the négoce side of the business. It offers Granny Smiths and light limestone scents on the nose, though it needs more vigor. The palate is well-balanced with a fine bead of acidity, quite mineral-driven with a flinty, focused finish. Not a long-term Puligny, Though it will drink well over the next decade.”
More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2026-2037
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In 2004, Jean-Michel Chartron gave new impetus to the family domaine, blessed with an extraordinary land heritage (Clos des Chevaliers is the best part of Chevalier-Montrachet, itself considered the best climat in Puligny after Montrachet). The estate's 14.5 hectares have been farmed organically (without certification) ever since.
Mineral, nervous, powerful and long, with a crystalline purity, its wines are among Puligny's finest.The 2022 vintage in the press :
Vinous (N.Martin - October 2023): 90-92/100 “The Bâtard-Montrachet Grand Cru 2022 has a straightforward bouquet of white peach, citrus peel and light almond scents, although it doesn't quite have the minerality of the best vintages I've tasted from Chartron. The palate is well balanced, with a creamy, almondy, chai-tinged entry. A little oaky for the moment (about a third), but this will be assimilated during ageing.”
More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2026-2037
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In 2004, Jean-Michel Chartron gave new impetus to the family domaine, blessed with an extraordinary land heritage (Clos des Chevaliers is the best part of Chevalier-Montrachet, itself considered the best climat in Puligny after Montrachet). The estate's 14.5 hectares have been farmed organically (without certification) ever since.
Mineral, nervous, powerful and long, with a crystalline purity, its wines are among Puligny's finest.The 2022 vintage in the press:
Vinous (N.Martin - October 2024): 93-95/100 “The 2022 Chevalier-Montrachet Clos des Chevaliers Grand Cru has a taut and precise bouquet: much more mineralité than the Bâtard-Monrachet, quite tensile with a hint of white peach and orange blossom. The palate is beautifully balanced with fine depth and concentration counterbalanced by a brisk line of acidity. It gradually builds to a very suave and prolonged finish. Excellent.”
More- To keep or to drink:
- Wait 5 to 10 years
- Apogée:
- 2030-2042
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Aubert de Villaine, the emblematic co-owner and manager of La Romanée-Conti, lives and works in Bouzeron, the first village south of the Côte de Beaune, on his Domaine acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practises the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic cultivation (since 1986).
Domaine rated one star in the Revue du Vin de France guide, and named one of the top 5 producers of 2021 by the magazine Bourgogne Aujourd'hui.Bouzeron, 100% golden aligoté, carries high the values of this particularly underestimated grape variety.
More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2024-2033
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Aubert de Villaine, the emblematic co-owner and manager of La Romanée-Conti, lives and works in Bouzeron, the first village south of the Côte de Beaune, on his Domaine acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practises the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic cultivation (since 1986).
Domaine rated one star in the Revue du Vin de France guide, and named one of the top 5 producers of 2021 by the magazine Bourgogne Aujourd'hui.Bouzeron, 100% golden aligoté, carries high the values of this particularly underestimated grape variety.
The 2022 vintage in the press:
La Revue du Vin de France (Guide 2025): 93/100 “Seyant volume, chalky material and sober flavors in the bouzeron, with a refined and vibrant structure, which has many fine years ahead of it.”
More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2024-2033
-
Aubert de Villaine, the emblematic co-owner and manager of La Romanée-Conti, lives and works in Bouzeron, the first village south of the Côte de Beaune, on his Domaine acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practises the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic cultivation (since 1986).
Domaine rated one star in the Revue du Vin de France guide, and named one of the top 5 producers of 2021 by the magazine Bourgogne Aujourd'hui.Bouzeron, 100% golden aligoté, carries high the values of this particularly underestimated grape variety.
More- To keep or to drink:
- Ready to drink
- Apogée:
- 2024-2033
-
It is in Bouzeron (the first village in the south of the Côte de Beaune) that Aubert de Villaine, emblematic co-owner and manager of La Romanée-Conti, lives and works as a winegrower in his estate acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practices the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic farming (since 1986). Thank you to Mr. de Villaine for defending with the same passion the elite Burgundy and the artisan Burgundy. Domain rated one star in the 2021 Revue du Vin de France guide.
More- To keep or to drink:
- Wait 3 to 5 years
- Apogée:
- 2024-2037
-
It is in Bouzeron (the first village in the south of the Côte de Beaune) that Aubert de Villaine, emblematic co-owner and manager of La Romanée-Conti, lives and works as a winegrower in his estate acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practices the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic farming (since 1986). Thank you to Mr. de Villaine for defending with the same passion the elite Burgundy and the artisan Burgundy. Domain rated one star in the 2021 Revue du Vin de France guide.
The 2022 vintage in the press:
La Revue du Vin de France (Guide 2025): 91/100
Vinous (N.Martin - January 2024): 91/100 “The Rully Les Saint-Jacques 2022 has a beautiful bouquet, with aromas of orange blossom and light nettle that blossom in the glass. The palate is well balanced with a slightly viscous texture and superb concentration, quite powerful and impressively dense on the finish. Very good potential.”
Bourgogne Aujourd'hui (April 2023): 17/20 “Sweet floral, spice and black fruit notes... The palate is solid, with roundness, fine tannins and a liquorice finish. A wine of character.”More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2024-2037
-
Aubert de Villaine, the emblematic co-owner and manager of La Romanée-Conti, lives and works in Bouzeron, the first village south of the Côte de Beaune, on his Domaine acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practises the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic cultivation (since 1986).
Domaine rated one star in the Revue du Vin de France guide, and named one of the top 5 producers of 2021 by the magazine Bourgogne Aujourd'hui.More- To keep or to drink:
- Wait 3 to 5 years
- Apogée:
- 2025-2038
-
Aubert de Villaine, the emblematic co-owner and manager of La Romanée-Conti, lives and works in Bouzeron, the first village south of the Côte de Beaune, on his Domaine acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practises the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic cultivation (since 1986).
Domaine rated one star in the Revue du Vin de France guide, and named one of the top 5 producers of 2021 by the magazine Bourgogne Aujourd'hui.More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2021-2032
-
Aubert de Villaine, the emblematic co-owner and manager of La Romanée-Conti, lives and works in Bouzeron, the first village south of the Côte de Beaune, on his Domaine acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practises the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic cultivation (since 1986).
Domaine rated one star in the Revue du Vin de France guide, and named one of the top 5 producers of 2021 by the magazine Bourgogne Aujourd'hui.The 2016 vintage in the press:
Vinous (N. Martin - March 2022): 90/100 “This delightful 2016 Rully Les Margotes 1er Cru will provide ample drinking pleasure over the next dacade. Bright scents of conference pear and Granny Smith apple on the nose seem to gain intensity with aeration; then, the palate is well blanced with nicely judged acidity. I admire the harmony ad precision of this Rully, with just a kiss of lemongrass on the finish. Recommended.”
More- To keep or to drink:
- Ready to drink
- Apogée:
- 2021-2032
-
Aubert de Villaine, the emblematic co-owner and manager of La Romanée-Conti, lives and works in Bouzeron, the first village south of the Côte de Beaune, on his Domaine acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practises the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic cultivation (since 1986).
Domaine rated one star in the Revue du Vin de France guide, and named one of the top 5 producers of 2021 by the magazine Bourgogne Aujourd'hui.More- To keep or to drink:
- Wait 3 to 5 years
- Apogée:
- 2026-2040
-
Aubert de Villaine, the emblematic co-owner and manager of La Romanée-Conti, lives and works in Bouzeron, the first village south of the Côte de Beaune, on his Domaine acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practises the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic cultivation (since 1986).
Domaine rated one star in the Revue du Vin de France guide, and named one of the top 5 producers of 2021 by the magazine Bourgogne Aujourd'hui.More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2026-2040
-
Aubert de Villaine, the emblematic co-owner and manager of La Romanée-Conti, lives and works in Bouzeron, the first village south of the Côte de Beaune, on his Domaine acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practises the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic cultivation (since 1986).
Domaine rated one star in the Revue du Vin de France guide, and named one of the top 5 producers of 2021 by the magazine Bourgogne Aujourd'hui.More- To keep or to drink:
- Wait 3 to 5 years
- Apogée:
- 2021-2032
-
It is in Bouzeron (the first village in the south of the Côte de Beaune) that Aubert de Villaine, emblematic co-owner and manager of La Romanée-Conti, lives and works as a winegrower in his estate acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practices the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic farming (since 1986). Thank you to Mr. de Villaine for defending with the same passion the elite Burgundy and the artisan Burgundy. Domain rated one star in the 2021 Revue du Vin de France guide.
The 2021 vintage in the press :
Vinous (N.Martin - January 2024): 89/100 "The 2021 Rully 1er Cru is a blend of six Premier Cru vineyards, since de Villaine lost 75% of the crop. It has a light but focused, almost Puligny-like bouquet, with touches of petrichor coming through with time. The palate is quite sapid on the entry. Very lightly spiced, with crisp acidity and a saline finish, this is an intriguing, quite cerebral Rully that will be defficult to resist in its youth."
More- To keep or to drink:
- Wait 3 to 5 years
- Apogée:
- 2024-2037
-
Aubert de Villaine, the emblematic co-owner and manager of La Romanée-Conti, lives and works in Bouzeron, the first village south of the Côte de Beaune, on his Domaine acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practises the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic cultivation (since 1986).
Domaine rated one star in the Revue du Vin de France guide, and named one of the top 5 producers of 2021 by the magazine Bourgogne Aujourd'hui.More- To keep or to drink:
- Wait 3 to 5 years
- Apogée:
- 2026-2040
-
It is in Bouzeron (the first village in the south of the Côte de Beaune) that Aubert de Villaine, emblematic co-owner and manager of La Romanée-Conti, lives and works as a winegrower in his estate acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practices the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic farming (since 1986). Thank you to Mr. de Villaine for defending with the same passion the elite Burgundy and the artisan Burgundy. Domain rated one star in the 2019 Revue du Vin de France guide.
More- To keep or to drink:
- Wait 3 to 5 years
- Apogée:
- 2024-2037
-
It is in Bouzeron (the first village in the south of the Côte de Beaune) that Aubert de Villaine, emblematic co-owner and manager of La Romanée-Conti, lives and works as a winegrower in his estate acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practices the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic farming (since 1986). Thank you to Mr. de Villaine for defending with the same passion the elite Burgundy and the artisan Burgundy. Domain rated one star in the 2020 Revue du Vin de France guide.
More- To keep or to drink:
- Wait 3 to 5 years
- Apogée:
- 2024-2037
-
Aubert de Villaine, the emblematic co-owner and manager of La Romanée-Conti, lives and works in Bouzeron, the first village south of the Côte de Beaune, on his Domaine acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practises the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic cultivation (since 1986).
Domaine rated one star in the Revue du Vin de France guide, and named one of the top 5 producers of 2021 by the magazine Bourgogne Aujourd'hui.More- To keep or to drink:
- Wait 3 to 5 years
- Apogée:
- 2026-2040
-
Aubert de Villaine, the emblematic co-owner and manager of La Romanée-Conti, lives and works in Bouzeron, the first village south of the Côte de Beaune, on his Domaine acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practises the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic cultivation (since 1986).
Domaine rated one star in the Revue du Vin de France guide, and named one of the top 5 producers of 2021 by the magazine Bourgogne Aujourd'hui.The 2021 vintage in the press:
La Revue du Vin de France (Guide 2025): 93/100 “More structured and full-bodied, Les Champs Cloux is also the most poised and accessible of the reds presented, with its mellow scope, silky tannins, freshness and finesse.”
More- To keep or to drink:
- Wait 3 to 5 years
- Apogée:
- 2026-2040
-
Aubert de Villaine, the emblematic co-owner and manager of La Romanée-Conti, lives and works in Bouzeron, the first village south of the Côte de Beaune, on his Domaine acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practises the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic cultivation (since 1986).
Domaine rated one star in the Revue du Vin de France guide, and named one of the top 5 producers of 2021 by the magazine Bourgogne Aujourd'hui.The 2022 vintage in the press:
Bourgogne Aujourd'hui (August 2023): 17/20 “Black fruit nose, dominated by blackcurrant. Full-bodied on the palate, with firm but ... tannins”.
More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2026-2040
-
Aubert de Villaine, the emblematic co-owner and manager of La Romanée-Conti, lives and works in Bouzeron, the first village south of the Côte de Beaune, on his Domaine acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practises the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic cultivation (since 1986).
Domaine rated one star in the Revue du Vin de France guide, and named one of the top 5 producers of 2021 by the magazine Bourgogne Aujourd'hui.More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2024-2037
-
Aubert de Villaine, the emblematic co-owner and manager of La Romanée-Conti, lives and works in Bouzeron, the first village south of the Côte de Beaune, on his Domaine acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practises the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic cultivation (since 1986).
Domaine rated one star in the Revue du Vin de France guide, and named one of the top 5 producers of 2021 by the magazine Bourgogne Aujourd'hui.The 2021 vintage in the press:
La Revue du Vin de France (Guide 2025): 92/100 “Powdery, unctuous substance in Les Cloux, perfumed and lifted by a note of citrus peel”.
More- To keep or to drink:
- Wait 3 to 5 years
- Apogée:
- 2024-2037
-
Aubert de Villaine, the emblematic co-owner and manager of La Romanée-Conti, lives and works in Bouzeron, the first village south of the Côte de Beaune, on his Domaine acquired in 1971. Assisted since 2003 by his nephew Pierre de Benoist, he practises the same high-flying viticulture as at La Romanée-Conti, combining tradition, openness, purity, rigour and organic cultivation (since 1986).
Domaine rated one star in the Revue du Vin de France guide, and named one of the top 5 producers of 2021 by the magazine Bourgogne Aujourd'hui.The 2020 vintage in the press:
Bourgogne Aujourd'hui (July 2023): 17.5/20 “Fresh fruit on the nose, with soft floral notes, where violet dominates. The palate is delicate and silky, with great length.”
More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2026-2040
-
C'est William Trouillet (5ème génération) qui gère aujourd'hui le domaine familial de 19,5 ha, réparti sur les meilleures appellations du mâconnais : Mâcon-Solutré, Pouilly-Fuissé, Pouilly Loché, Pouilly Vinzelles et Saint-Véran. Avec comme ligne directrice la volonté de produire de grands blancs à la minéralité affirmée mais toujours lovés dans une chair ample et dense. Des vins généreux et immédiatement séducteurs, au rapport qualité/prix/plaisir garanti !
Cette cuvée s'appelle Nord-Sud car provenant de deux parcelles, une au nord et l'autre au sud de Saint-Véran.
The 2023 vintage in the press:
Bourgogne Aujourd'hui (August 2024): 16/20 “Fresh, lemony nose with a hint of white peach. Juicy on the palate, with fruit and substance. Beautiful balance.”
More- To keep or to drink:
- Ready to drink
- Apogée:
- 2024-2037
-
William Trouillet (5th generation) now manages the 19.5 hectare family estate, spread over the best Mâconnais appellations: Mâcon-Solutré, Pouilly-Fuissé, Pouilly Loché, Pouilly Vinzelles and Saint-Véran. Our guiding principle is to produce great whites with a pronounced minerality, but always with a full, dense body. Generous, immediately seductive wines, with guaranteed value for money and pleasure!
The Vieilles Vignes cuvée is a blend of vines aged between 40 and 60 years on clay-limestone soils (Solutré-Pouilly).
More- To keep or to drink:
- Ready to drink
- Apogée:
- 2024-2037
-
William Trouillet (5th generation) now manages the 19.5 hectare family estate, spread over the best Mâconnais appellations: Mâcon-Solutré, Pouilly-Fuissé, Pouilly Loché, Pouilly Vinzelles and Saint-Véran. Our guiding principle is to produce great whites with a pronounced minerality, but always with a full, dense body. Generous, immediately seductive wines, with guaranteed value for money and pleasure!
The Vieilles Vignes cuvée is a blend of vines aged between 40 and 60 years on clay-limestone soils (Solutré-Pouilly).
The 2022 vintage in the press:
Bourgogne Aujourd'hui (September 2023): 15/20
More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2024-2037
-
William Trouillet (5th generation) now manages the 19.5 hectare family estate, spread over the best Mâconnais appellations: Mâcon-Solutré, Pouilly-Fuissé, Pouilly Loché, Pouilly Vinzelles and Saint-Véran. Our guiding principle is to produce great whites with a pronounced minerality, but always with a full, dense body. Generous, immediately seductive wines, with guaranteed value for money and pleasure!
The 1er cru Aux Chailloux is the estate's flagship cuvée, their fattest and richest wine because it comes from deep marl and clay soils.
The 2022 vintage in the press:
Bourgogne Aujourd'hui (September 2023): 15.5/20 “Fruity, spicy aromas, coated with fine woody-torrefied notes. Full-bodied, concentrated, ample and delicious on the palate”.
More- To keep or to drink:
- Wait 1 to 2 years
- Apogée:
- 2024-2037