Catalog

Isabelle and Denis Pommier started in 1990 with only 2 ha. They have made gradual progress, both in the constitution of their vineyards (now 16 ha) and in their cultivation practices (tillage, disbudding, certified organic from the 2014 vintage). Their wines, vinified and aged for a long time in oak barrels for Croix aux Moines and the 1st crus, have a richness and amplitude that contrast with the usual extreme vivacity of the Chablis.

Quoted in the guide of the Revue du Vin de France.

Isabelle and Denis Pommier started in 1990 with only 2 ha. They have made gradual progress, both in the constitution of their vineyards (now 16 ha) and in their cultivation practices (tillage, disbudding, certified organic from the 2014 vintage). Their wines, vinified and aged for a long time in oak barrels for Croix aux Moines and the 1st crus, have a richness and amplitude that contrast with the usual extreme vivacity of the Chablis.

Quoted in the guide of the Revue du Vin de France.

As a major player in the Marsannay appellation, Domaine Fournier gives wine lovers the rare opportunity to acquire great Pinots from the northern part of the Côte de Nuits at a reasonable price. With 21 hectares, 17 of which are in Marsannay, this estate produces enthusiastic, deep-coloured, fleshy and intense wines, always on the edge between richness and freshness, delicacy and finesse.

Rated one star in the guide of the Revue du Vin de France.

As a major player in the Marsannay appellation, Domaine Fournier gives wine lovers the rare opportunity to acquire great Pinots from the northern part of the Côte de Nuits at a reasonable price. With 21 hectares, 17 of which are in Marsannay, this estate produces enthusiastic, deep-coloured, fleshy and intense wines, always on the edge between richness and freshness, delicacy and finesse.

Rated one star in the guide of the Revue du Vin de France.

As a major player in the Marsannay appellation, Domaine Fournier gives wine lovers the rare opportunity to acquire great Pinots from the northern part of the Côte de Nuits at a reasonable price. With 21 hectares, 17 of which are in Marsannay, this estate produces enthusiastic, deep-coloured, fleshy and intense wines, always on the edge between richness and freshness, delicacy and finesse.

Rated one star in the guide of the Revue du Vin de France.

Trois Terres is a selection of old vines from its three best parcels in Marsannay: Es Chezots, Longeroies and Clos du Roy (all candidates for future 1er cru status).

As a major player in the Marsannay appellation, Domaine Fournier gives wine lovers the rare opportunity to acquire great Pinots from the northern part of the Côte de Nuits at a reasonable price. With 21 hectares, 17 of which are in Marsannay, this estate produces enthusiastic, deep-coloured, fleshy and intense wines, always on the edge between richness and freshness, delicacy and finesse.

Rated one star in the guide of the Revue du Vin de France.

As a major player in the Marsannay appellation, Domaine Fournier gives wine lovers the rare opportunity to acquire great Pinots from the northern part of the Côte de Nuits at a reasonable price. With 21 hectares, 17 of which are in Marsannay, this estate produces enthusiastic, deep-coloured, fleshy and intense wines, always on the edge between richness and freshness, delicacy and finesse.

Rated one star in the guide of the Revue du Vin de France.

As a major player in the Marsannay appellation, Domaine Fournier gives wine lovers the rare opportunity to acquire great Pinots from the northern part of the Côte de Nuits at a reasonable price. With 21 hectares, 17 of which are in Marsannay, this estate produces enthusiastic, deep-coloured, fleshy and intense wines, always on the edge between richness and freshness, delicacy and finesse.

Rated one star in the guide of the Revue du Vin de France.

As a major player in the Marsannay appellation, Domaine Fournier gives wine lovers the rare opportunity to acquire great Pinots from the northern part of the Côte de Nuits at a reasonable price. With 21 hectares, 17 of which are in Marsannay, this estate produces enthusiastic, deep-coloured, fleshy and intense wines, always on the edge between richness and freshness, delicacy and finesse.

Rated one star in the guide of the Revue du Vin de France.

As a major player in the Marsannay appellation, Domaine Fournier gives wine lovers the rare opportunity to acquire great Pinots from the northern part of the Côte de Nuits at a reasonable price. With 21 hectares, 17 of which are in Marsannay, this estate produces enthusiastic, deep-coloured, fleshy and intense wines, always on the edge between richness and freshness, delicacy and finesse.

Rated one star in the guide of the Revue du Vin de France.

As a major player in the Marsannay appellation, Domaine Fournier gives wine lovers the rare opportunity to acquire great Pinots from the northern part of the Côte de Nuits at a reasonable price. With 21 hectares, 17 of which are in Marsannay, this estate produces enthusiastic, deep-coloured, fleshy and intense wines, always on the edge between richness and freshness, delicacy and finesse.

Rated one star in the guide of the Revue du Vin de France.

As a major player in the Marsannay appellation, Domaine Fournier gives wine lovers the rare opportunity to acquire great Pinots from the northern part of the Côte de Nuits at a reasonable price. With 21 hectares, 17 of which are in Marsannay, this estate produces enthusiastic, deep-coloured, fleshy and intense wines, always on the edge between richness and freshness, delicacy and finesse.

Rated one star in the guide of the Revue du Vin de France.

Cyprien Arlaud has awakened this beautiful family estate of 15 hectares between Gevrey, Morey and Chambolle. Its wines, biodynamic since 2010, complete and delicious, have a frankness, a voluptuousness of texture and a rare aromatic elegance. The most recent vintages attest to remarkable progress, this domain clearly aims for excellence. Rated two stars in the guide of La Revue du Vin de France.

Cyprien Arlaud has awakened this beautiful family estate of 15 hectares between Gevrey, Morey and Chambolle. Its wines, biodynamic since 2010, complete and delicious, have a frankness, a voluptuousness of texture and a rare aromatic elegance. The most recent vintages attest to remarkable progress, this domain clearly aims for excellence. Rated two stars in the guide of La Revue du Vin de France.

Cyprien Arlaud has awakened this beautiful family estate of 15 hectares between Gevrey, Morey and Chambolle. Its wines, biodynamic since 2010, complete and delicious, have a frankness, a voluptuousness of texture and a rare aromatic elegance. The most recent vintages attest to remarkable progress, this domain clearly aims for excellence. Rated two stars in the guide of La Revue du Vin de France.

Cyprien Arlaud has awakened this beautiful family estate of 15 hectares between Gevrey, Morey and Chambolle. Its wines, biodynamic since 2010, complete and delicious, have a frankness, a voluptuousness of texture and a rare aromatic elegance. The most recent vintages attest to remarkable progress, this domain clearly aims for excellence. Rated two stars in the guide of La Revue du Vin de France.

Cyprien Arlaud has awakened this beautiful family estate of 15 hectares between Gevrey, Morey and Chambolle. Its wines, biodynamic since 2010, complete and delicious, have a frankness, a voluptuousness of texture and a rare aromatic elegance. The most recent vintages attest to remarkable progress, this domain clearly aims for excellence. Rated two stars in the guide of La Revue du Vin de France.

Following the sharing of the Pierre Amiot estate with his brother Jean-Louis in 2020, Didier Amiot created his own 3.2 hectare estate in Gevrey, Morey and Chambolle, which he immediately put into organic conversion (certification expected in 2023).

Didier Amiot 's guiding principle is to produce wines that are always seductive, spontaneously fruity, fleshy and silky-textured. This contract will be perfectly fulfilled in 2021 with his second vintage.

Following the sharing of the Pierre Amiot estate with his brother Jean-Louis in 2020, Didier Amiot created his own 3.2 hectare estate in Gevrey, Morey and Chambolle, which he immediately put into organic conversion (certification expected in 2023).

Didier Amiot 's guiding principle is to produce wines that are always seductive, spontaneously fruity, fleshy and silky-textured. This contract will be perfectly fulfilled in 2021 with his second vintage.

Following the sharing of the Pierre Amiot estate with his brother Jean-Louis in 2020, Didier Amiot created his own 3.2 hectare estate in Gevrey, Morey and Chambolle, which he immediately put into organic conversion (certification expected in 2023).

Didier Amiot 's guiding principle is to produce wines that are always seductive, spontaneously fruity, fleshy and silky-textured. This contract will be perfectly fulfilled in 2021 with his second vintage.

Following the sharing of the Pierre Amiot estate with his brother Jean-Louis in 2020, Didier Amiot created his own 3.2 hectare estate in Gevrey, Morey and Chambolle, which he immediately put into organic conversion (certification expected in 2023).

Didier Amiot 's guiding principle is to produce wines that are always seductive, spontaneously fruity, fleshy and silky-textured. This contract will be perfectly fulfilled in 2021 with his second vintage.

Frédéric Magnien (Michel's son) is part of this new generation of winemakers who have awakened their family estate. Since 2015 (conversion to organic and biodynamic, abandonment of new barrels and introduction of earthenware jars in the maturing process...), the wines of the estate have progressed magnificently in charm, precision and aromatic finesse. This without losing the color and richness that are the customary signature of the wines of the domain. Rated one star in the Revue du Vin de France guide.

Located on the northern part of the Côte de Nuits, the Michel Magnien estate is at the head of an exceptional patrimony, 18 ha divided into 23 parcels on the very best climates of Gevrey (Charmes-Chambertin, Cazetiers...), Morey (Clos Saint-Denis, Clos de la Roche...) and Chambolle (Sentiers...).

Frédéric Magnien (Michel's son) is part of this new generation of winemakers who have awakened their family estate. Since 2015 (conversion to organic and biodynamic, abandonment of new barrels and introduction of earthenware jars in the maturing process...), the wines of the estate have progressed magnificently in charm, precision and aromatic finesse. This without losing the color and richness that are the customary signature of the wines of the domain. Rated one star in the Revue du Vin de France guide.

Located on the northern part of the Côte de Nuits, the Michel Magnien estate is at the head of an exceptional patrimony, 18 ha divided into 23 parcels on the very best climates of Gevrey (Charmes-Chambertin, Cazetiers...), Morey (Clos Saint-Denis, Clos de la Roche...) and Chambolle (Sentiers...).

Frédéric Magnien (Michel's son) is part of this new generation of winemakers who have awakened their family estate. Since 2015 (conversion to organic and biodynamic, abandonment of new barrels and introduction of earthenware jars in the maturing process...), the wines of the estate have progressed magnificently in charm, precision and aromatic finesse. This without losing the color and richness that are the customary signature of the wines of the domain. Rated one star in the Revue du Vin de France guide.

Located on the northern part of the Côte de Nuits, the Michel Magnien estate is at the head of an exceptional patrimony, 18 ha divided into 23 parcels on the very best climates of Gevrey (Charmes-Chambertin, Cazetiers...), Morey (Clos Saint-Denis, Clos de la Roche...) and Chambolle (Sentiers...).

Frédéric Magnien (Michel's son) is part of this new generation of winemakers who have awakened their family estate. Since 2015 (conversion to organic and biodynamic, abandonment of new barrels and introduction of earthenware jars in the maturing process...), the wines of the estate have progressed magnificently in charm, precision and aromatic finesse. This without losing the color and richness that are the customary signature of the wines of the domain. Rated one star in the Revue du Vin de France guide.

Located on the northern part of the Côte de Nuits, the Michel Magnien estate is at the head of an exceptional patrimony, 18 ha divided into 23 parcels on the very best climates of Gevrey (Charmes-Chambertin, Cazetiers...), Morey (Clos Saint-Denis, Clos de la Roche...) and Chambolle (Sentiers...).

Frédéric Magnien (Michel's son) is part of this new generation of winemakers who have awakened their family estate. Since 2015 (conversion to organic and biodynamic, abandonment of new barrels and introduction of earthenware jars in the maturing process...), the wines of the estate have progressed magnificently in charm, precision and aromatic finesse. This without losing the color and richness that are the customary signature of the wines of the domain. Rated one star in the Revue du Vin de France guide.

Located on the northern part of the Côte de Nuits, the Michel Magnien estate is at the head of an exceptional patrimony, 18 ha divided into 23 parcels on the very best climates of Gevrey (Charmes-Chambertin, Cazetiers...), Morey (Clos Saint-Denis, Clos de la Roche...) and Chambolle (Sentiers...).

Frédéric Magnien (Michel's son) is part of this new generation of winemakers who have awakened their family estate. Since 2015 (conversion to organic and biodynamic, abandonment of new barrels and introduction of earthenware jars in the maturing process...), the wines of the estate have progressed magnificently in charm, precision and aromatic finesse. This without losing the color and richness that are the customary signature of the wines of the domain. Rated one star in the Revue du Vin de France guide.

Located on the northern part of the Côte de Nuits, the Michel Magnien estate is at the head of an exceptional patrimony, 18 ha divided into 23 parcels on the very best climates of Gevrey (Charmes-Chambertin, Cazetiers...), Morey (Clos Saint-Denis, Clos de la Roche...) and Chambolle (Sentiers...).

A grand cru with an almost monopoly, Clos des Lambrays is one of the best exposed terroirs on the Côte de Nuits, combining the power of a Chambertin with the velvety character of a Bonnes-Mares. Bought in 2014 by L.V.M.H. and still rated three stars in the Revue du Vin de France guide.

If the Georges Roumier estate is one of the best known in the Côte de Nuits, the Laurent Roumier estate shines on the contrary by its discretion. However, Laurent Roumier is one of Georges' grandsons, at the head of a beautiful wine-growing heritage, 12 ha of old vines (40 years old) almost exclusively on Chambolle-Musigny, run without fertilizer or weed killer. His wines know how to be greedy while remaining fine and distinguished, with a skillfully dosed breeding. Most reasonable prices (for the appellation).

If the Georges Roumier estate is one of the best known in the Côte de Nuits, the Laurent Roumier estate shines on the contrary by its discretion. However, Laurent Roumier is one of Georges' grandsons, at the head of a beautiful wine-growing heritage, 12 ha of old vines (40 years old) almost exclusively on Chambolle-Musigny, run without fertilizer or weed killer. His wines know how to be greedy while remaining fine and distinguished, with a skillfully dosed breeding. Most reasonable prices (for the appellation).