Catalog

The amateur looking for fine and easily digestible classified great wines should be interested in Fonroque. In organic cultivation since 2006 and biodynamic cultivation since 2008, Fonroque offers an original vision of the terroir of the Saint-Émilion plateau, made of freshness, elegance, controlled and melting power. Alain Moueix, its owner, clearly shows the way forward for the future of the great wines of Bordeaux, all shores combined.

An oenologist by training, Ms. Papon-Nouvel owns two tiny properties at the bottom of Saint-Émilion near Canon-La Gaffelière: Petit Gravet Aîné (2.4 ha) and Clos Saint-Julien (1.3 ha), where the vines are mainly old cabernets francs. From the vine to the cellar, she manages all the stages in the production of her wines on her own and, whatever the vintage, her talent as an instinctive winemaker gives wines of natural elegance and exemplary sweetness.

An oenologist by training, Ms. Papon-Nouvel owns two tiny properties at the bottom of Saint-Émilion near Canon-La Gaffelière: Petit Gravet Aîné (2.4 ha) and Clos Saint-Julien (1.3 ha), where the vines are mainly old cabernets francs. From the vine to the cellar, she manages all the stages in the production of her wines on her own and, whatever the vintage, her talent as an instinctive winemaker gives wines of natural elegance and exemplary sweetness.

An oenologist by training, Ms. Papon-Nouvel owns two tiny properties at the bottom of Saint-Émilion near Canon-La Gaffelière: Petit Gravet Aîné (2.4 ha) and Clos Saint-Julien (1.3 ha), where the vines are mainly old cabernets francs. From the vine to the cellar, she manages all the stages in the production of her wines on her own and, whatever the vintage, her talent as an instinctive winemaker gives wines of natural elegance and exemplary sweetness.

An oenologist by training, Ms. Papon-Nouvel owns two tiny properties at the bottom of Saint-Émilion near Canon-La Gaffelière: Petit Gravet Aîné (2.4 ha) and Clos Saint-Julien (1.3 ha), where the vines are mainly old cabernets francs. From the vine to the cellar, she manages all the stages in the production of her wines on her own and, whatever the vintage, her talent as an instinctive winemaker gives wines of natural elegance and exemplary sweetness.

Bellefont-Belcier, a grand cru classé with a magnificent terroir covering the eastern part of Côte Pavie, between Larcis-Ducasse and Le Tertre Rôteboeuf, is Mr Kwok's seventh acquisition (2016) in Libournais (with Tour Saint-Christophe, Enclos Tourmaline...).

Bellefont-Belcier, a grand cru classé with a magnificent terroir covering the eastern part of Côte Pavie, between Larcis-Ducasse and Le Tertre Rôteboeuf, is Mr Kwok's seventh acquisition (2016) in Libournais (with Tour Saint-Christophe, Enclos Tourmaline...).

From 2005, La Dominique, prestigious terroir adjacent to Cheval Blanc, L'Évangile and La Conseillante, returns in great shape. His velvety and sensual style places him halfway between Saint-Émilion and Pomerol.

From 2005, La Dominique, prestigious terroir adjacent to Cheval Blanc, L'Évangile and La Conseillante, returns in great shape. His velvety and sensual style places him halfway between Saint-Émilion and Pomerol.

From 2005, La Dominique, prestigious terroir adjacent to Cheval Blanc, L'Évangile and La Conseillante, returns in great shape. His velvety and sensual style places him halfway between Saint-Émilion and Pomerol.

From 2005, La Dominique, prestigious terroir adjacent to Cheval Blanc, L'Évangile and La Conseillante, returns in great shape. His velvety and sensual style places him halfway between Saint-Émilion and Pomerol.

With today 11 ha, the vineyard of Valandraud allows Mr. Thunevin to tighten his selections for the great wine and his second, Virginie de Valandraud (there is a 3rd, Clos Badon, and even a 4th wine!). Rich in colour, always delicious with an elegant tannic structure, Virginie de Valandraud makes those who think that second wines have no soul lie.

With today 11 ha, the vineyard of Valandraud allows Mr. Thunevin to tighten his selections for the great wine and his second, Virginie de Valandraud (there is a 3rd, Clos Badon, and even a 4th wine!). Rich in colour, always delicious with an elegant tannic structure, Virginie de Valandraud makes those who think that second wines have no soul lie.

As well maintained as Canon-La Gaffelière (same owner), under the direction of Mr. Derenoncourt, Clos de l'Oratoire offers practically the same fullness and intensity for half the price.

As well maintained as Canon-La Gaffelière (same owner), under the direction of Mr. Derenoncourt, Clos de l'Oratoire offers practically the same fullness and intensity for half the price.

As well maintained as Canon-La Gaffelière (same owner), under the direction of Mr. Derenoncourt, Clos de l'Oratoire offers practically the same fullness and intensity for half the price.

A tiny one-and-a-half-hectare cru adjoining Clos Fourtet, which joined the Cuvelier family in 2013. Without losing any of their silky roundness and flattering fruitiness (100% Merlot), the wines have gained in purity and length.

2021 is the last vintage of Grandes Murailles, the new Saint-Émilion classification having allowed this parcel to be attached to the Clos Fourtet vineyard.

Mrs Papon-Nouvel's other grand cru (with Petit Gravet Aîné). Same organic culture, same sensitivity, same style, with extra flesh and depth. Great wine! Great wine, logically promoted to grand cru classé in 2022.

Mrs Papon-Nouvel's other grand cru (with Petit Gravet Aîné). Same organic culture, same sensitivity, same style, with extra flesh and depth. Great wine! Great wine, logically promoted to grand cru classé in 2022.

Mrs Papon-Nouvel's other grand cru (with Petit Gravet Aîné). Same organic culture, same sensitivity, same style, with extra flesh and depth. Great wine! Great wine, logically promoted to grand cru classé in 2022.

Mrs Papon-Nouvel's other grand cru (with Petit Gravet Aîné). Same organic culture, same sensitivity, same style, with extra flesh and depth. Great wine! Great wine, logically promoted to grand cru classé in 2022.

Exceptional terroir of 4 hectares on a south-facing slope (like Pavie) at the entrance to the village of Saint-Émilion. Taken over in 2014 by the Vauthier family (Ausone), who is committed to highlighting the deep, juicy flesh of her grapes, with a confounding naturalness and a splendid aromatic radiance. La Clotte has everything it takes to quickly become one of the most cult wines of the appellation.

Exceptional terroir of 4 hectares on a south-facing slope (like Pavie) at the entrance to the village of Saint-Émilion. Taken over in 2014 by the Vauthier family (Ausone), who is committed to highlighting the deep, juicy flesh of her grapes, with a confounding naturalness and a splendid aromatic radiance. La Clotte has everything it takes to quickly become one of the most cult wines of the appellation.

Exceptional terroir of 4 hectares on a south-facing slope (like Pavie) at the entrance to the village of Saint-Émilion. Taken over in 2014 by the Vauthier family (Ausone), who is committed to highlighting the deep, juicy flesh of her grapes, with a confounding naturalness and a splendid aromatic radiance. La Clotte has everything it takes to quickly become one of the most cult wines of the appellation.

Exceptional terroir of 4 hectares on a south-facing slope (like Pavie) at the entrance to the village of Saint-Émilion. Taken over in 2014 by the Vauthier family (Ausone), who is committed to highlighting the deep, juicy flesh of her grapes, with a confounding naturalness and a splendid aromatic radiance. La Clotte has everything it takes to quickly become one of the most cult wines of the appellation.

Exceptional terroir of 4 hectares on a south-facing slope (like Pavie) at the entrance to the village of Saint-Émilion. Taken over in 2014 by the Vauthier family (Ausone), who is committed to highlighting the deep, juicy flesh of her grapes, with a confounding naturalness and a splendid aromatic radiance. La Clotte has everything it takes to quickly become one of the most cult wines of the appellation.

Immediate neighbour of Pavia, Larcis-Ducasse was logically promoted to 1st Grand Cru Classé in 2012 due to its full south-facing hillside exposure and the brilliant work of the Thienpont-Derenoncourt tandem.

Immediate neighbour of Pavia, Larcis-Ducasse was logically promoted to 1st Grand Cru Classé in 2012 due to its full south-facing hillside exposure and the brilliant work of the Thienpont-Derenoncourt tandem.

Immediate neighbour of Pavia, Larcis-Ducasse was logically promoted to 1st Grand Cru Classé in 2012 due to its full south-facing hillside exposure and the brilliant work of the Thienpont-Derenoncourt tandem.

Rocheyron is the result of a friendly and professional partnership between Sylvio Denz (Faugères and Lafaurie-Peyraguey) and Peter Sisseck (Pingus). Since 2010, they have been investing in this small 8-hectare vineyard, located entirely on the asteriated limestone plateau characteristic of Saint-Émilion: tilling the soil, conversion to organic farming (certified in 2020), gentle vinification at low temperatures... Rocheyron is constantly progressing, and each year offers wines with an unequalled tannic softness.