Catalog

The prices indicated are inclusive of tax and carriage paid (mainland France) from 48 bottles.
For less than 48 bottles, the contribution to carriage costs (mainland France) is 24.00 €.
Contact us for Corsica, the French overseas departments and territories and exports outside Europe.

All bottles, all names and all formats combined, can be mixed even by unit, freely and free of charge.

Even if they have exceptional ageing potential, we recommend tasting Sauternes from their earliest youth.
They do not have tannic astringency and their aromatic complexity is therefore fabulous!

All bottles, all names and all formats combined, can be mixed even by unit, freely and free of charge.

The apogee dates are given for information only. They can vary according to your taste and the average temperature of your cellar.

Bottle corked? See the end of the "General Terms and Conditions" section for the procedure to follow in this case.

Because we have only one planet, Maison Dubecq only uses cardboard or wood packaging to prepare shipments (neither polystyrene nor thermoformable plastic).

"Save water, drink wine !"

"5 fruits per day: chardonnay, grenache, syrah, pinot and cabernet.."

"To know the origin and quality of a wine, there's no need to drink the whole barrel." Oscar Wilde (Moderation Advice)

"Good wine is too expensive and bad wine is too bad." Jack Rollan

"A glass of wine is good for your health. The rest of the bottle is good for mental health!"

Catalog Spring-Summer
2021

Until August 2012, only the cultivation of grapes was certified organic (free of synthetic products) after a 3-year conversion period. Since then, from the 2012 vintage onwards, the sulphur dioxide content of wines has also been monitored in order to obtain the European label Vin bio certifié.
Only wines that are certified organic and display the European label on their labels are marked as such on our website.

Other labels exist (Demeter, Biodyvin, Nature et Progrès...). These have more demanding specifications than organic farming but are not recognised by public agencies.
 
  • 4823
    2018 Montagne-Saint-Émilion
    • Red
    • Certified organic wine
    16,67 € ex VAT bottle 75cl
    More

    Mr. Despagne's obsession is to produce the most lively wine in his family estate, planted with old varieties of Merlot and Cabernet. After organic cultivation in the vineyard, any modern input or process is banned in the vat room: no dry ice, yeasts, enzymes, tartaric acid, oak chips... A pure fermented grape juice, aged in barrels for 12 to 18 months and bottled without filtration or fining, promised to keep well and for a long time.

    To keep or to drink:
    Wait 3 to 5 years
    Apogée:
    2024-2033
    Potential alcohol:
    15%
    More
  • 4824
    2016 Montagne-Saint-Émilion
    • Red
    • Certified organic wine
    16,67 € ex VAT bottle 75cl
    More

    Mr. Despagne's obsession is to produce the most lively wine in his family estate, planted with old varieties of Merlot and Cabernet. After organic cultivation in the vineyard, any modern input or process is banned in the vat room: no dry ice, yeasts, enzymes, tartaric acid, oak chips... A pure fermented grape juice, aged in barrels for 12 to 18 months and bottled without filtration or fining, promised to keep well and for a long time.

    To keep or to drink:
    Ready to drink
    Apogée:
    2021-2030
    Potential alcohol:
    15%
    More
  • 2592
    2015 Montagne-Saint-Émilion
    • Red
    • Certified organic wine
    16,67 € ex VAT bottle 75cl
    More

    Mr. Despagne's obsession is to produce the most lively wine in his family estate, planted with old varieties of Merlot and Cabernet. After organic cultivation in the vineyard, any modern input or process is banned in the vat room: no dry ice, yeasts, enzymes, tartaric acid, oak chips... A pure fermented grape juice, aged in barrels for 12 to 18 months and bottled without filtration or fining, promised to keep well and for a long time.

    To keep or to drink:
    Ready to drink
    Apogée:
    2020-2030
    Potential alcohol:
    15%
    More
  • 1517
    2012 Montagne-Saint-Émilion
    • Red
    • Certified organic wine
    14,58 € ex VAT bottle 75cl
    More

    Mr. Despagne's obsession is to produce the most lively wine in his family estate, planted with old varieties of Merlot and Cabernet. After organic cultivation in the vineyard, any modern input or process is banned in the vat room: no dry ice, yeasts, enzymes, tartaric acid, oak chips... A pure fermented grape juice, aged in barrels for 12 to 18 months and bottled without filtration or fining, promised to keep well and for a long time.

    To keep or to drink:
    Ready to drink
    Apogée:
    2017-2030
    Potential alcohol:
    14%
    More
  • 2593
    2009 Montagne-Saint-Émilion
    • Red
    • Certified organic wine
    20,00 € ex VAT bottle 75cl
    More

    Mr. Despagne's obsession is to produce the most lively wine in his family estate, planted with old varieties of Merlot and Cabernet. After organic cultivation in the vineyard, any modern input or process is banned in the vat room: no dry ice, yeasts, enzymes, tartaric acid, oak chips... A pure fermented grape juice, aged in barrels for 12 to 18 months and bottled without filtration or fining, promised to keep well and for a long time.

    To keep or to drink:
    Ready to drink
    Apogée:
    2015-2028
    Potential alcohol:
    14%
    More
  • 3747
    2017 Puisseguin-Saint-Émilion
    • Red
    • Certified organic wine
    14,58 € ex VAT bottle 75cl
    More

    A 4 ha plot selection from Château Rigaud, La Mauriane is not yet another luxurious cuvée on the right bank but a wine built on fine grain tannins where the brilliance and precision of the fruit prevail.

    Rated 91/100 by Neal Martin « a "juicy" Puisseguin with a silky smooth and plush finish that crucially does not feel forced or showy. As such, this is a gorgeous, sensual wine that comes recommended. » (Feb. 2020)

    To keep or to drink:
    Ready to drink
    Apogée:
    2021-2028
    Potential alcohol:
    14.5%
    More
  • 4518
    2016 Puisseguin-Saint-Émilion
    • Red
    • Certified organic wine
    16,25 € ex VAT bottle 75cl
    More

    A 4 ha plot selection from Château Rigaud, La Mauriane is not yet another luxurious cuvée on the right bank but a wine built on fine grain tannins where the brilliance and precision of the fruit prevail.

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
    2022-2032
    Potential alcohol:
    14.5%
    More
  • 5019
    2019 Côtes de Castillon
    • Red
    • Certified organic wine
    18,75 € ex VAT bottle 75cl
    More

    Started in 2003, the Clos Louie adventure is a textbook case: a dolly vineyard (2.3 ha) on a beautiful clay-limestone terroir of Castillon, careful biodynamic cultivation, double manual sorting during the harvest, low-intervention vinification, gentle maturation in 500-litre demi-muids.

    Louison et Léopoldine is the other Clos Louie wine, a tribute to Cabernet Franc (80%) from 50-year-old vines. Clean, bright fruit and remarkable aromatic freshness: a real nugget!

    To keep or to drink:
    Wait 3 to 5 years
    Apogée:
    2025-2035
    More
  • 2750
    2017 Côtes de Castillon
    • Red
    • Certified organic wine
    24,58 € ex VAT bottle 75cl
    More

    Started in 2003, the adventure of Clos Louie is a textbook case: doll's vineyard (2.3 ha) on a beautiful clay-limestone terroir of Castillon, very old vines (150 years old!) mostly Merlot and red tail malbec, careful biodynamic cultivation, double manual sorting during the harvest, little interventionist vinification, gentle maturing in 500-litre demi-muids. A true artist's wine, absent from the guides but that informed amateurs know well.

    Rated 91/100 by Jean-Marc Quarin « Moelleux à l’attaque et de suite savoureux en milieu de bouche, le vin évolue sur un corps fondant et bien présent, avec beaucoup de goût, vers une longue finale sans angle. C’est incrachable. » (Oct. 2020)

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
    2023-2033
    More
  • 4294
    2018 Graves red
    • Red
    • Certified organic wine
    11,67 € ex VAT bottle 75cl
    More

    Petit cru de 10 ha (6 ha en blanc, 4 ha en rouge) au cœur des Graves, sur des terrasses alluvionnaires de la Garonne, tenu par un couple investi : viticulture bio, vinifications soignées. Le vin rouge, 60% cabernet-sauvignon et 40% merlot, bénéficie de macération pré-fermentaire à froid pour un fruité plus expressif.

    To keep or to drink:
    Ready to drink
    Apogée:
    2021-2028
    Potential alcohol:
    13.5%
    More
  • 4247
    2018 Pessac-Léognan red
    • Red
    • Certified organic wine
    17,50 € ex VAT bottle 75cl
    More

    Property awakened in 2011 by the arrival of son Paul Garcin, ex rock musician of the Bordeaux scene. Instant passage to organic farming, artist wines, intuitive, immediately sapid, tasty and with a strong note of pleasure, white as well as red.

    The 2018 has been rated 93/100 by the Revue du Vin de France « Ce vin disert, nuancé, réactif affiche déjà une piquante complexité ».

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
    2022-2030
    Potential alcohol:
    13.5%
    More
  • 5040
    2019 Haut-médoc
    • Red
    • Certified organic wine
    16,67 € ex VAT bottle 75cl
    More

    Regardless of its production in the Margaux appellation, Mille Roses also produces an Haut-Médoc on 4 parcels, 5.5 ha, around the Château. 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot giving a dashing, accessible and silky wine, finely wooded (25% new oak). And of course, driven organically since 2010.

    To keep or to drink:
    Ready to drink
    Apogée:
    2021-2030
    More
  • 4315
    2018 Haut-médoc
    • Red
    • Certified organic wine
    16,67 € ex VAT bottle 75cl
    More

    Regardless of its production in the Margaux appellation, Mille Roses also produces an Haut-Médoc on 4 parcels, 5.5 ha, around the Château. 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot giving a dashing, accessible and silky wine, finely wooded (25% new oak). And of course, driven organically since 2010.

    To keep or to drink:
    Ready to drink
    Apogée:
    2021-2030
    More
  • 3615
    2017 Haut-médoc
    • Red
    • Certified organic wine
    12,50 € ex VAT bottle 75cl
    More

    Regardless of its production in the Margaux appellation, Mille Roses also produces an Haut-Médoc on 4 parcels, 5.5 ha, around the Château. 50% Merlot, 40% Cabernet Sauvignon, 10% Petit Verdot giving a dashing, accessible and silky wine, finely wooded (25% new oak). And of course, driven organically since 2010.

    To keep or to drink:
    Ready to drink
    Apogée:
    2020-2027
    Potential alcohol:
    13%
    More
  • 3616
    2016 Haut-médoc
    • Red
    • Certified organic wine
    17,50 € ex VAT bottle 75cl
    More

    The smallest cru bourgeois (3.9 ha) in the Médoc and one of the first certified organic (in 2011), run by Mrs Nadalié, oenologist and daughter of the Nadalié cooperage, which supplies many of the great Bordeaux wines. Located in the south of the Médoc between La Lagune and the Margaux appellation, 65% Cabernet Sauvignon and 35% Merlot, it is difficult not to like its Clos La Bohême with its floral nose (very peony) on a sweet, tender, fresh palate and always tasty tannins.

    To keep or to drink:
    Ready to drink
    Apogée:
    2020-2028
    Potential alcohol:
    14%
    More
  • 3097
    2015 Haut-médoc
    • Red
    • Certified organic wine
    17,50 € ex VAT bottle 75cl
    More

    The smallest cru bourgeois (3.9 ha) in the Médoc and one of the first certified organic (in 2011), run by Mrs Nadalié, oenologist and daughter of the Nadalié cooperage, which supplies many of the great Bordeaux wines. Located in the south of the Médoc between La Lagune and the Margaux appellation, 65% Cabernet Sauvignon and 35% Merlot, it is difficult not to like its Clos La Bohême with its floral nose (very peony) on a sweet, tender, fresh palate and always tasty tannins.

    To keep or to drink:
    Ready to drink
    Apogée:
    2020-2028
    Potential alcohol:
    14%
    More
  • 4832
    2019 Haut-médoc
    • Red
    • Certified organic wine
    18,33 € ex VAT bottle 75cl
    More

    1.5 ha in the south of the Médoc on the edge of the Margaux appellation, run by two women: Laurence Alias, an agronomy engineer, to look after the vines and Pascale Choime, an oenologist, to take care of the winemaking. Growing in biodynamics, nothing else in the cellar but the grapes and a bit of sulphur, everything is done to stay as close as possible to the most delicate and crunchy fruit. Their Haut-Médoc and "Baragane" cuvée (150 year old vines!) are of remarkable purity and frankness, proving that Cabernet Sauvignon without artifice can produce wines of great delicacy while remaining superior in elegance. A real nugget like the Bordeaux vineyard knows how to conceal it.

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
    2022-2028
    More
  • 4833
    2019 Haut-médoc
    • Red
    • Certified organic wine
    40,83 € ex VAT bottle 75cl
    More

    1.5 ha in the south of the Médoc on the edge of the Margaux appellation, run by two women: Laurence Alias, an agronomy engineer, to look after the vines and Pascale Choime, an oenologist, to take care of the winemaking. Growing in biodynamics, nothing else in the cellar but the grapes and a bit of sulphur, everything is done to stay as close as possible to the most delicate and crunchy fruit. Their Haut-Médoc and "Baragane" cuvée (150 year old vines!) are of remarkable purity and frankness, proving that Cabernet Sauvignon without artifice can produce wines of great delicacy while remaining superior in elegance. A real nugget like the Bordeaux vineyard knows how to conceal it.

    To keep or to drink:
    Wait 3 to 5 years
    Apogée:
    2025-2035
    More
  • 3111
    2016 Haut-médoc
    • Red
    • Certified organic wine
    49,17 € ex VAT bottle 75cl
    More

    Not really Margaux even if it is a neighbour, not really Haut-Médoc as it is situated in the extreme south of the Médoc on the outskirts of Bordeaux, La Lagune is a special vintage in the 1855 classification, marvellously combining finesse and sweet smoothness.

    To keep or to drink:
    Wait 3 to 5 years
    Apogée:
    2024-2036
    More
  • 3114
    2016 Margaux
    • Red
    • Certified organic wine
    20,42 € ex VAT bottle 75cl
    More

    Totally surrounded by classified growths, La Gurgue enjoys a privileged terroir, and the attentive care of Mrs Villars (also owner of Ferrière, classified growth of Margaux, and Haut-Bages-Libéral, classified growth of Pauillac), distinguished in the Top 25 of the best producers of the Bettane&Desseauve 2020 guide. Certainly the best quality/price/pleasure ratio in the appellation.

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
    2022-2030
    Potential alcohol:
    13%
    More
  • 5050
    2019 Margaux
    • Red
    • Certified organic wine
    25,00 € ex VAT bottle 75cl
    More

    A 4 ha Petit Cru Bourgeois, between Giscours, Monbrison and d'Angludet. Although in the process of being converted to organic farming - since 2010 - and producing only just over 1000 cases per year, Mille-Roses remains one of the cheapest wines in the Margaux appellation.

    To keep or to drink:
    Wait 3 to 5 years
    Apogée:
    2024-2034
    More
  • 3165
    2018 Margaux
    • Red
    • Certified organic wine
    25,00 € ex VAT bottle 75cl
    More

    A 4 ha Petit Cru Bourgeois, between Giscours, Monbrison and d'Angludet. Although in the process of being converted to organic farming - since 2010 - and producing only just over 1000 cases per year, Mille-Roses remains one of the cheapest wines in the Margaux appellation.

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
    2023-2036
    Potential alcohol:
    14%
    More
  • 5052
    2019 Margaux
    • Red
    • Certified organic wine
    35,00 € ex VAT bottle 75cl
    More

    Laurence Alias, an agronomy engineer, to look after the vines (biodynamic) and Pascale Choime, an oenologist, to take care of the vinifications also have half a hectare in Margaux, pampered like a vegetable garden. It gathers 6 Bordeaux grape varieties (with petit-verdot, carménère and malbec), some of which are more than a hundred years old. Grown biodynamically, nothing else in the cellar but grapes and a little sulphur, matured in 400-litre barrels, everything is done to stay as close as possible to the most delicate and crunchy fruit. A real gem like the Bordeaux vineyard knows how to conceal it.

    To keep or to drink:
    Wait 3 to 5 years
    Apogée:
    2024-2032
    More
  • 4834
    2018 Vin de France rouge
    • Red
    • Certified organic wine
    36,67 € ex VAT bottle 75cl
    More

    With their Haut-Médoc, Laurence Alias and Pascale Choime, respectively engineer and oenologist, also have a half-hectare in Margaux (Cantenac) pampered like a vegetable garden. It gathers 6 Bordeaux grape varieties (with Petit Verdot, Carménère and Malbec), some of which are more than a century old. Biodynamic cultivation, nothing else in the cellar but the grapes and a little sulfur, aging in 400 liter barrels, everything is done to stay as close as possible to the most delicate and crisp fruit. Unlike their other vintages, the 2018 did not receive approval from the Margaux appellation (deemed atypical?) and is labeled as Vin de France.

    To keep or to drink:
    Wait 3 to 5 years
    Apogée:
    2025-2036
    More
  • 4330
    2018 Margaux
    • Red
    • Certified organic wine
    36,67 € ex VAT bottle 75cl
    More

    The smallest classified growth of Margaux (8 ha), Ferrière is a traditional, straightforward and pleasant Margaux, moderately powerful but perfectly balanced. Its ageing capacity is undeniable. Same owner as Haut-Bages-Libéral. In organic conversion since the 2012 vintage, certified from the 2015 vintage, and now in the list of the 25 best French producers for the Bettane&Desseauve 2020 guide. Bravo !

    Rated 96/100 by the Revue du Vin de France « Ce cru très en forme cultive un style très personnel, sur la finesse et la gourmandise. Le 2018 en témoigne et propose une bouche très fondue, harmonieuse, dopée par une tension fraîche en finale. » (Nov. 2020)

    To keep or to drink:
    Wait 3 to 5 years
    Apogée:
    2025-2038
    Potential alcohol:
    14.5%
    More
  • 3625
    2017 Margaux
    • Red
    • Certified organic wine
    29,58 € ex VAT bottle 75cl
    More

    The smallest classified growth of Margaux (8 ha), Ferrière is a traditional, straightforward and pleasant Margaux, moderately powerful but perfectly balanced. Its ageing capacity is undeniable. Same owner as Haut-Bages-Libéral. In organic conversion since the 2012 vintage, certified from the 2015 vintage, and now in the list of the 25 best French producers for the Bettane&Desseauve 2020 guide. Bravo !

    Rated 94/100 by Antonio Galloni « Deep, rich and ample on the palate with tremendous depth and a long finish, Ferrière is an absolute winner in 2017. [...] The 2017 is flat-out delicious. » (March 2020)

    To keep or to drink:
    Wait 1 to 2 years
    Apogée:
    2023-2032
    Potential alcohol:
    13.5%
    More
  • 3122
    2016 Margaux
    • Red
    • Certified organic wine
    38,33 € ex VAT bottle 75cl
    More

    The smallest classified growth of Margaux (8 ha), Ferrière is a traditional, straightforward and pleasant Margaux, moderately powerful but perfectly balanced. Its ageing capacity is undeniable. Same owner as Haut-Bages-Libéral. In organic conversion since the 2012 vintage, certified from the 2015 vintage, and now in the list of the 25 best French producers for the Bettane&Desseauve 2020 guide. Bravo !

    To keep or to drink:
    Wait 3 to 5 years
    Apogée:
    2024-2034
    More
  • 5054
    2019 Margaux
    • Red
    • Certified organic wine
    50,83 € ex VAT bottle 75cl
    More

    In organic conversion from 2013, Durfort-Vivens was one of the very first classified growths in the Médoc to claim and display organic certification from 2016. M. Bettane is one of its most fervent defenders: "the quality/price ratio remains absolutely unique at this level of quality of terroir and work.

    See the presentation film of the Ch. DURFORT-VIVENS

    Bettane is a fan of Durfort-Vivens "the price/quality ratio remains absolutely unique at this level of quality local and work," even adding for the 2013 "magnificent texture, great nobility and aromatic sincerity, amazing length, do not miss it ! Rated 17.5/20. "

    To keep or to drink:
    Wait 5 to 10 years
    Apogée:
    2028-2040
    More
  • 3125
    2016 Margaux
    • Red
    • Certified organic wine
    50,83 € ex VAT bottle 75cl
    More

    In organic conversion from 2013, Durfort-Vivens was one of the very first classified growths in the Médoc to claim and display organic certification from 2016. M. Bettane is one of its most fervent defenders: "the quality/price ratio remains absolutely unique at this level of quality of terroir and work.

    See the presentation film of the Ch. DURFORT-VIVENS

    Bettane is a fan of Durfort-Vivens "the price/quality ratio remains absolutely unique at this level of quality local and work," even adding for the 2013 "magnificent texture, great nobility and aromatic sincerity, amazing length, do not miss it ! Rated 17.5/20. "

    To keep or to drink:
    Wait 3 to 5 years
    Apogée:
    2024-2040
    More
  • 3801
    2017 Pauillac
    • Red
    • Certified organic wine
    84,17 € ex VAT bottle 75cl
    More

    Contiguous to Mouton-Rothschild, Pontet-Canet is in good vintages the very type of great Pauillac, straight and racy. The first of the Grands Crus Classés to be certified "organic" (in 2010), Pontet-Canet has been at the top of the Médoc since 2000.

    Rated 93/100 by Neal Martin « The palate is medium-bodied with supple tannins that render this one of the more approachable vintages in recent years. The cedar-infused black fruit is framed by fine tannins and a harmonious, graphite tinged finish. This Pontet-Canet should offer up to 20 years of drinking pleasure although it will be difficult to resist pulling the cork in its youth. » (February 2020)

    Rated 95/100 by Antonio Galloni « A gorgeous, alluring Pauillac, the 2017 Pontet-Canet is racy and exceptionally polished, with floral top notes that bring out the natural brightness of the red-toned fruit. Super-silky tannins add to the wine's immediacy and sheer allure. » (March 2020)

    Rated 94/100 by Jean-Marc Quarin « Finement parfumé dès l’attaque, fondant au développement, doué d’un corps aérien, le vin évolue savoureux, noble dans sa texture et ses arômes. Il s’achève long et incrachable, avec une très belle note plaisir. » (Oct. 2020)

    To keep or to drink:
    Wait 5 to 10 years
    Apogée:
    2026-2040
    Potential alcohol:
    13%
    More